Zobrazeno 1 - 10
of 964
pro vyhledávání: '"Prabpai, S."'
Publikováno v:
In Waste Management 2009 29(8):2316-2320
Autor:
Saisin S; Department of Chemistry and Center of Excellence for Innovation in Chemistry (PERCH-CIC), Faculty of Science, Mahidol University, Rama VI Road, Bangkok 10400, Thailand., Panthong K; Division of Physical Sciences and Center of Excellence for Innovation in Chemistry (PERCH-CIC), Faculty of Science, Prince of Songkla University, Songkhla 90112, Thailand., Hongthong S; Division of Chemistry, Faculty of Science and Technology, Rajabhat Rajanagarindra University, Chachoengsao 24000, Thailand., Kuhakarn C; Department of Chemistry and Center of Excellence for Innovation in Chemistry (PERCH-CIC), Faculty of Science, Mahidol University, Rama VI Road, Bangkok 10400, Thailand., Thanasansurapong S; Department of Chemistry and Center of Excellence for Innovation in Chemistry (PERCH-CIC), Faculty of Science, Mahidol University, Rama VI Road, Bangkok 10400, Thailand., Chairoungdua A; Department of Physiology, Faculty of Science, Mahidol University, Rama VI Road, Bangkok 10400, Thailand., Suksen K; Department of Physiology, Faculty of Science, Mahidol University, Rama VI Road, Bangkok 10400, Thailand., Akkarawongsapat R; Department of Microbiology, Faculty of Science, Mahidol University, Rama VI Road, Bangkok 10400, Thailand., Napaswad C; Department of Microbiology, Faculty of Science, Mahidol University, Rama VI Road, Bangkok 10400, Thailand., Prabpai S; Department of Chemistry and Center of Excellence for Innovation in Chemistry (PERCH-CIC), Faculty of Science, Mahidol University, Rama VI Road, Bangkok 10400, Thailand., Nuntasaen N; The Forest Herbarium National Park, Wildlife and Plant Conservation Department, Ministry of Natural Resources and Environment, Bangkok 10900, Thailand., Reutrakul V; Department of Chemistry and Center of Excellence for Innovation in Chemistry (PERCH-CIC), Faculty of Science, Mahidol University, Rama VI Road, Bangkok 10400, Thailand.
Publikováno v:
Journal of natural products [J Nat Prod] 2023 Mar 24; Vol. 86 (3), pp. 498-507. Date of Electronic Publication: 2023 Feb 14.
Autor:
Panthong K; Department of Chemistry and Center of Excellence for Innovation in Chemistry (PERCH-CIC), Faculty of Science, Mahidol University, Rama VI Road, Bangkok, 10400, Thailand., Hongthong S; Division of Chemistry, Faculty of Science and Technology, Rajabhat Rajanagarindra University, Chachoengsao, 24000, Thailand., Kuhakarn C; Department of Chemistry and Center of Excellence for Innovation in Chemistry (PERCH-CIC), Faculty of Science, Mahidol University, Rama VI Road, Bangkok, 10400, Thailand., Piyachaturawat P; Department of Physiology, Faculty of Science, Mahidol University, Bangkok, 10400, Thailand., Suksen K; Department of Physiology, Faculty of Science, Mahidol University, Bangkok, 10400, Thailand., Panthong A; Department of Pharmacology, Faculty of Medicine, Chiang Mai University, Chiang Mai, 50200, Thailand., Chiranthanut N; Department of Pharmacology, Faculty of Medicine, Chiang Mai University, Chiang Mai, 50200, Thailand., Kongsaeree P; Department of Chemistry and Center of Excellence for Innovation in Chemistry (PERCH-CIC), Faculty of Science, Mahidol University, Rama VI Road, Bangkok, 10400, Thailand., Prabpai S; Department of Chemistry and Center of Excellence for Innovation in Chemistry (PERCH-CIC), Faculty of Science, Mahidol University, Rama VI Road, Bangkok, 10400, Thailand., Nuntasaen N; The Forest Herbarium National Park, Wildlife and Plant Conservation Department, Ministry of Natural Resources and Environment, Thailand., Reutrakul V; Department of Chemistry and Center of Excellence for Innovation in Chemistry (PERCH-CIC), Faculty of Science, Mahidol University, Rama VI Road, Bangkok, 10400, Thailand. Electronic address: vichai.reu@mahidol.ac.th.
Publikováno v:
Phytochemistry [Phytochemistry] 2022 Aug; Vol. 200, pp. 113252. Date of Electronic Publication: 2022 May 25.
Autor:
Somsook E., Rujeeratanavorapan V., Pisitsak P., Suriyarak S., Prabpai S., Kongsaeree P., Pohmakotr M.
Publikováno v:
Zeitschrift für Kristallographie - New Crystal Structures, Vol 219, Iss 1-4, Pp 339-340 (2004)
Externí odkaz:
https://doaj.org/article/d01418daaec548e2977f8e1e6c39832d
Autor:
Souza, Thalisson A. de1 (AUTHOR) thalisson.amorim@ltf.ufpb.br, Pereira, Luiz H. A.1 (AUTHOR) luizhenriqueap@ltf.ufpb.br, Alves, Alan F.2 (AUTHOR) alvesalanx@gmail.com, Dourado, Douglas3 (AUTHOR) ddourado.science@gmail.com, Lins, Jociano da S.1 (AUTHOR) jociano.ejc2012@gmail.com, Scotti, Marcus T.2 (AUTHOR) mtscotti@gmail.com, Scotti, Luciana2 (AUTHOR) luciana.scotti@gmail.com, Abreu, Lucas S.4 (AUTHOR) abreu_lucas@id.uff.br, Tavares, Josean F.1 (AUTHOR) josean@ltf.ufpb.br, Silva, Marcelo S.1 (AUTHOR) marcelosobral@ltf.ufpb.br
Publikováno v:
Pharmaceuticals (14248247). Oct2024, Vol. 17 Issue 10, p1399. 35p.
Autor:
Moe TS; Pharmaceutical Research Laboratory, Biotechnology Research Department, Ministry of Education, Mandalay Division, Kyaukse 05151, Myanmar., Chaturonrutsamee S; Research and Innovation Department, International Laboratories Corp., Ltd., Bang Phli, Samut Prakan 10540, Thailand., Bunteang S, Kuhakarn C, Prabpai S, Surawatanawong P, Chairoungdua A, Suksen K, Akkarawongsapat R, Limthongkul J, Napaswad C, Nuntasaen N; The Forest Herbarium, National Parks, Wildlife and Plant Conservation Department, Ministry of Natural Resources and Environment, Bangkok 10900, Thailand., Reutrakul V
Publikováno v:
Journal of natural products [J Nat Prod] 2021 Feb 26; Vol. 84 (2), pp. 518-526. Date of Electronic Publication: 2020 Dec 29.
Autor:
Anantachoke N; Department of Pharmacognosy, Faculty of Pharmacy, Mahidol University, Bangkok, Thailand., Lovacharaporn D; Department of Pharmacognosy, Faculty of Pharmacy, Mahidol University, Bangkok, Thailand., Reutrakul V; Department of Chemistry and Center of Excellence for Innovation in Chemistry, Faculty of Science, Mahidol University, Bangkok, Thailand., Michel S; Produits Naturels, Analyse et Synthèse, UMR CNRS 8038 CITCOM, Faculté de Pharmacie de Paris, Université Paris Descartes-Université de Paris, Paris, France., Gaslonde T; Produits Naturels, Analyse et Synthèse, UMR CNRS 8038 CITCOM, Faculté de Pharmacie de Paris, Université Paris Descartes-Université de Paris, Paris, France., Piyachaturawat P; Department of Physiology, Faculty of Science, Mahidol University, Bangkok, Thailand., Suksen K; Department of Physiology, Faculty of Science, Mahidol University, Bangkok, Thailand., Prabpai S; CP FOODLAB Co., Ltd, Science Park, Pathum Thani, Thailand., Nuntasaen N; Department of National Parks, Wildlife and Plant Conservation, Ministry of Natural Resources and Environment, The Forest Herbarium, Bangkok, Thailand.
Publikováno v:
Pharmaceutical biology [Pharm Biol] 2020 Dec; Vol. 58 (1), pp. 490-497.
Autor:
Singha S; Department of Chemistry and Center of Excellence for Innovation in Chemistry, Faculty of Science, Ramkhamhaeng University, Hua Mark, Bangkapi, Bangkok, 10240, Thailand., Yotmanee P; Department of Chemistry and Center of Excellence for Innovation in Chemistry, Faculty of Science, Ramkhamhaeng University, Hua Mark, Bangkapi, Bangkok, 10240, Thailand., Yahuafai J; Natural Products and Integrative Medicine Research Section, Research Division, National Cancer Institute, Rama VI Road, Bangkok, 10400, Thailand., Siripong P; Natural Products and Integrative Medicine Research Section, Research Division, National Cancer Institute, Rama VI Road, Bangkok, 10400, Thailand., Prabpai S; CP Foodlab Co. Ltd., Thailand Science Park, Paholyothin road, Klong 1, Klong Luang, Pathumthani, 12120, Thailand., Sutthivaiyakit S; Department of Chemistry and Center of Excellence for Innovation in Chemistry, Faculty of Science, Ramkhamhaeng University, Hua Mark, Bangkapi, Bangkok, 10240, Thailand. Electronic address: somyote_s@yahoo.com.
Publikováno v:
Phytochemistry [Phytochemistry] 2020 Jun; Vol. 174, pp. 112345. Date of Electronic Publication: 2020 Mar 19.
Autor:
Panthong K; Department of Chemistry and Center of Excellence for Innovation in Chemistry (PERCH-CIC), Faculty of Science, Mahidol University, Rama VI Road, Bangkok, 10400, Thailand., Hongthong S; Division of Chemistry, Faculty of Science and Technology, Rajabhat Rajanagarindra University, Chachoengsao, 24000, Thailand., Kuhakarn C; Department of Chemistry and Center of Excellence for Innovation in Chemistry (PERCH-CIC), Faculty of Science, Mahidol University, Rama VI Road, Bangkok, 10400, Thailand., Piyachaturawat P; Department of Physiology, Faculty of Science, Mahidol University, Bangkok, 10400, Thailand., Suksen K; Department of Physiology, Faculty of Science, Mahidol University, Bangkok, 10400, Thailand., Panthong A; Department of Pharmacology, Faculty of Medicine, Chiang Mai University, Chiang Mai, 50200, Thailand., Chiranthanut N; Department of Pharmacology, Faculty of Medicine, Chiang Mai University, Chiang Mai, 50200, Thailand., Kongsaeree P; Department of Chemistry and Center of Excellence for Innovation in Chemistry (PERCH-CIC), Faculty of Science, Mahidol University, Rama VI Road, Bangkok, 10400, Thailand., Prabpai S; Department of Chemistry and Center of Excellence for Innovation in Chemistry (PERCH-CIC), Faculty of Science, Mahidol University, Rama VI Road, Bangkok, 10400, Thailand., Nuntasaen N; The Forest Herbarium National Park, Wildlife and Plant Conservation Department, Ministry of Natural Resources and Environment, Thailand., Reutrakul V; Department of Chemistry and Center of Excellence for Innovation in Chemistry (PERCH-CIC), Faculty of Science, Mahidol University, Rama VI Road, Bangkok, 10400, Thailand. Electronic address: vichai.reu@mahidol.ac.th.
Publikováno v:
Phytochemistry [Phytochemistry] 2020 Jan; Vol. 169, pp. 112182. Date of Electronic Publication: 2019 Oct 24.
Autor:
Jehdaramarn, Attawit1 (AUTHOR), Chantarojsiri, Teera1 (AUTHOR), Worakul, Thanapat1 (AUTHOR), Surawatanawong, Panida1,2 (AUTHOR), Chainok, Kittipong3 (AUTHOR), Sangtrirutnugul, Preeyanuch1 (AUTHOR) preeyanuch.san@mahidol.edu
Publikováno v:
Scientific Reports. 7/5/2024, Vol. 14 Issue 1, p1-14. 14p.