Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Pierre-Louis Leclerc"'
Publikováno v:
International Dairy Journal. 12:995-1004
Milk proteins contain peptidic angiotensin I-converting enzyme (ACE) inhibitors, which can be released by proteolysis during milk fermentation by some strains of Lactobacillus helveticus. Reconstituted milk media containing skim milk powder (12%), sk
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8f83045aa176e46cbee2d13ad6085f73
https://doi.org/10.1016/s0958-6946(02)00125-5
https://doi.org/10.1016/s0958-6946(02)00125-5
Publikováno v:
Food Processing
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::547c05b618fce9c9731a6fd46427529e
https://doi.org/10.1002/9781118846315.ch3
https://doi.org/10.1002/9781118846315.ch3
