Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Pouria Sefidmooye Azar"'
Autor:
Nafiseh Ghassab-Abdollahi, Haidar Nadrian, Kobra Pishbin, Shayesteh Shirzadi, Parvin Sarbakhsh, Fatemeh Saadati, Mohammad Sanyar Moradi, Pouria Sefidmooye Azar, Leila Zhianfar
Publikováno v:
PLoS ONE, Vol 18, Iss 3, p e0279872 (2023)
BackgroundType 2 diabetes mellitus (T2DM) is one of the most important risk factors for cardiovascular diseases, with a high economic burden on health care systems. Since gender and residency can affect people's lifestyle and health behaviors, this s
Externí odkaz:
https://doaj.org/article/09f36fac454f43ff84e37ff7a6698f36
Autor:
Hossein Hajizadeh, Pouria Sefidmooye Azar, Haidar Nadrian, Farhang Soltani Bejestani, Sousan Kolahi, Kritika Gupta
Publikováno v:
Health Promotion Perspectives, Vol 11, Iss 4, Pp 452-459 (2021)
Background: In this study, we aimed to assess the cognitive determinants of weight control behaviors by dietary patterns among postmenopausal women with osteoporosis. Methods: This cross-sectional study, based on the theory of planned behavior (TPB)
Externí odkaz:
https://doaj.org/article/3bbe404e1956476a83e145009c719b04
Autor:
Haidar Nadrian, Hossein Hajizadeh, Farhang Soltani Bejestani, Pouria SefidMooye Azar, Manouchehr Teymouri
Publikováno v:
Crescent Journal of Medical and Biological Sciences, Vol 7, Iss 4, Pp 503-509 (2020)
Objectives: The aim of the present study was to investigate the relationships between cognitive factors, weight control behavior, bone mineral density (BMD), and the risk of bone fracture by the dietary pattern among Iranian postmenopausal women with
Externí odkaz:
https://doaj.org/article/04d6879e949646a1b29d7302ab443208
Autor:
Sanaz Pourreza, Pouria Sefidmooye Azar, Sarvin Sanaie, Nooshin Noshadi, Saeedeh Jalali, Hamid Reza Niazkar, Arash karimi, Mahdi Vajdi
Publikováno v:
Evidence-Based Complementary and Alternative Medicine. 2022:1-15
Nonalcoholic fatty liver disease (NAFLD) is globally the leading cause of hepatic dysfunction. Garlic has many physiological benefits, including anti-inflammatory, antioxidant, anticancer, lipid-lowering, and antidiabetes effects. The present study a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2259c6381c0ecc223ece210a6f9770fc
https://doi.org/10.1155/2022/6960211
https://doi.org/10.1155/2022/6960211
Autor:
Helda Tutunchi, Arash Karimi, Fateme Kooshki, Hamid Reza Niazkar, Vahid Asghariazar, Mozhde Karimi, Pouria Sefidmooye Azar
Publikováno v:
Nutrition & Food Science. 51:1068-1083
PurposeHerbal medicine has been used for the management of complications of diabetes. The purpose of this paper is to examine the anti-diabetic effects ofAchillea millefoliumextract on diabetic rats.Design/methodology/approachTo this aim, 32 male Wis
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1dbe86fa93bd4e41b86f88125767e4ac
https://doi.org/10.1108/nfs-11-2020-0437
https://doi.org/10.1108/nfs-11-2020-0437
Autor:
Arash Karimi, Pouria Sefidmooye Azar, Mahtab Kadkhodayi, Arash Tandorost, Mahdi Vajdi, Hamed Shoorei, Mahdieh Abbasalizad Farhangi
Publikováno v:
International journal of rheumatic diseasesREFERENCES. 25(8)
Rheumatoid arthritis (RA) is an inflammatory autoimmune disease, which is characterized by massive pain and destruction of synovial joints, leads to bone erosion, damage to cartilage, and disability. Several studies suggested that resveratrol supplem
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7c18ac8b45c446d76fa64fac0072e9c3
https://pubmed.ncbi.nlm.nih.gov/35754354
https://pubmed.ncbi.nlm.nih.gov/35754354
Autor:
Fatemeh Naeini, Helda Tutunchi, Hamidreza Razmi, Ata Mahmoodpoor, Mahdi Vajdi, Pouria Sefidmooye Azar, Farzad Najifipour, Ali Tarighat‐Esfanjani, Arash Karimi
Publikováno v:
Journal of Food Biochemistry. 46
Sepsis is the final common pathway to death for severe infectious diseases worldwide. The present trial aimed to investigate the effects of nano-curcumin supplementation on hematological indices in critically ill patients with sepsis. Fourteen ICU-ad
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3284e5958b1a1549416de1702903f7e8
https://doi.org/10.1111/jfbc.14093
https://doi.org/10.1111/jfbc.14093
Autor:
Pouria Sefidmooye Azar, Yunhee Chang
Publikováno v:
Current Developments in Nutrition. 6:173
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::60fac14f234f190f04142ed7559d2dd0
https://doi.org/10.1093/cdn/nzac051.089
https://doi.org/10.1093/cdn/nzac051.089