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Publikováno v:
Journal of Biological Chemistry. 245:6471-6483
Transcarboxylase (E.C.2.1.3.1), a high molecular weight biotin enzyme, dissociates in a complex fashion to inactive subunits. The rate of dissociation is increased by increasing pH and temperature and decreased by increasing concentration of protein
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::886591c91ee8614fc0d7b5b350c30ae1
https://doi.org/10.1016/s0021-9258(18)62633-x
https://doi.org/10.1016/s0021-9258(18)62633-x
