Optimization of Energized Dispersive Guided extraction (EDGE) of antioxidants from Eugenia uniflora L. (Pitanga) leaves using response surface methodology

Autor: N. A. dos Santos, Paulo, Conrado, Nathalia M., Neubauer, Thiago M., dos Santos, Anaí L., Krause, Laíza C., Caramão, Elina B.

Publikováno v: In Microchemical Journal April 2023 187

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ETHANOLIC AND HYDROALCOHOLIC EXTRACTS OF PITANGA LEAVES (Eugenia uniflora L.) AND THEIR FRACTIONATION BY SUPERCRITICAL TECHNOLOGY

Autor: Marcos N. Eberlin, Gustavo Henrique Bueno Duarte, Ana Aguiar, Sarah F. M. Kopf, Tábata Tayara Garmus, Julia T. Paula, Fernando A. Cabral

Publikováno v: Brazilian Journal of Chemical Engineering v.36 n.2 2019
Brazilian Journal of Chemical Engineering
Associação Brasileira de Engenharia Química (ABEQ)
instacron:ABEQ
Brazilian Journal of Chemical Engineering, Vol 36, Iss 2, Pp 1041-1051
Brazilian Journal of Chemical Engineering, Volume: 36, Issue: 2, Pages: 1041-1051, Published: 30 SEP 2019

Hydroalcoholic extracts prepared by conventional methods (in stirred vessel at 25 °C and 1 bar) and, hydroalcoholic and supercritical carbon dioxide (scCO2) extracts prepared in fixed bed extractors (60 ºC and 400 bar) were obtained from pitanga le

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d8878e3d28f99b3646667cb9021cdeb0
https://doi.org/10.1590/0104-6632.20190362s20180159

Caracterização de filmes à base de gelatina aditivados com extratos vegetais

Autor: Tiara Gomes de Oliveira

Publikováno v: Biblioteca Digital de Teses e Dissertações da USPUniversidade de São PauloUSP.

Filmes à base de polímeros contendo compostos com atividade antioxidante, podem ser usados na produção de embalagem ativa, que interagem com o alimento contribuindo na sua conservação e no prolongamento da vida de prateleira de alimentos ricos

Externí odkaz: http://www.teses.usp.br/teses/disponiveis/74/74132/tde-31072017-100718/

A novel application of Mangifera indica L and Eugenia uniflora L extracts as antioxidants to control biodiesel oxidation stability.

Autor: Neuana, Neuana Fernando, Sousa Barboza, Jayne Carlos, Santos, Ester P., Silva, Maria Lucia Caetano P.

Publikováno v: Environmental Progress & Sustainable Energy; May2021, Vol. 40 Issue 3, p1-11, 11p