Zobrazeno 1 - 10
of 65
pro vyhledávání: '"Piper hispidum"'
Autor:
Nono Carsono, Sefren Geiner Tumilaar, Dikdik Kurnia, Diding Latipudin, Mieke Hermiawati Satari
Publikováno v:
Molecules, Vol 27, Iss 19, p 6774 (2022)
Antioxidants are compounds that are able to inhibit the negative effects that come from free radicals. The phenomenon of imbalanced antioxidant production and the accumulation of free radicals in cells and tissues can cause oxidative stress. Excessiv
Externí odkaz:
https://doaj.org/article/07f57061cead4e27a846a7e0ece69e50
Publikováno v:
Revista Productos Naturales. 1:5-8
Se analizó el aceite esencial de frutos de P. hispidum Kunth obtenido por el método de hidrodestilación con un rendimiento del 0,8%. Empleando cromatografía de gases espectrometría de masas se identificaron y cuantificaron cerca de 70 compuestos
Autor:
Carliane Maria Guimarães Alves, Francisco Célio Maia Chaves, Joziele Neves Nogueira, Marcos Tavares-Dias, João Gabriel Rosário Luz
Publikováno v:
Aquaculture Research. 52:6107-6116
Publikováno v:
Revista Colombiana de Química, Vol 37, Iss 2, Pp 135-144 (2009)
A partir del extracto etanólico de las inflorescencias de la especie Piper hispidum Kunth (Piperaceae) fueron aislados tres flavonoides: 5-hidroxi-7-metoxiflavanona, 5-hidroxi-4’,7-dimetoxiflavanona y 2’,4’,6’-trimetoxidi
Externí odkaz:
https://doaj.org/article/21175e96ec3d4aad8678307aadca005c
Autor:
Bonaccorso, Frank J., Winkelmann, John R., Shin, Danny, Agrawal, Caroline I., Aslami, Nadia, Bonney, Caitlin, Hsu, Andrea, Jekielek, Phoebe E., Knox, Allison K., Kopach, Stephen J., Jennings, Tara D., Lasky, Jesse R., Menesale, Sarah A., Richards, Jeannine H., Rutland, Jessica A., Sessa, Anna K., Zhaurova, Luba, Kunz, Thomas H.
Publikováno v:
Biotropica, 2007 Mar 01. 39(2), 249-256.
Externí odkaz:
https://www.jstor.org/stable/30045401
Autor:
Valdir Alves Facundo, Aline Roberta Pollli, Rosely Valéria Rodrigues, Júlio S. L Teixeira Militão, Rodrigo Guerino Stabelli, Cosuelo Tamiris Cardoso
Publikováno v:
Acta Amazonica, Vol 38, Iss 4, Pp 743-748 (2008)
Os óleos essenciais dos frutos e talos finos de Piper tuberculatum e das raízes de P. hispidum, coletados no estado de Rondônia, foram obtidos por hidrodestilação e analisados por GC e GC-MS. Foram identificados como constituintes majoritários,
Externí odkaz:
https://doaj.org/article/3103a7a245e047e6aeebe54ff426ab33
Autor:
Jeane Crasque, Sara Dousseau Arantes, Maria Luiza Pereira Barbosa Pinto, Basílio Cerri Neto, Thayanne Rangel Ferreira, Lúcio de Oliveira Arantes, José Altino Machado Filho
Publikováno v:
Research, Society and Development; Vol. 10 No. 14; e425101420690
Research, Society and Development; Vol. 10 Núm. 14; e425101420690
Research, Society and Development; v. 10 n. 14; e425101420690
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
Research, Society and Development; Vol. 10 Núm. 14; e425101420690
Research, Society and Development; v. 10 n. 14; e425101420690
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
The production of black pepper seedlings through grafting is a promising strategy to mitigate the effect of environmental stresses, such as drought, that limit its cultivation. However, studies on compatibility between grafts and rootstocks are still
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::86960ad2bc563d6260ff4e4d13eee59c
https://rsdjournal.org/index.php/rsd/article/view/20690
https://rsdjournal.org/index.php/rsd/article/view/20690
Autor:
Walters, M. B., Field, C. B.
Publikováno v:
Oecologia, 1987 Jan 01. 72(3), 449-456.
Externí odkaz:
https://www.jstor.org/stable/4218290
Autor:
SOUZA, J. A. de, SANTOS, M. R. A. dos
Publikováno v:
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA-Alice)
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
A protocol for regeneration of P. hispidum through somatic embryogenesis in leaf explants is described. Under aseptic conditions, the leaves were cut into 1.0 cm2 explants. These explants were inoculated into test tubes with 10.0 mL of an Murashige a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::28846b9257d1b31dee778d1854a6a381
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1138599
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1138599
Publikováno v:
Biblioteca Digital de Teses e Dissertações da UFAM
Universidade Federal do Amazonas (UFAM)
instacron:UFAM
Universidade Federal do Amazonas (UFAM)
instacron:UFAM
Submitted by Paulo Victor Gomes (pvrgvictor@gmail.com) on 2020-10-09T18:19:01Z No. of bitstreams: 3 Paulo Victo Rodrigues Gomes_DISSERTA????O.pdf: 2991587 bytes, checksum: d0fb4d138c0ab89ef11188c97f438db6 (MD5) CartaEncaminhamentoAUTODEPOSITO-MEstrad
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::fb2bdd301b8aa29ae292aa39fc13304e
https://tede.ufam.edu.br/handle/tede/7968
https://tede.ufam.edu.br/handle/tede/7968