Citric Acid by-Product Fermentation by Bacillus subtilis I9: A Promising Path to Sustainable Animal Feed

Autor: Sirisak Tanpong, Nalisa Khochamit, Padsakorn Pootthachaya, Wilailak Siripornadulsil, Narirat Unnawong, Anusorn Cherdthong, Bundit Tengjaroenkul, Sawitree Wongtangtintharn

Publikováno v: Veterinary Sciences, Vol 11, Iss 10, p 484 (2024)

Citric acid by-products in animal feed pose a sustainability challenge. Bacillus species are commonly used for fermenting and improving the nutritional quality of feedstuffs or by-products. An experiment was conducted to enhance the nutritional value

Externí odkaz: https://doaj.org/article/e50eaa1027cd4294b109de88f20233d9

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Physico-Chemical Characteristics and Amino Acid Content Evaluation of Citric Acid by-Product Produced by Microbial Fermentation as a Potential Use in Animal Feed

Autor: Mutyarsih Oryza.S, Sawitree Wongtangtintharn, Bundit Tengjaroenkul, Anusorn Cherdthong, Sirisak Tanpong, Pasakorn Bunchalee, Padsakorn Pootthachaya, Alissara Reungsang, Sineenart Polyorach

Publikováno v: Fermentation, Vol 7, Iss 3, p 149 (2021)

The production of citric acid produces 70% waste product or by-product. This by-product is produced by microbial fermentation which could be used as an alternative raw material for animal feed because it still contains citric acid, which could help t

Externí odkaz: https://doaj.org/article/b30737c6574942c984ab3b61787adfd0

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Citric Acid by-Product Fermentation by Bacillus subtilis I9: A Promising Path to Sustainable Animal Feed.

Autor: Tanpong S; Department of Animal Science, Faculty of Agriculture, Khon Kaen University, Khon Kaen 40002, Thailand., Khochamit N; Department of Microbiology, Faculty of Science, Khon Kaen University, Khon Kaen 40002, Thailand., Pootthachaya P; Department of Animal Science, Faculty of Agriculture, Khon Kaen University, Khon Kaen 40002, Thailand., Siripornadulsil W; Department of Microbiology, Faculty of Science, Khon Kaen University, Khon Kaen 40002, Thailand., Unnawong N; Department of Animal Science, Faculty of Agriculture, Khon Kaen University, Khon Kaen 40002, Thailand., Cherdthong A; Department of Animal Science, Faculty of Agriculture, Khon Kaen University, Khon Kaen 40002, Thailand., Tengjaroenkul B; Department of Veterinary Public Health, Faculty of Veterinary Medicine, Khon Kaen University, Khon Kaen 40002, Thailand., Wongtangtintharn S; Department of Animal Science, Faculty of Agriculture, Khon Kaen University, Khon Kaen 40002, Thailand.

Publikováno v: Veterinary sciences [Vet Sci] 2024 Oct 08; Vol. 11 (10). Date of Electronic Publication: 2024 Oct 08.