Study and characterization of the micellar phase of the polyethylene glycol 40 stearate, water, and soy lecithin system

Autor: Díaz-Lagos, Mercedes, Montalvo-García, Gemma, Valiente-Martínez, Mercedes, Martínez-Ovalle, Segundo Agustín

Publikováno v: Revista de la Academia Colombiana de Ciencias Exactas, Físicas y Naturales, Volume: 40, Issue: 156, Pages: 412-419, Published: 01 SEP 2016

Hydrophobically modified polymers (HMPs) have become of great importance as modifiers of rheological behavior, and as thickening agents for a great variety of products such as paints, foods, cosmetics, and medicines. HMPs are able to dissolve hydroph

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