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of 3
pro vyhledávání: '"Pranee Sringam"'
Autor:
Kanittha Ratchatasettakul, Sasivimol Rattanasiri, Kwannapa Promson, Pranee Sringam, Abhasnee Sobhonslidsuk
Publikováno v:
BMC Gastroenterology, Vol 17, Iss 1, Pp 1-7 (2017)
Abstract Background Controlled attenuation parameter (CAP) and liver stiffness (LS) measured by transient elastography (TE, Fibroscan®) have been used for steatosis and fibrosis assessment. We evaluated the effect of meal intake on CAP and LS values
Externí odkaz:
https://doaj.org/article/e2596eca59a349f58d7ff745919923a4
Autor:
Kanittha Ratchatasettakul, Sasivimol Rattanasiri, Kwannapa Promson, Pranee Sringam, Abhasnee Sobhonslidsuk
Publikováno v:
BMC Gastroenterology
BMC Gastroenterology, Vol 17, Iss 1, Pp 1-7 (2017)
BMC Gastroenterology, Vol 17, Iss 1, Pp 1-7 (2017)
Background Controlled attenuation parameter (CAP) and liver stiffness (LS) measured by transient elastography (TE, Fibroscan®) have been used for steatosis and fibrosis assessment. We evaluated the effect of meal intake on CAP and LS values. Methods
Autor:
Abhasnee Sobhonslidsuk, Kanittha Ratchatasettakul, Kwannapa Promson, Sasivimol Rattanasiri, Pranee Sringam
Publikováno v:
Gastroenterology. 150:S1167