Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Prakash Singh Badal"'
Autor:
PRAMOD KUMAR, PRAKASH SINGH BADAL, RANJIT KUMAR PAUL, G K JHA, VENKATESH P, KAMALVANSHI KAMALVANSHI, ANBUKANI P, BALASUBRAMANIAN M, PREETI PATEL
Publikováno v:
The Indian Journal of Agricultural Sciences, Vol 91, Iss 2 (2021)
The onion crop is widely seen as the poor man's vegetable, has the power to change electoral results (Anonymous 2019). In India Onion (Allium cepa) is cultivated in an area of 12.7 lakh ha and produces 215.64 lakh ton. In Uttar Pradesh it is cultivat
Externí odkaz:
https://doaj.org/article/5462d18e8f0b4c1b8bf27bcd624a234d
Autor:
Pramod Kumar, Amit Kar, Dharam Raj Singh, Anbukkani Perumal, Satish Gowda Chirathahalli Shivamurthy, Krishna Viswanatha Reddy, Prakash Singh Badal, Ankush Lala Kamble, Virendra Kamalvanshi, Girish Kumar Jha, Manjeet Singh Nain, Prakash Pachiyappan, Abed Alataway, Ahmed Dewidar, Hosam O. Elansary
Publikováno v:
Agronomy, Vol 11, Iss 4, p 692 (2021)
In recent times, with the globalization of markets, shrinking of land and climate change, food basket diversification, increase in demand for nutrient-rich food, the protected cultivation of high-value crops (HVCs) have assumed a pivotal role in augm
Externí odkaz:
https://doaj.org/article/51a53f2e5dc94b14a01d8f2a3956fe2e
Autor:
Prakash Singh , Badal
Publikováno v:
Agro-Economist. 10
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1b9d5ec925c25c18d5117ca37f51e81b
https://doi.org/10.30954/2394-8159.01.2023.13
https://doi.org/10.30954/2394-8159.01.2023.13
Autor:
Prakash Singh Badal
Publikováno v:
Economic Affairs. 67
Price fluctuations in potatoes (Solanum tuberosum L.) concern consumers, farmers, and policymakers, and its accurate price prediction is important for all the stakeholders. In India, out of a total of 5.34 million ha of land under vegetables, potato
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::cbfe49f3e593dcdbf4072412a8e5cba2
https://doi.org/10.46852/0424-2513.4.2022.14
https://doi.org/10.46852/0424-2513.4.2022.14
Autor:
Anbukkani Perumal, Prakash Singh Badal, Abed Alataway, Ahmed Z. Dewidar, Satish Gowda Chirathahalli Shivamurthy, Ankush L. Kamble, K.V.S.R. Krishna Reddy, Prakash Pachiyappan, Pramod Kumar, Hosam O. Elansary, Amit Kar, V. Kamalvanshi, Manjeet Singh Nain, D.R. Singh, Girish K. Jha
Publikováno v:
Agronomy
Volume 11
Issue 4
Agronomy, Vol 11, Iss 692, p 692 (2021)
Volume 11
Issue 4
Agronomy, Vol 11, Iss 692, p 692 (2021)
In recent times, with the globalization of markets, shrinking of land and climate change, food basket diversification, increase in demand for nutrient-rich food, the protected cultivation of high-value crops (HVCs) have assumed a pivotal role in augm
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fa6fa1dccae23350e91ef81b4f407926