Zobrazeno 1 - 10
of 30
pro vyhledávání: '"Polonca Margeta"'
Autor:
Gordana Kralik, Manuela Grčević, Danica Hanžek, Polonca Margeta, Olivera Galović, Zlata Kralik
Publikováno v:
The Journal of Poultry Science, Vol 57, Iss 2, Pp 138-147 (2020)
This study aimed to modify the feed mixtures of laying hens to enrich the consumer eggs with n-3 polyunsaturated fatty acids (PUFA): α-linolenic acid (ALA), eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA). One hundred and twenty Tetra-SL
Externí odkaz:
https://doaj.org/article/02d34ae519754994ac6cc62542c0a7ae
Autor:
Gordana Kralik, Zlata Kralik, Manuela Grčević, Danica Hanžek, Polonca Margeta, Olivera Galović
Publikováno v:
Poljoprivreda, Vol 26, Iss 1, Pp 56-63 (2020)
For the enrichment of eggs with lutein, a marigold flower extract – MFE (Tagetes erecta L.) was used. The two groups of laying hens were involved in the study – the control group (C) and the experimental group (E), respectively. The laying hens o
Externí odkaz:
https://doaj.org/article/966ba980aa6247019c5df904736e1e0e
Publikováno v:
Poljoprivreda, Vol 25, Iss 1, Pp 56-63 (2019)
The sensory evaluation is a scientific discipline used to evoke, measure, analyze and interpret reactions to stimuli perceived through senses of sight, smell, touch, taste, and hearing. Sensory evaluation applies principles of experimental design and
Externí odkaz:
https://doaj.org/article/5bd7975fd55d4305a114143c884171a9
Autor:
Dubravko Škorput, Kristina Gvozdanović, Vedran Klišanić, Sven Menčik, Danijel Karolyi, Polonca Margeta, Goran Kušec, Ivona Djurkin Kušec, Zoran Luković, Krešimir Salajpal
Publikováno v:
Journal of Central European Agriculture, Vol 19, Iss 4, Pp 871-876 (2018)
Genetic diversity and breed structure of Banija spotted pig (BS) was analyzed trough 721 pedigree records and polymorphism of 23 microsatellites on 30 BS pigs. Two phylogenetic trees were constructed from microsatellite and pedigree information. The
Externí odkaz:
https://doaj.org/article/e354e25c4aac44c2a215969e4e5e3000
Publikováno v:
Journal of Central European Agriculture, Vol 19, Iss 4, Pp 865-870 (2018)
The microsatellite (MS) genetic diversity studies on CS pig breed showed subclustering of this breed. Structuring results based on MS data of 70 CS pigs were compared to the MC1R coat color gene genotyping results. The MS analysis included also comme
Externí odkaz:
https://doaj.org/article/0b1c6f23f6be45e4b5573af3533b6b32
Publikováno v:
Poljoprivreda, Vol 21, Iss 2, Pp 66-72 (2015)
Sequencing and detailed study of the genom of domestic animals began in the middle of the last century. It was primarily referred to development of the first generation sequencing methods, i.e. Sanger sequencing method. Next generation sequencing met
Externí odkaz:
https://doaj.org/article/db92486ecc4f4045bcc7b2a83bf73470
Publikováno v:
Poljoprivreda, Vol 20, Iss 1, Pp 48-53 (2014)
Intensive production conditions, selection directed to increase the percentage of muscle tissue in carcasses and consumer demand have led to a reduction of intramuscular fat content in pig carcasses. Intramuscular fat is a factor affecting the flavor
Externí odkaz:
https://doaj.org/article/0815cb19e92943bfab47575932e3e8fa
Publikováno v:
Poljoprivreda, Vol 21, Iss 1 sup, Pp 56-58 (2015)
There are severale Salmonid species, found in the river Neretva basin, among which S. trutta and S. obtusirostris. Also, natural hybrids such as S. obtusirostris x S. trutta have been observed. In one fish farm on the river Neretva, S. trutta and S.
Externí odkaz:
https://doaj.org/article/2eb2699b23574edc84cb470345477a8b
Autor:
Olivera Galović, Manuela Grčević, Danica Hanžek, Zlata Kralik, Gordana Kralik, Polonca Margeta
Publikováno v:
The Journal of Poultry Science
This study aimed to modify the feed mixtures of laying hens to enrich the consumer eggs with n- 3 polyunsaturated fatty acids (PUFA): α- linolenic acid (ALA), eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA). One hundred and twenty Tetra-S
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::39f82b09d2fe48a71f15de89cee8d337
https://doi.org/10.2141/jpsa.0190076
https://doi.org/10.2141/jpsa.0190076
Autor:
Peter Dovč, Kristina Gvozdanović, Ivona Djurkin Kušec, Goran Kušec, Vladimir Margeta, Polonca Margeta, Dalida Galović
Publikováno v:
Animal Biotechnology. 30:242-251
The evaluation of the genetic structure of autochthonous pig breeds is very important for conservation of local pig breeds and preservation of diversity. In this study, 18 microsatellite loci were used to detect genetic relationship between autochtho
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::46ccdba622532baf5cae906c2a1d9fc6
https://doi.org/10.1080/10495398.2018.1478847
https://doi.org/10.1080/10495398.2018.1478847