Zobrazeno 1 - 10
of 31
pro vyhledávání: '"Population Reference Intake"'
Autor:
EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), Dominique Turck, Jean‐Louis Bresson, Barbara Burlingame, Tara Dean, Susan Fairweather‐Tait, Marina Heinonen, Karen Ildico Hirsch‐Ernst, Inge Mangelsdorf, Harry J McArdle, Androniki Naska, Grażyna Nowicka, Kristina Pentieva, Yolanda Sanz, Alfonso Siani, Anders Sjödin, Martin Stern, Daniel Tomé, Henk Van Loveren, Marco Vinceti, Peter Willatts, Christel Lamberg‐Allardt, Hildegard Przyrembel, Inge Tetens, Jelena Gudelj Rakic, Sofia Ioannidou, Agnès deSesmaisons‐Lecarré, Annette Cecilia Forss, Monika Neuhäuser‐Berthold
Publikováno v:
EFSA Journal, Vol 14, Iss 12, Pp n/a-n/a (2016)
Abstract Following a request from the European Commission, the EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA) derived dietary reference values (DRVs) for thiamin (vitamin B1). The Panel considers that data from depletion–repletion s
Externí odkaz:
https://doaj.org/article/51099d6b81674980b3b134e11f45dea1
Publikováno v:
EFSA Journal, Vol 14, Iss 6, Pp n/a-n/a (2016)
Abstract Following a request from the European Commission, the EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA) derives Dietary Reference Values (DRVs) for vitamin B6. The Panel considers that plasma pyridoxal 5′‐phosphate (PLP) con
Externí odkaz:
https://doaj.org/article/c7020f7f61b64dd8bac7f0af3d19e36d
Autor:
A. García Gabarra
Publikováno v:
Nutrición Hospitalaria, Vol 21, Iss 4, Pp 437-447 (2006)
Objetivo: Esta revisión sobre la ingesta de nutrientes pretende analizar, comparar y evaluar los distintos conceptos y datos utilizados por diferentes organismos y autoridades nacionales e internacionales y reflejar su plasmación legislativa y su e
Externí odkaz:
https://doaj.org/article/ddcc2f57fa4b4e1bb162cb163bfdf0a4
Autor:
A. García Gabarra
Publikováno v:
Nutrición Hospitalaria, Vol 21, Iss 3, Pp 291-299 (2006)
Objetivo: Esta revisión sobre la ingesta de nutrientes pretende analizar, comparar y evaluar los distintos conceptos y datos utilizados por diferentes organismos y autoridades nacionales e internacionales y reflejar su plasmación legislativa y su e
Externí odkaz:
https://doaj.org/article/8dad71606af54639b39205407384f09f
Autor:
François Mariotti, Frederick Barreau, Charlotte Beaudart, Catherine Bennetau-Pelissero, Clara Benzi-Schmid, Marie-Christine Boutron-Ruault, Blandine De Lauzon-Guillain, Amandine Divaret-Chauveau, Christine Feillet‐coudray, Amandine Gautier-Stein, Jacques Grober, Jean-François Huneau, Emmanuelle Kesse-Guyot, Corinne Malpuech Brugère, Christine Morand, Béatrice Morio-Liondore, Anne-Sophie Rousseau, Stephane Walrand, Anne Morise, Perrine Nadaud, Sandrine Wetzler, Irène Margaritis
Publikováno v:
[0] Saisine n° 2018-SA-0238, Anses. 2021, 239 p
HAL
HAL
Citation suggérée : Anses. (2021). Actualisation des références nutritionnelles en vitamines et minéraux pour les populations spécifiques (nourrissons, enfants, adolescents, femmes enceintes ou allaitantes et personnes âgées). (saisine 2018-S
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::02033598b687f665368c3e6501416567
https://hal-anses.archives-ouvertes.fr/anses-03791986
https://hal-anses.archives-ouvertes.fr/anses-03791986
Autor:
Mariotti, François, Barreau, Frederick, Beaudart, Charlotte, Bennetau-Pelissero, Catherine, Benzi-Schmid, Clara, Boutron-Ruault, Marie-Christine, Lauzon-Guillain, Blandine De, Divaret-Chauveau, Amandine, Feillet‐coudray, Christine, Gautier-Stein, Amandine, Grober, Jacques, Huneau, Jean-François, Kesse-Guyot, Emmanuelle, Malpuech Brugère, Corinne, Morand, Christine, Morio-Liondore, Béatrice, Rousseau, Anne-Sophie, Walrand, Stephane, Morise, Anne, Nadaud, Perrine, Wetzler, Sandrine, Margaritis, Irène
Publikováno v:
[0] Saisine n°2018-SA-0238, Anses. 2021, 240 p
[0] Saisine n° 2018-SA-0238, ANSES. 2021, 239 p
[0] Saisine n° 2018-SA-0238, ANSES. 2021, 239 p
Citation suggérée : Anses. (2021). Actualisation des références nutritionnelles en vitamines et minéraux pour les populations spécifiques (nourrissons, enfants, adolescents, femmes enceintes ou allaitantes et personnes âgées). (saisine 2018-S
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::1a3316afec4d1bdbb1dad8be944fac9c
https://hal-anses.archives-ouvertes.fr/anses-03431491/file/NUT2018SA0238Ra.pdf
https://hal-anses.archives-ouvertes.fr/anses-03431491/file/NUT2018SA0238Ra.pdf
Population ageing is rapidly progressing and it is estimated that by 2050 one in every five people globally will be aged 60 years or over. Research has shown that adequate nutritional status can positively impact the ageing process, resulting in impr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::88fd58d42de234fb1bb1c960131a191d
https://hdl.handle.net/10468/7449
https://hdl.handle.net/10468/7449
Publikováno v:
EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA) 2017, ' Dietary reference values for riboflavin : (Scientific Opinion) ', E F S A Journal, vol. 15, no. 8, 4919 . https://doi.org/10.2903/j.efsa.2017.4919
Following a request from the European Commission, the EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA) derives dietary reference values (DRVs) for riboflavin. The Panel considers that the inflection point in the urinary riboflavin excre
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______2751::9fd24965a3df69b25db5afc8563be588
https://curis.ku.dk/portal/da/publications/dietary-reference-values-for-riboflavin(7e94fe1e-2380-4d25-b8f6-d50f354ff99d).html
https://curis.ku.dk/portal/da/publications/dietary-reference-values-for-riboflavin(7e94fe1e-2380-4d25-b8f6-d50f354ff99d).html
Publikováno v:
EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA) 2016, ' Dietary reference values for thiamin : (Scientific Opinion) ', E F S A Journal, vol. 14, no. 12, 4653 . https://doi.org/10.2903/j.efsa.2016.4653
Following a request from the European Commission, the EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA) derived dietary reference values (DRVs) for thiamin (vitamin B1). The Panel considers that data from depletion–repletion studies in
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______2751::bbb6ecef78fb266b59bc725e7b1e844d
https://curis.ku.dk/ws/files/188397401/EFSA_Panel_on_Dietetic_Products_Nutrition_and_Allergies_NDA_Sjodin_EFSA_Journal_2016_Vol_14_12_4653.pdf
https://curis.ku.dk/ws/files/188397401/EFSA_Panel_on_Dietetic_Products_Nutrition_and_Allergies_NDA_Sjodin_EFSA_Journal_2016_Vol_14_12_4653.pdf
Autor:
Martine Robert, Philippe Goyens, Jacques Rigo, Yvan Vandenplas, Annemie van de Sompel, Isabelle Scheers, Nadine de Ronne, Koen Huysentruyt, Daniel Brasseur
Publikováno v:
European journal of pediatrics
Growing-up milks (GUM) are milk-based drinks with low protein and added minerals and vitamins intended for children 12-36 months. Since the advantages of GUM are heavily debated, we reviewed the literature. A literature search was done using the clas