Evaluación del cuero obtenido a partir de piel de pescado de Cachama Negra (Colossoma macropomum) utilizando taninos extraídos del pseudotallo del plátano (Musa paradisiaca)

Autor: Palencia Blanco, Cristian Giovanny, Paz Díaz, Héctor Julio, Porras Oliveros, Jennifer Tatiana, Carreño Castaño, Leidy Andrea, Salazar Beleño, Ana Milena, Pacheco Valderrama, Mónica María

Publikováno v: Biotechnology in the Agricultural and Agroindustrial Sector; Early Edition ; 1-13
Biotecnología en el Sector Agropecuario y Agroindustrial; Edición Anticipada ; 1-13

Tannins are phenolic compounds of great economic and ecological interest, with various uses among which are natural tanning of skins, which help to minimize the environmental impact caused by the indiscriminate use of chromium. For this reason, in th

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=revistacauca::52b113a7a1ffdd28ad3a94a156ba1be8
http://revistas.unicauca.edu.co/index.php/biotecnologia/article/view/2198