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Aim: To evaluate the role of antioxidants against ROS- Mediated for Obesity. Subjects and Methods: 198 subjects aged 20-78y, classified by nutritional status using Body Mass Index (BMI). Reduced Glutathione (GSH), Superoxide dismutase (SOD), Catalase
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ee5030fb007dc6ec2819afe6ec5d203d
