Zobrazeno 1 - 10
of 4 371
pro vyhledávání: '"Pisum sativum L"'
Autor:
Leonardo Khaoê Giovanetti, Lisandro Tomas da Silva Bonome, Edidouglas de Souza, Henrique von Hertwig Bittencourt, Douglas Zin Lanzendorf, Luciano Tormen
Publikováno v:
Revista de Ciências Agroveterinárias, Vol 23, Iss 3 (2024)
A seleção das espécies de cobertura para compor o sistema de plantio direto geralmente não considera os possíveis efeitos alelopáticos entre as espécies. Neste trabalho, foi identificado e quantificado os aleloquímicos liberados pela ervilha-
Externí odkaz:
https://doaj.org/article/8cc67707203b42ce8094e42d7ab65108
Publikováno v:
Brazilian Archives of Biology and Technology, Vol 67 (2024)
Abstract The present study was undertaken to induce desirable mutations through γ-irradiation. A set of Lincoln and Azad P-1 varieties of garden pea were exposed to different treatments using 60Co gamma cell to determine LD50 which was estimated at
Externí odkaz:
https://doaj.org/article/0e038d7bf2c6435ebdf52f02059f9cc1
Autor:
I. V. Lyskova, I. G. Shirokikh, Ya. I. Nazarova, T. V. Lyskova, S. S. Pislegina, G. A. Perevozshtikova
Publikováno v:
Аграрная наука Евро-Северо-Востока, Vol 25, Iss 4 (2024)
Data on productivity, fungal diseases and the quality of seed peas grown on sod-podzolic medium-clay soil in 2021–2023 using pre-sowing seed treatment separately and in combination with plant vegetation treatment with experimental preparations base
Externí odkaz:
https://doaj.org/article/7e4aded14431421fa431f68af02ed732
Publikováno v:
BMC Genomics, Vol 25, Iss 1, Pp 1-15 (2024)
Abstract Squamous promoter binding protein-like (SPL) genes encode plant-specific transcription factors (TFs) that play essential roles in modulating plant growth, development, and stress response. Pea (Pisum sativum L.) is a coarse grain crop of gre
Externí odkaz:
https://doaj.org/article/5a2fdcac6a3d47a091f6d82c559d1c82
Publikováno v:
Turkish Journal of Agriculture: Food Science and Technology, Vol 12, Iss 4, Pp 527-538 (2024)
The most significant crop losses worldwide occur due to unfavorable temperatures such as heat, drought, cold, and freezing. Minerals like silicon can play important roles in the growth, development, and stress responses of plants. In this study, chan
Externí odkaz:
https://doaj.org/article/67ea61ddc3ef4fc6a0028528e298a8a2
Autor:
Mohammad Mohammad
Publikováno v:
مجلة جامعة كركوك للعلوم الزراعية, Vol 15, Iss 1, Pp 275-294 (2024)
The present investigation was conducted to study the combining ability and heterosis of F1’s crosses and their parents for yield and its components in seven pea genotypes Via Line X Tester analysis during two growing seasons. Three varieties of pea
Externí odkaz:
https://doaj.org/article/2c287c0a707f4ef0bab0159b60a4b390
Publikováno v:
Зерновое хозяйство России, Vol 1, Iss 1, Pp 41-47 (2024)
Work on developing a new pea variety ‘Krasnoufimsky 20’ began in 2008 on the experimental fields of the Krasnoufimsky breeding center of the Ural Research Institute of Agriculture, a branch of the FSBSI UrFARC UrO RAS. The purpose of the current
Externí odkaz:
https://doaj.org/article/6ea43c3114434fa49d9a4a8d569a2a3c
Publikováno v:
Journal of King Saud University: Science, Vol 36, Iss 11, Pp 103544- (2024)
To investigate the impact of exogenously applied vanillic acid (VA) in mitigating the adverse effects of drought stress, a greenhouse experiment was conducted on pea plants (Pisum sativum L.). The pea seeds were primed for 14 h in varying concentrati
Externí odkaz:
https://doaj.org/article/58b5db928b6c45cdbc3ce2504c025c3d
Autor:
Oumaima Kadri, Christian O. Dimkpa, Abdelilah Chaoui, Abdessalam Kouki, Abdessalem Ben Haj Amara, Ines Karmous
Publikováno v:
Journal of Agriculture and Food Research, Vol 18, Iss , Pp 101482- (2024)
Addressing lead (Pb) pollution and contamination in soil and agriculture is urgent due to its widespread and long-lasting impacts on human health, food safety, and the environment. In the current study, we assessed the potential use of Zinc oxide nan
Externí odkaz:
https://doaj.org/article/938b28c7558a49eba6a08942cfb84ddd
Autor:
Hossam S. El-Beltagi, Mohamed Fathi El-Nady, Mohammed I. Al-Daej, Kholoud Ahmed El-Naqma, Adel A. Rezk, Mohamed Mabrouk El-Afry, Wael F. Shehata, Ahmed Mahmoud Ismail, Wafaa Fawzy Eltonoby, Metwaly Mahfouz Salem Metwaly
Publikováno v:
Cogent Food & Agriculture, Vol 10, Iss 1 (2024)
Salinization of water and soil presents a substantial abiotic challenge, hindering plant growth and development, causing physiological imbalances, and threatening global food security. This study aimed to investigate the effects of salinity stress at
Externí odkaz:
https://doaj.org/article/f903636e08c94fbfaf18f1ced29078ed