Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Pitsavos CS"'
Autor:
Kosti RI; Department of Nutrition and Dietetics, School of Physical Education, Sport Science and Dietetics, University of Thessaly, Trikala, Greece., Tsiampalis T; Department of Nutrition and Dietetics, School of Health Sciences and Education, Harokopio University, Athens, Greece., Kouvari M; Department of Nutrition and Dietetics, School of Health Sciences and Education, Harokopio University, Athens, Greece.; First Cardiology Clinic, School of Medicine, University of Athens, Athens, Greece., Chrysohoou C; First Cardiology Clinic, School of Medicine, University of Athens, Athens, Greece., Georgousopoulou E; Department of Nutrition and Dietetics, School of Health Sciences and Education, Harokopio University, Athens, Greece.; School of Medicine, The University of Notre Dame, Sydney, NSW, Australia.; Medical School, Australian National University, Canberra, ACT, Australia., Pitsavos CS; First Cardiology Clinic, School of Medicine, University of Athens, Athens, Greece., Panagiotakos DB; Department of Nutrition and Dietetics, School of Health Sciences and Education, Harokopio University, Athens, Greece.; Faculty of Health, University of Canberra, Canberra, ACT, Australia.
Publikováno v:
Journal of human nutrition and dietetics : the official journal of the British Dietetic Association [J Hum Nutr Diet] 2023 Feb; Vol. 36 (1), pp. 226-240. Date of Electronic Publication: 2022 Jul 12.
Autor:
Kouvari M; Department of Nutrition and Dietetics, School of Health Science and Education, Harokopio University, 17272 Athens, Greece.; Discipline of Nutrition and Dietetics, Faculty of Health, University of Canberra, Canberra, ACT 2601, Australia.; Functional Foods and Nutrition Research (FFNR) Laboratory, University of Canberra, Bruce, ACT 2617, Australia., Damigou E; Department of Nutrition and Dietetics, School of Health Science and Education, Harokopio University, 17272 Athens, Greece., Florentin M; Department of Internal Medicine, School of Medicine, University of Ioannina, 45221 Ioannina, Greece., Kosti RI; Department of Nutrition and Dietetics, School of Physical Education, Sport Science and Dietetics, University of Thessaly, 38221 Trikala, Greece., Chrysohoou C; First Cardiology Clinic, School of Medicine, University of Athens, 11527 Athens, Greece., Pitsavos CS; First Cardiology Clinic, School of Medicine, University of Athens, 11527 Athens, Greece., Panagiotakos DB; Department of Nutrition and Dietetics, School of Health Science and Education, Harokopio University, 17272 Athens, Greece.; Discipline of Nutrition and Dietetics, Faculty of Health, University of Canberra, Canberra, ACT 2601, Australia.
Publikováno v:
Nutrients [Nutrients] 2022 Dec 12; Vol. 14 (24). Date of Electronic Publication: 2022 Dec 12.
Autor:
Kouvari M; Department of Nutrition and Dietetics, School of Health Science and Education, Harokopio University, Athens, Greece; Discipline of Nutrition and Dietetics, Faculty of Health, University of Canberra, Canberra, ACT 2601, Australia; Functional Foods and Nutrition Research (FFNR) Laboratory, University of Canberra, Bruce, Ngunnawal Country, ACT 2617, Australia., Tsiampalis T; Department of Nutrition and Dietetics, School of Health Science and Education, Harokopio University, Athens, Greece., Kosti RI; Department of Nutrition and Dietetics, School of Physical Education, Sport Science and Dietetics, University of Thessaly, Trikala, Greece., Naumovski N; Department of Nutrition and Dietetics, School of Health Science and Education, Harokopio University, Athens, Greece; Discipline of Nutrition and Dietetics, Faculty of Health, University of Canberra, Canberra, ACT 2601, Australia; Functional Foods and Nutrition Research (FFNR) Laboratory, University of Canberra, Bruce, Ngunnawal Country, ACT 2617, Australia., Chrysohoou C; First Cardiology Clinic, School of Medicine, University of Athens, Greece., Skoumas J; First Cardiology Clinic, School of Medicine, University of Athens, Greece., Pitsavos CS; First Cardiology Clinic, School of Medicine, University of Athens, Greece., Panagiotakos DB; Department of Nutrition and Dietetics, School of Health Science and Education, Harokopio University, Athens, Greece; Discipline of Nutrition and Dietetics, Faculty of Health, University of Canberra, Canberra, ACT 2601, Australia., Mantzoros CS; Department of Medicine, Boston VA Healthcare System and Beth Israel Deaconess Medical Center, Harvard Medical School, Boston, MA 02215, USA. Electronic address: cmantzor@bidmc.harvard.edu.
Publikováno v:
Clinical nutrition (Edinburgh, Scotland) [Clin Nutr] 2022 Oct; Vol. 41 (10), pp. 2094-2102. Date of Electronic Publication: 2022 Aug 07.
Autor:
Kouvari M; Biostatistics, Research Methods and Nutrition Epidemiology, School Of Health Science and Education, Department of Nutrition and Dietetics, Harokopio University, Athens, Greece.; Faculty of Health, University of Canberra, Canberra, Australia., Tsiampalis T; Biostatistics, Research Methods and Nutrition Epidemiology, School Of Health Science and Education, Department of Nutrition and Dietetics, Harokopio University, Athens, Greece., Chrysohoou C; First Cardiology Clinic, School of Medicine, University of Athens, Athens, Greece., Georgousopoulou E; Biostatistics, Research Methods and Nutrition Epidemiology, School Of Health Science and Education, Department of Nutrition and Dietetics, Harokopio University, Athens, Greece.; School of Medicine, The University of Notre Dame, Sydney, Australia.; Medical School, Australian National University, Canberra, Australia., Skoumas J; First Cardiology Clinic, School of Medicine, University of Athens, Athens, Greece., Mantzoros CS; Department of Medicine, Boston VA Healthcare System and Beth Israel Deaconess Medical Center, Harvard Medical School, Boston, MA, 02215, USA., Pitsavos CS; First Cardiology Clinic, School of Medicine, University of Athens, Athens, Greece., Panagiotakos DB; Biostatistics, Research Methods and Nutrition Epidemiology, School Of Health Science and Education, Department of Nutrition and Dietetics, Harokopio University, Athens, Greece. dbpanag@hua.gr.; Faculty of Health, University of Canberra, Canberra, Australia. dbpanag@hua.gr.
Publikováno v:
European journal of nutrition [Eur J Nutr] 2022 Aug; Vol. 61 (5), pp. 2639-2649. Date of Electronic Publication: 2022 Mar 05.
Autor:
Kouvari M; Department of Nutrition and Dietetics, School of Health Science and Education, Harokopio University, Athens, Greece; Faculty of Health, University of Canberra, Canberra, Australia., Polyzos SA; First Laboratory of Pharmacology, School of Medicine, Aristotle University of Thessaloniki, Thessaloniki, Greece., Chrysohoou C; First Cardiology Clinic, School of Medicine, University of Athens, Greece., Skoumas J; First Cardiology Clinic, School of Medicine, University of Athens, Greece., Pitsavos CS; First Cardiology Clinic, School of Medicine, University of Athens, Greece., Panagiotakos DB; Department of Nutrition and Dietetics, School of Health Science and Education, Harokopio University, Athens, Greece; Faculty of Health, University of Canberra, Canberra, Australia., Mantzoros CS; Department of Medicine, Boston VA Healthcare System and Beth Israel Deaconess Medical Center, Harvard Medical School, Boston, MA 02215, USA. Electronic address: cmantzor@bidmc.harvard.edu.
Publikováno v:
Clinical nutrition (Edinburgh, Scotland) [Clin Nutr] 2022 Jun; Vol. 41 (6), pp. 1281-1289. Date of Electronic Publication: 2022 Mar 31.