Zobrazeno 1 - 10
of 126
pro vyhledávání: '"Pierre Bertin"'
Autor:
Angel Rafael Ramirez-Ramirez, Khaled Mirzaei, Miguel Menéndez-Grenot, Pablo Clapé-Borges, Georgina Espinosa-Lopéz, Igor Bidot-Martínez, Pierre Bertin
Publikováno v:
Frontiers in Plant Science, Vol 15 (2024)
The Baracoa region, eastern Cuba, hosts around 80 % of the country cacao (Theobroma cacao L.) plantations. Cacao plants in farms are diverse in origin and propagation, with grafted and hybrid plants being the more common ones. Less frequent are plant
Externí odkaz:
https://doaj.org/article/2e945f47777a4b9aaaf13ec0d43feaf6
Autor:
Angel Rafael Ramirez-Ramirez, Igor Bidot-Martínez, Khaled Mirzaei, Onisoa Léa Rasoamanalina Rivo, Miguel Menéndez-Grenot, Pablo Clapé-Borges, Georgina Espinosa-Lopez, Pierre Bertin
Publikováno v:
PLoS ONE, Vol 19, Iss 5, p e0304753 (2024)
Proper cacao (Theobroma cacao L.) plant genotyping is mandatory for the conservation and use of the species genetic resources. A set of 15 international standard SSR markers was assumed as universal cacao genotyping system. Recently, different SNPs a
Externí odkaz:
https://doaj.org/article/ff0ba8d245f146af8f4345a7ab948e59
Publikováno v:
Frontiers in Plant Science, Vol 14 (2023)
Rice cultivation is facing both salt intrusion and overuse of nitrogen fertilizers. Hence, breeding new varieties aiming to improve nitrogen use efficiency (NUE), especially under salt conditions, is indispensable. We selected 2,391 rice accessions f
Externí odkaz:
https://doaj.org/article/c90152c181304ccdadf2ec1ad976428a
Autor:
Igor Bidot Martínez, Yurelkys Fernández Maura, Pierre Bertin, Heide-Marie Daniel, Manuel Conrado Riera Nelson, Marlyn Valdés de la Cruz, Stephan Declerck, Cony Decock
Publikováno v:
Anales de la Academia de Ciencias de Cuba, Vol 11, Iss 3 (2021)
Introducción: Los objetivos del trabajo fueron: Caracterizar la variabilidad morfológica y genética del cacao tradicional cubano para clasificarlo en los grupos tradicionales y genéticos del cultivo, Caracterizar morfológica y molecularmente las
Externí odkaz:
https://doaj.org/article/7f10e99c4aa6430dbe54adfe43dc43dc
Autor:
Benjamin Dubois, Pierre Bertin, Louis Hautier, Yordan Muhovski, Emmanuelle Escarnot, Dominique Mingeot
Publikováno v:
BMC Plant Biology, Vol 18, Iss 1, Pp 1-12 (2018)
Abstract Background Celiac disease (CD) is an autoimmune disorder affecting genetically predisposed individuals whose dietary gluten proteins trigger an inflammatory reaction in the small intestine. Gluten is found in the seeds of cereals like bread
Externí odkaz:
https://doaj.org/article/5b06dd4d16e04abeb0c8beab0d12eb56
Publikováno v:
Plant Methods, Vol 13, Iss 1, Pp 1-14 (2017)
Abstract Background Celiac disease (CD) is caused by specific sequences of gluten proteins found in cereals such as bread wheat (Triticum aestivum ssp. aestivum) and spelt (T. aestivum ssp. spelta). Among them, the α-gliadins display the highest imm
Externí odkaz:
https://doaj.org/article/039db3332700471b914c8e1e35f2db16
Publikováno v:
Proceedings, Vol 30, Iss 1, p 82 (2020)
When it comes to assessing the agronomic and environmental performances of a cropping system, collaborative research with real farms can provide a lot of information that is not easily available when working in experimental plots. For example, this m
Externí odkaz:
https://doaj.org/article/d9d24b65400046d997d7c8d4a3cb9250
Autor:
Jean-Pierre Bertin-Maghit
In occupied France, the Nazis pursued aggressive, tightly orchestrated measures designed to monopolize the French market and foster agitation against Americans, Jews, Communists, and others. The documentary film was one instrument of propaganda emplo
Autor:
Nhung Thi Hong Phan, Adrien Heymans, Mathieu Bonnave, Stanley Lutts, Cuong Van Pham, Pierre Bertin
Publikováno v:
Journal of Plant Growth Regulation, Vol. 42, no.3, p. 1789-1803 (2022)
Improving nitrogen use efficiency (NUE) under salt stress has become crucial for rice as it is increasingly facing two major environmental constraints: excessive nitrogen fertilization and soil salinization. However, the interaction between salinity
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::41548b41107830d85b9a06a855cb6b23
https://doi.org/10.1007/s00344-022-10660-y
https://doi.org/10.1007/s00344-022-10660-y
Autor:
Yulien Miguelez-Sierra, Annia Hernández-Rodríguez, Mondher El Jaziri, Yanelis Acebo-Guerrero, Pierre Bertin
Publikováno v:
European Journal of Plant Pathology, Vol. 155, no.4, p. 1133-1143 (2019)
Black pod rot is the most important disease affecting Theobroma cacao in Cuba. Plant growth promoting bacteria (PGPB) are considered an alternative for controlling plant disease in the context of the integrated management. The present work was aimed
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fbfe881bfa0d225688f8ec0133b3ee51
https://doi.org/10.1007/s10658-019-01842-8
https://doi.org/10.1007/s10658-019-01842-8