Natural stilbenoids isolated from grapevine exhibiting inhibitory effects against HIV-1 integrase and eukaryote MOS1 transposase in vitro activities.

Autor: Aude Pflieger, Pierre Waffo Teguo, Yorgos Papastamoulis, Stéphane Chaignepain, Frederic Subra, Soundasse Munir, Olivier Delelis, Paul Lesbats, Christina Calmels, Marie-Line Andreola, Jean-Michel Merillon, Corinne Auge-Gouillou, Vincent Parissi

Publikováno v: PLoS ONE, Vol 8, Iss 11, p e81184 (2013)

Polynucleotidyl transferases are enzymes involved in several DNA mobility mechanisms in prokaryotes and eukaryotes. Some of them such as retroviral integrases are crucial for pathogenous processes and are therefore good candidates for therapeutic app

Externí odkaz: https://doaj.org/article/ecc41895c67e45e19fdf74391ff83c35

Promote a new paradigm to prevent neurodegenerative disease in sub-Saharan Africa

Autor: Callixte Kuate-Tegueu, Pierre Waffo-Teguo, Nadine Simo, Maturin Tabue-Teguo

Publikováno v: The Pan African Medical Journal, Vol 36, Iss 138 (2020)

Prevention is the corner stone when dealing with disability as it must be considered as a nearly irreversible condition in elderly people. There is a growing demand for the identification of effective solutions against the detrimental consequences th

Externí odkaz: https://doaj.org/article/d26d0cc6e79349919c948672dc14ac54

Characterization of Stilbene Composition in Grape Berries from Wild Vitis Species in Year-To-Year Harvest

Autor: Jean-Michel Mérillon, Josep Valls Fonayet, Gilles de Revel, Pierre Waffo-Teguo, Tristan Richard, Céline Franc, Julien Gabaston, Ghislaine Hilbert, Eric Gomès

Publikováno v: Journal of Agricultural and Food Chemistry
Journal of Agricultural and Food Chemistry, American Chemical Society, 2020, 68 (47), pp.13408-13417. ⟨10.1021/acs.jafc.0c04907⟩

International audience; Asian and American Vitis species possess a strong potential for crossbreeding programs, owing to their several resistance properties. Stilbenes are phenolic compounds present in grape berries and are well-known for their main

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f5a522591434da8a65b0da78bc7f5924
https://doi.org/10.1021/acs.jafc.0c04907

Chiroptical and Potential In Vitro Anti-Inflammatory Properties of Viniferin Stereoisomers from Grapevine (Vitis vinifera L)

Autor: Guillaume Buffeteau, Ruth Hornedo-Ortega, Julien Gabaston, Nicolas Daugey, Antonio Palos-Pinto, Anne Thienpont, Thierry Brotin, Jean-Michel Mérillon, Thierry Buffeteau, Pierre Waffo-Teguo

Publikováno v: Food Chemistry
Food Chemistry, 2022, 393, pp.133359. ⟨10.1016/j.foodchem.2022.133359⟩

International audience; Determination of stereochemistry and enantiomeric excess in chiral natural molecules is a research of great interest because enantiomers can exhibit different biological activities. Viniferin stilbene dimers are natural molecu

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::420f9cee7e73f429bd6e324d53214504
https://hal.science/hal-03839816/document

Understanding sweetness of dry wines: First evidence of astilbin isomers in red wines and quantitation in a one-century range of vintages

Autor: Pierre Waffo-Teguo, Syntia Fayad, Marie Le Scanff, Axel Marchal

Publikováno v: Food Chemistry
Food Chemistry, Elsevier, 2021, 352, ⟨10.1016/j.foodchem.2021.129293⟩

International audience; Astilbin (2R, 3R) was recently reported to contribute to wine sweetness. As its aglycon contains two stereogenic centers, three other stereoisomers may be present: neoisoastilbin (2S, 3R), isoastilbin (2R, 3S), and neoastilbin

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f72983ad47b320be4002077d79e9fa88
https://hal.inrae.fr/hal-03297159