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Akademický článek
Influence of partial substitution of dietary marine origin feedstuffs by a mixture of extruded pea seed meal and animal origin feedstuffs on fatty acid composition of fillet in sea bass (Dicentrarchus labrax)
Autor: Manuel Scerra, Francesco Foti, Pasquale Caparra, Caterina Cilione, Laura Violi, Piero Lamanna, Luigi Chies
Publikováno v: Italian Journal of Animal Science, Vol 15, Iss 4, Pp 696-700 (2016)
The aim of the study was to investigate how partial replacement of marine origin feedstuffs by a mixture of terrestrial origin (extruded pea meal, feather meal, spray-dried blood meal, soybean oil) feedstuffs affects the fatty acid composition of Eur
Externí odkaz: https://doaj.org/article/f162d05c4db741c7a7eeb34d0effc9e0
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2
Influence of partial substitution of dietary marine origin feedstuffs by a mixture of extruded pea seed meal and animal origin feedstuffs on fatty acid composition of fillet in sea bass (Dicentrarchus labrax)
Autor: P. Caparra, Luigi Chies, M. Scerra, Piero Lamanna, F. Foti, Laura Violi, C. Cilione
Publikováno v: Italian Journal of Animal Science, Vol 15, Iss 4, Pp 696-700 (2016)
The aim of the study was to investigate how partial replacement of marine origin feedstuffs by a mixture of terrestrial origin (extruded pea meal, feather meal, spray-dried blood meal, soybean oil) feedstuffs affects the fatty acid composition of Eur
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9afad2f60e7a2a9861234df6977c7592
https://doi.org/10.1080/1828051x.2016.1229586
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