Zobrazeno 1 - 10
of 206
pro vyhledávání: '"Pineapples"'
Publikováno v:
International Journal of Food and Agricultural Economics, Vol 8, Iss 3, Pp 219-231 (2020)
An investigation was conducted on the effect of introducing a new variety of pineapple, known as golden pineapple (MD2) on the level of pineapple exports to the US market. Based on historical trade data from 1983 to 2017, a univariate structural econ
Externí odkaz:
https://doaj.org/article/61c31d77f12a4e4eaf28e3e558967ee5
Publikováno v:
Foods, Vol 12, Iss 6, p 1344 (2023)
This study investigated the effect of edible coating (EC), modified atmosphere packaging (MAP), and edible coating + modified atmosphere packaging (EC + MAP) treatments on the quality of fresh-cut pineapples during storage at 4 °C. The quality diffe
Externí odkaz:
https://doaj.org/article/587f94713dec46979d9631f71176b556
Autor:
Gabriella Navarro Donato Pereira, Everton Hilo de Souza, José da Silva Souza, Carlos Estevão Leite Cardoso, Adenildo Bernardo dos Santos, Fernanda Vidigal Duarte Souza
Publikováno v:
Ornamental Horticulture, Vol 28, Iss 1 (2021)
The growth of Brazilian floriculture is remarkable, both in terms of the number of producers and the cultivated area. To reduce costs and add value, the organic production of ornamental pineapple plants is an option for some consumer markets. This st
Externí odkaz:
https://doaj.org/article/9d2b8fa813584e75831c86bb74fd4b07
Autor:
Yage Xing, Xingmei Liao, Haijun Wu, Jiamin Qiu, Rufeng Wan, Xiaomin Wang, Rumeng Yi, Qinglian Xu, Xiaocui Liu
Publikováno v:
Foods, Vol 11, Iss 18, p 2788 (2022)
This study compared the quality and storage characteristics of four pineapple varieties to select those displaying adequate storage resistance and those suitable for freshly cut processing. Four varieties of pineapple, namely Tainong No.16, Tainong N
Externí odkaz:
https://doaj.org/article/b855248ce6fa49ffafdfed16d8a0e60e
Autor:
Rulianto Utomo Adrianus, Dwi Budianta Tarsisius, Fionna Evania Harianto Elisabeth, Anastasia Gabriel, Christian Widayu Gracella, Alexander Wiradinata Richard
Publikováno v:
E3S Web of Conferences, Vol 344, p 04006 (2022)
Velva is a frozen food product similar to ice cream, but velva has lower fat content. Velva contains high crude fiber and vitamin contents that come from fruits and vegetables. Pineapples and carrots were chosen as the main ingredients to produce vel
Externí odkaz:
https://doaj.org/article/f03646208cc94d81b4d9a7a1336fd21c
Akademický článek
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Autor:
Kolavalli, Shashidhara, author
Publikováno v:
Ghana's Economic and Agricultural Transformation : Past Performance and Future Prospects, 2019.
Externí odkaz:
https://doi.org/10.1093/oso/9780198845348.003.0008
Autor:
Morgan-Shae, Ashlley
Publikováno v:
Hecate. 2003, Vol. 29 Issue 2, p307-308. 2p.
Autor:
Gabriella Navarro Donato Pereira, Everton Hilo de Souza, José da Silva Souza, Carlos Estevão Leite Cardoso, Adenildo Bernardo dos Santos, Fernanda Vidigal Duarte Souza
Publikováno v:
Ornamental Horticulture v.28 n.1 2022
Ornamental Horticulture (Campinas)
Sociedade Brasileira de Floricultura e Plantas Ornamentais (SBFPO)
instacron:SBFPO
Ornamental Horticulture, Volume: 28, Issue: 1, Pages: 109-99, Published: 14 JAN 2022
Ornamental Horticulture (Campinas)
Sociedade Brasileira de Floricultura e Plantas Ornamentais (SBFPO)
instacron:SBFPO
Ornamental Horticulture, Volume: 28, Issue: 1, Pages: 109-99, Published: 14 JAN 2022
The growth of Brazilian floriculture is remarkable, both in terms of the number of producers and the cultivated area. To reduce costs and add value, the organic production of ornamental pineapple plants is an option for some consumer markets. This st
Publikováno v:
New Phytologist, 2015 Oct 01. 208(1), 66-72.
Externí odkaz:
https://www.jstor.org/stable/newphytologist.208.1.66