Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Pishva Arzhang"'
Autor:
Pishva Arzhang, Narges Sadeghi, Fatemeh Ahmadi Harchegani, Mahsa Rezaei, Moslem Ghaderi, Mir Saeed Yekaninejad, Cindy W. Leung, Leila Azadbakht
Publikováno v:
The Journal of Nutrition, Health and Aging, Vol 28, Iss 1, Pp 100018- (2024)
Objectives: Although food insecurity has been associated with poor sleep outcomes in young and middle-aged adults, few studies have examined this relationship in older adults. This study aimed to examine the relationship between food insecurity and s
Externí odkaz:
https://doaj.org/article/fae0cb7dcd7c4b4caaad7676202ec899
Autor:
Pishva Arzhang, S. Haniye Abbasi, Peyman Sarsangi, Mahsa Malekahmadi, Mahlagha Nikbaf-Shandiz, Nick Bellissimo, Leila Azadbakht
Publikováno v:
Frontiers in Nutrition, Vol 9 (2022)
BackgroundFood security is a fundamental human right that must be upheld to preserve excellent general welfare, and mental, physical, and social health. However, according to the United Nations Food and Agriculture Organization (FAO) report in 2020,
Externí odkaz:
https://doaj.org/article/59465139119547a5a27f3d4f7612d114
Autor:
Saeedeh Talebi, Maryam Khosravi, Elyas Nattagh-Eshtivani, Hanieh Barghchi, Rahele Ziaei, Abed Ghavami, Yasaman Amiri, Pishva Arzhang, Naseh Pahlavani, Mehdi Barati, Abdulmannan Fadel
Publikováno v:
Phytotherapy Research. 36:299-322
Phytosterols (PSs), classified into plant sterols and stanols, are bioactive compounds found in foods of plant origin. PSs have been proposed to exert a wide number of pharmacological properties, including the potential to reduce total and low-densit
Autor:
Meisam Barati, Masoumeh Jabbari, Afshin Abdi Ghavidel, Payman Nikmehr, Pishva Arzhang, Aydin Aynehchi, Mina Babashahi, Erfan Mosharkesh, Neda Roshanravan, Mahdi Shabani, Sayed Hossein Davoodi
Publikováno v:
Journal of food biochemistryREFERENCES. 46(10)
Engineered probiotics (EPs) are a group of probiotics whose proteome is manipulated by biotechnological techniques. EPs have attracted a lot of attention in recent researches for preventing and treating chronic diseases. The current study has been co
Autor:
Masoumeh Jabbari, Meisam Barati, Maryam Khodaei, Mina Babashahi, Ali Kalhori, Amir Hossein Tahmassian, Erfan Mosharkesh, Pishva Arzhang, Hassan Eini‐Zinab
Publikováno v:
International journal of rheumatic diseasesREFERENCES. 25(9)
Rheumatoid arthritis (RA) and osteoarthritis (OA) both are chronic diseases affecting joints. Immune response against collagen in both diseases may have a role in the initiation and progression of the disease. There is a hypothesis that suppression o
Publikováno v:
Nutrition & Food Science. 51:114-124
Purpose Elderly people are at higher risk of food insecurity because of limited or uncertain inaccessibility to adequate food supply. This is not only as a result of economic limitation but also as the outcome of the inability to intake food because
Autor:
Pishva Arzhang, Marjan Ramezan, Mohadeseh Borazjani, Sanaz Jamshidi, Narges Ghorbani Bavani, Alireza Rahmanabadi, Amir Bagheri
Publikováno v:
Appetite. 176
Gestational weight gain has been one of the most important risk factors for adverse maternal, perinatal, and long-term outcomes. Our systematic review and meta-analysis aimed to incorporate the evidence regarding the association between gestational w
Publikováno v:
Scopus-Elsevier
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::16b05ab065e734f78a6349946297a042
http://www.scopus.com/inward/record.url?eid=2-s2.0-85020136210&partnerID=MN8TOARS
http://www.scopus.com/inward/record.url?eid=2-s2.0-85020136210&partnerID=MN8TOARS