Zobrazeno 1 - 10
of 29
pro vyhledávání: '"Prachi Kaushik"'
Autor:
Prachi Kaushik, Suraiya Jabin
Publikováno v:
International Journal of Engineering Trends and Technology. 69:39-46
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7b4823849350e3f84bd381d4c1e1a94c
https://doi.org/10.14445/22315381/ijett-v69i12p206
https://doi.org/10.14445/22315381/ijett-v69i12p206
Autor:
Prachi Kaushik, Suraiya Jabin
Publikováno v:
2022 IEEE Global Conference on Computing, Power and Communication Technologies (GlobConPT).
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::92b874afc79f463b3fd0f40ec5011b3e
https://doi.org/10.1109/globconpt57482.2022.9938199
https://doi.org/10.1109/globconpt57482.2022.9938199
Autor:
Poonam Sharma, Rajendra Awasthi, Swati Jain, Bhupesh Sharma, Giriraj T. Kulkarni, Prachi Kaushik, Brij Mohan Sharma
Publikováno v:
Clinical Psychopharmacology and Neuroscience
Objective Vascular Dementia (VaD), is associated with metabolic conditions. Diabetes is a major risk factor for the development of VaD. This study investigates the efficacy of ulinastatin (UTI) and sulforaphane (SUL) in streptozotocin (STZ)-diabetes
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::21317ba3ae0fba6fc744728384045845
http://europepmc.org/articles/PMC8316668
http://europepmc.org/articles/PMC8316668
Publikováno v:
Algorithms for Intelligent Systems ISBN: 9789811913235
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3cb39fe608b1f98aa100a2b0ae1dccd2
https://doi.org/10.1007/978-981-19-1324-2_28
https://doi.org/10.1007/978-981-19-1324-2_28
Publikováno v:
International Journal of Engineering and Advanced Technology. 9:567-570
This paper presents a Water Quality Monitoring and Management System for the Residents. For the incoming water three water quality parameters- pH, Turbidity, and Temperature will be checked. The proposed system will check the tank level and quality o
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bd1f056900ba5d1a56f53a5cdd87a226
https://doi.org/10.35940/ijeat.b3521.129219
https://doi.org/10.35940/ijeat.b3521.129219
Autor:
Prachi Kaushik, Suraiya Jabin
Publikováno v:
Big Data Analytics ISBN: 9781003175711
Big Data Analytics
Big Data Analytics
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e75491a656bbbe6379371c0cfd3bae66
https://doi.org/10.1201/9781003175711-6
https://doi.org/10.1201/9781003175711-6
Publikováno v:
Biotechnology Research & Innovation, Vol 3, Iss 2, Pp 242-251 (2019)
The present work describes a novel attempt to produce three different stable formulations (myco-granules, myco-tablets and myco-capsule) of Beauveria bassiana fungi targeted against multimetal (Cu, Cr, Cd, Ni, Zn and Pb) containing synthetic wastewat
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ca8a14ecbda6a85a750ff41f6b0d0e72
http://www.sciencedirect.com/science/article/pii/S2452072119300140
http://www.sciencedirect.com/science/article/pii/S2452072119300140
Publikováno v:
International Journal of Drug Regulatory Affairs. 7:1-6
The TG Act defines biological as product made, from or containing, human cells or human tissues, lives animal organs, cells or tissues, and that is used to treat or prevent disease or injury, Diagnose a condition of a person and Alter the physiologic
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ce387a662918f6c5d338e3323df0f9c7
https://doi.org/10.22270/ijdra.v7i2.310
https://doi.org/10.22270/ijdra.v7i2.310
Autor:
Suraiya Jabin, Prachi Kaushik
Publikováno v:
Micro-Electronics and Telecommunication Engineering ISBN: 9789813346864
Forests are an essential resource that needs to be conserved. Excessive cutting of trees for urbanization and growth has led to rapid deforestation in parts of Haryana and its neighboring areas. In this study, tree cover mapping is done over a period
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::27f4836617ddf7dd89506c68b80db5e2
https://doi.org/10.1007/978-981-33-4687-1_8
https://doi.org/10.1007/978-981-33-4687-1_8
Autor:
Prachi Kaushik, Rajendra Awasthi, Giriraj T. Kulkarni, Hariom Kumar, Roohi Mirza, Bhupesh Sharma
Saffron is dried stigmas of Crocus sativus flowers, an extensively used spice and food additive because of its color and taste. Biologically, Saffron belongs to the carotenoid family with major active components such as crocin, safranal, and crocetin
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f9c18f7de83c1cc77367ff2bc00602c1
https://doi.org/10.1016/b978-0-12-818462-2.00010-3
https://doi.org/10.1016/b978-0-12-818462-2.00010-3