Zobrazeno 1 - 10
of 92
pro vyhledávání: '"Pramod Kumar Jha"'
Autor:
Chandra Kumari Paudel, Achyut Tiwari, Chitra Bahadur Baniya, Bharat Babu Shrestha, Pramod Kumar Jha
Publikováno v:
Forests, Vol 15, Iss 8, p 1427 (2024)
Although the effects of invasive alien plants on natural ecosystems are well known, the effects of specific plant species can vary across habitat types and disturbance intensity. This study was carried out to analyze the effects of Lantana camara on
Externí odkaz:
https://doaj.org/article/fac86a275f3f47b6bdf041eb6db83f32
Publikováno v:
International Journal of Food Properties, Vol 23, Iss 1, Pp 1971-1978 (2020)
The fruits of Zanthoxylum armatum DC. were collected from different altitudes (1000–2000 m) and populations (wild and cultivated) from Salyan district, Nepal. The essential oil was extracted by Clevenger apparatus and the components were analyzed t
Externí odkaz:
https://doaj.org/article/8f400adac240425e8322ebaa050778c7
Publikováno v:
International Journal of Food Properties, Vol 22, Iss 1, Pp 1873-1885 (2019)
Variation in the composition of leaf essential oils of Zanthoxylum armatum in relation to altitude and soil chemistry was analyzed in Nepal. The essential oil was extracted by Clevenger apparatus and the components were analyzed through GC-MS. The re
Externí odkaz:
https://doaj.org/article/47099148209b45799692a070944621ab
Autor:
Anju Sharma Poudel, Bharat Babu Shrestha, Mohan Dev Joshi, Rangaswamy Muniappan, Abhijin Adiga, Srinivasan Venkatramanan, Pramod Kumar Jha
Publikováno v:
Mountain Research and Development, Vol 40, Iss 2, Pp R61-R71 (2020)
With increasing globalization, trade, and human movement, the rate of alien species introduction has increased all around the globe. In addition, climate change is thought to exacerbate the situation by allowing range expansion of invasive species in
Externí odkaz:
https://doaj.org/article/a0850d83d1124a5fbd422694f1d7efb8
Publikováno v:
The Scientific World Journal, Vol 2020 (2020)
Natural antioxidants present in several medicinal plants are responsible for inhibiting the harmful effects of oxidative stress. These plants contain polyphenols and flavonoids that act as free radical scavengers and reduce oxidative stress and may b
Externí odkaz:
https://doaj.org/article/95dfbdd4c98d4c65b11f1028fd1a928b
Publikováno v:
Journal of Tropical Medicine, Vol 2020 (2020)
Crude methanol extracts of fruits, seeds, and bark of Zanthoxylum armatum were investigated in vitro for antimicrobial activities against 9 different bacterial strains: Bacillus subtilis, Enterococcus faecalis, Proteus vulgaris, Pseudomonas aeruginos
Externí odkaz:
https://doaj.org/article/16b64be5b60b495599ccb808d851ecdc
Publikováno v:
Eurasian Journal of Soil Science, Vol 7, Iss 2, Pp 103-108 (2018)
This research was objectively carried out to assess the dynamic of carbon, nitrogen and texture at root zone and location between plants. The plantation of Acacia catechu, Dalbergia sissoo, Phyllanthus emblica and Eucalyptus camaldulensis of Pragati
Externí odkaz:
https://doaj.org/article/e09877c2f072439dbf02e9cf8e19103f
Publikováno v:
Mountain Research and Development, Vol 35, Iss 1, Pp 66-77 (2015)
Climate changes are having dramatic ecological impacts in mid- to high-latitude mountain ranges where growth conditions are limited by climatic variables such as duration of growing season, moisture, and ambient temperature. We document patterns of f
Externí odkaz:
https://doaj.org/article/bc0c395ba36d4c22a5ee4231797192a1
Publikováno v:
Advances in Agriculture, Vol 2017 (2017)
Buckwheat is a sixth staple food crop after rice, wheat, maize, finger millet, and barley in Nepal. It is considered as an alternate cereal and poor man’s crop, representing an important food supply in remote places of Himalayas. It is the best cro
Externí odkaz:
https://doaj.org/article/1107dafe191b475e960f2494cd976679
Autor:
Ram Asheshwar MANDAL, Ishwar Chandra DUTTA, Pramod Kumar JHA, Sidhibir KARMACHARYA, Samshul Mohammad HAQUE
Publikováno v:
International Journal of Conservation Science, Vol 4, Iss 3, Pp 347-356 (2013)
Public plantations (PPs) and Community planted forests (CPFs) are inimitable types of participatory forest management practices in Nepal, but their eligibility issues under the framework of clean development mechanism (CDM) and reducing emission from
Externí odkaz:
https://doaj.org/article/0178d9a12419470bb3c874c8d36ea4bf