Zobrazeno 1 - 10
of 26
pro vyhledávání: '"Pingya, Wang"'
Autor:
Zhifeng Shen, Honghai Wang, Jingjing Liang, Qiaoling Zhao, Weibo Lu, Yiwei Cui, Pingya Wang, Qing Shen, Jian Chen
Publikováno v:
Food Chemistry: X, Vol 23, Iss , Pp 101705- (2024)
Freezing is one of the most commonly used preservation methods for Bluefin tuna (Thunnus orientalis). However, repeated freezing and thawing would inevitably occur due to the temperature fluctuation, leading to the microstructure damage, lipid oxidat
Externí odkaz:
https://doaj.org/article/746eb20cc5b342ffb69eee73a57e1265
Autor:
Weibo Lu, Yunyan Li, Lijun Ge, Honghai Wang, Ting Liu, Qiaoling Zhao, Zhujun Mao, Jingjing Liang, Pingya Wang, Kang Chen, Jing Xue, Qing Shen
Publikováno v:
Current Research in Food Science, Vol 9, Iss , Pp 100812- (2024)
The authenticity of fish products has become a widespread issue in markets due to substitution and false labeling. Lipidomics combined with chemometrics enables the fraudulence identification of food through the analysis of a large amount of data. Th
Externí odkaz:
https://doaj.org/article/e5c6528e67644ee097e52654cb7de8c4
Autor:
Shitong Wang, Pingya Wang, Yiwei Cui, Weibo Lu, Xuewei Shen, Huimin Zheng, Jing Xue, Kang Chen, Qiaoling Zhao, Qing Shen
Publikováno v:
Frontiers in Nutrition, Vol 9 (2022)
Trichiurus lepturus (hairtail) is an important economic component of China’s marine fishing industry. However, due to the difficulty in identifying the appearance of hairtail from different geographical distributions, hairtails with geographical in
Externí odkaz:
https://doaj.org/article/5ab02ce8daa941c08d81ca3da8ed8ad3
Autor:
Linjiang Pang, Haoran Quan, Ying Sun, Pingya Wang, Daifu Ma, Pengqian Mu, Tingting Chai, Yiming Zhang, Bruce D. Hammock
Publikováno v:
Food and Agricultural Immunology, Vol 30, Iss 1, Pp 1286-1302 (2019)
Using newly designed epoxy group activated carbon shell magnetic beads as a goat against mouse antibody (G-Mab) carrier, a competitive immunoassay was conducted on the surface of G-Mab-coated magnetic beads (G-Mab-MBs). Mouse monoclonal antibody agai
Externí odkaz:
https://doaj.org/article/83911efc6e67487cb2d538a9be2f642e
Publikováno v:
Bulletin of Environmental Contamination and Toxicology. 110
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::040becec5cc72d9678210f5e923a4d30
https://doi.org/10.1007/s00128-023-03726-4
https://doi.org/10.1007/s00128-023-03726-4
Publikováno v:
Catalysts; Volume 12; Issue 9; Pages: 1037
Taxifolin is known to have multiple biological functions. It has been widely used as a multifunctional food additive, and consequently, the global demand for taxifolin is increasing. The main method for taxifolin production is an extraction from larc
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9200af0ad7e39b10d2e2b782c510873e
Autor:
Qing Shen, Hujun Xie, Qingcheng Wang, Qinchao Zhu, Gongshuai Song, Xiaodi Zhang, Pingya Wang, Mengna Zhang, Huijuan Yang, Qiaoling Zhao, Honghai Wang
Publikováno v:
Journal of Agricultural and Food Chemistry. 69:9004-9011
Omega-7 (n-7) phospholipids were bioactive substances in marine animals. In this study, a fast lipidomics phenotyping approach for real-time in situ screening of n-7 phospholipids in five kinds of economic seafood, salmon, prawn, bluefin tuna, hairta
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::bfe214da4ff068520621523c215a54ba
https://doi.org/10.1021/acs.jafc.0c05442
https://doi.org/10.1021/acs.jafc.0c05442
Microplastics (MPs) have become an important global issue in recent years. However, MPs in the soil have received far less attention than those in water. Effective and nondestructive extraction of MPs is important for studying MPs in agricultural soi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::97771715a05ca11700a9133c0e99118d
https://doi.org/10.21203/rs.3.rs-1560717/v1
https://doi.org/10.21203/rs.3.rs-1560717/v1
Autor:
Qing Shen, Pingya Wang, Jing Xue, Huijuan Yang, Haixing Wang, Qiaoling Zhao, Xina Yu, Kang Chen
Publikováno v:
Journal of Agricultural and Food Chemistry. 68:14652-14659
Eicosapentaenoic and docosahexaenoic acids structured phospholipids (PLEPA/DHA) have multiple biochemical and pharmacological effects on human health. In this study, EPA and DHA chains were locked under precursor ion scan (PreIS) mode for untargeted
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::70adb9b00034675aebdd44035289a51b
https://doi.org/10.1021/acs.jafc.0c06675
https://doi.org/10.1021/acs.jafc.0c06675
Autor:
Qing Shen, Gongshuai Song, Qiaoling Zhao, Pingya Wang, Huicheng Yang, Jing Xue, Honghai Wang, Yiwei Cui, Haixing Wang
Publikováno v:
Food research international (Ottawa, Ont.). 156
As a high-value processed aquatic product, wet-aged tuna has gradually become a popular food, but its lipidomics characteristics during the aging process have not been investigated. Herein, the lipidomics phenotypic data of tuna at different wet-agin
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a6b40819d87c19be8b8cb8e1cb3226fe
https://pubmed.ncbi.nlm.nih.gov/35651067
https://pubmed.ncbi.nlm.nih.gov/35651067