Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Piccirilli, Gisela Noemi"'
Autor:
Báez, Germán David, Piccirilli, Gisela Noemi, Ballerini, Griselda A., Frattini, Agustin Lujan, Busti, Pablo Andres, Verdini, Roxana Andrea, Delorenzi, Nestor Jorge
Publikováno v:
RepHipUNR (UNR)
Universidad Nacional de Rosario
instacron:UNR
Universidad Nacional de Rosario
instacron:UNR
Solid sodium alginate was dissolved into chicken stock in order to give a final alginate concentration of 0.9 percent (w/v). Calcium ions present in chicken stock were enough to induce ionic gelation. After drying, Fourier transform infrared spectros
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::cf21addde537bf485e1119fe17ccac77
Autor:
García, Agustina, Olivieri, Alejandro Cesar, Piccirilli, Gisela Noemi, Mamprin, María Eugenia, Lamas, Maria Celina
Both an experimental design and optimization techniques were carried out for the development of chitosan–pectin–carboxymethylcellulose microspheres to improve the oral absorption of albendazole as a model drug. The effect of three different facto
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3498::bf5dbe2aa278da9e291d06bad46e000a
http://www.tandfonline.com/doi/abs/10.3109/03639045.2013.858737?journalCode=iddi20
http://www.tandfonline.com/doi/abs/10.3109/03639045.2013.858737?journalCode=iddi20
Technological, nutritional and sensorial characteristics of wheat bread fortified with calcium salts
Autor:
Gilda C. Revelant, Emilce E. Llopart, Marina del Valle Soazo, Roxana Andrea Verdini, Gisela N. Piccirilli, Matías G. Rossi
Publikováno v:
CONICET Digital (CONICET)
Consejo Nacional de Investigaciones Científicas y Técnicas
instacron:CONICET
Consejo Nacional de Investigaciones Científicas y Técnicas
instacron:CONICET
The aim of this paper was to carry out a comprehensive study of wheat flour breads fortified with different sources of calcium, which includes: technological, nutritional and sensorial characteristics. Calcium salts (lactate: LA, carbonate: CA, and c
Autor:
Maria Celina Lamas, Maximiliano Sortino, G. N. Piccirilli, G. Tejada, Claudio J. Salomon, Darío Leonardi
Publikováno v:
Materials scienceengineering. C, Materials for biological applications. 79
Oral candidiasis is the most common opportunistic infection affecting patients with the human immunodeficiency virus. Miconazole buccal tablets or miconazole gel are approved for the treatment of oropharyngeal candidiasis. However, buccal films prese
Autor:
G. N. Piccirilli, María G. Barrera, A. Frattini, G. Tejada, Darío Leonardi, Maximiliano Sortino, Maria Celina Lamas, Claudio J. Salomon
Publikováno v:
AAPS PharmSciTech. 18(4)
In this work, chitosan films were prepared by a casting/solvent evaporation methodology using pectin or hydroxypropylmethyl cellulose to form polymeric matrices. Miconazole nitrate, as a model drug, was loaded into such formulations. These polymeric
Autor:
María D. Vasconi, Agustina García, Lucila Isabel Hinrichsen, María G. Barrera, Ricardo José Di Masso, Gisela Noemi Piccirilli, Maria Celina Lamas, Darío Leonardi
Publikováno v:
Parasitology International. 62:568-570
Trichinellosis is a zoonotic disease affecting people all over the world, for which there is no speedy and reliable treatment. Albendazole (ABZ), an inexpensive benzimidazole used in oral chemotherapy against helminthic diseases, has a broad spectrum