Zobrazeno 1 - 10
of 1 883
pro vyhledávání: '"Picchietti, S."'
Autor:
Saraceni, P.R., Miccoli, A., Bada, A., Taddei, A.R., Mazzonna, M., Fausto, A.M., Scapigliati, G., Picchietti, S.
Publikováno v:
In Science of the Total Environment 15 July 2024 934
Publikováno v:
In Fish and Shellfish Immunology February 2024 145
Autor:
Buonocore, F., Saraceni, P.R., Taddei, A.R., Miccoli, A., Porcelli, F., Borocci, S., Gerdol, M., Bugli, F., Sanguinetti, M., Fausto, A.M., Scapigliati, G., Picchietti, S.
Publikováno v:
In Fish and Shellfish Immunology September 2023
Autor:
Mancini, E., Miccoli, A., Piazzolla, D., Saraceni, P.R., Lezzi, M., Tiralongo, F., Bonifazi, A., Picchietti, S., Marcelli, M.
Publikováno v:
In Regional Studies in Marine Science September 2021 47
Autor:
Pianese V; University of Tuscia, Department for Innovation in Biological, Agro-food and Forest systems (DIBAF), Largo dell'Università, 01100, Viterbo (I), Italy. Electronic address: valeria.pianese@unitus.it., Alvarez-Torres D; University of Málaga, Institute of Biotecnology and Blue Development (IBYDA), 29071, Málaga (E), Spain. Electronic address: dani-alto@uma.es., Gemez-Mata J; University of Málaga, Institute of Biotecnology and Blue Development (IBYDA), Dept. Microbiology, Faculty of Sciences, 29071, Málaga (E), Spain. Electronic address: juangemez@uma.es., Garcia-Rosado E; University of Málaga, Institute of Biotecnology and Blue Development (IBYDA), Dept. Microbiology, Faculty of Sciences, 29071, Málaga (E), Spain. Electronic address: megarciar@uma.es., Moreno P; University of Málaga, Institute of Biotecnology and Blue Development (IBYDA), Dept. Microbiology, Faculty of Sciences, 29071, Málaga (E), Spain. Electronic address: patriciamgarcia@uma.es., Fausto AM; University of Tuscia, Department for Innovation in Biological, Agro-food and Forest systems (DIBAF), Largo dell'Università, 01100, Viterbo (I), Italy. Electronic address: fausto@unitus.it., Taddei AR; University of Tuscia, Section Microscopy (CGA), Largo dell'Università, 01100, Viterbo (I), Italy. Electronic address: artaddei@unitus.it., Picchietti S; University of Tuscia, Department for Innovation in Biological, Agro-food and Forest systems (DIBAF), Largo dell'Università, 01100, Viterbo (I), Italy. Electronic address: picchietti@unitus.it., Scapigliati G; University of Tuscia, Department for Innovation in Biological, Agro-food and Forest systems (DIBAF), Largo dell'Università, 01100, Viterbo (I), Italy. Electronic address: scapigg@unitus.it.
Publikováno v:
Fish & shellfish immunology [Fish Shellfish Immunol] 2024 Aug; Vol. 151, pp. 109646. Date of Electronic Publication: 2024 May 27.
Autor:
Miccoli, A.1 (AUTHOR), Picchietti, S.1 (AUTHOR), Fausto, A. M.1 (AUTHOR), Scapigliati, G.1 (AUTHOR) scapigg@unitus.it
Publikováno v:
European Zoological Journal. Dec 2021, Vol. 88 Issue 1, p44-57. 14p.
Autor:
Catalani E; Department for Innovation in Biological, Agro-Food and Forest Systems (DIBAF), Università degli Studi della Tuscia, 01100 Viterbo, Italy., Brunetti K; Department for Innovation in Biological, Agro-Food and Forest Systems (DIBAF), Università degli Studi della Tuscia, 01100 Viterbo, Italy., Del Quondam S; Department for Innovation in Biological, Agro-Food and Forest Systems (DIBAF), Università degli Studi della Tuscia, 01100 Viterbo, Italy., Bongiorni S; Department of Ecological and Biological Sciences (DEB), Università degli Studi della Tuscia, 01100 Viterbo, Italy., Picchietti S; Department for Innovation in Biological, Agro-Food and Forest Systems (DIBAF), Università degli Studi della Tuscia, 01100 Viterbo, Italy., Fausto AM; Department for Innovation in Biological, Agro-Food and Forest Systems (DIBAF), Università degli Studi della Tuscia, 01100 Viterbo, Italy., Lupidi G; School of Science and Technology, Section of Chemistry, Università degli Studi di Camerino, 62032 Camerino, Italy., Marcantoni E; School of Science and Technology, Section of Chemistry, Università degli Studi di Camerino, 62032 Camerino, Italy., Perrotta C; Department of Biomedical and Clinical Sciences (DIBIC), Università degli Studi di Milano, 20157 Milano, Italy., Achille G; Laboratory of Protistology and Biology Education, Department of Education, Cultural Heritage, and Tourism (ECHT), Università degli Studi di Macerata, 62100 Macerata, Italy., Buonanno F; Laboratory of Protistology and Biology Education, Department of Education, Cultural Heritage, and Tourism (ECHT), Università degli Studi di Macerata, 62100 Macerata, Italy., Ortenzi C; Laboratory of Protistology and Biology Education, Department of Education, Cultural Heritage, and Tourism (ECHT), Università degli Studi di Macerata, 62100 Macerata, Italy., Cervia D; Department for Innovation in Biological, Agro-Food and Forest Systems (DIBAF), Università degli Studi della Tuscia, 01100 Viterbo, Italy.
Publikováno v:
Toxics [Toxics] 2024 Jan 24; Vol. 12 (2). Date of Electronic Publication: 2024 Jan 24.
Autor:
Pianese, V., Alvarez-Torres, D., Gemez, J., Garcia-Rosado, E., Scapigliati, G., Picchietti, S.
Publikováno v:
In Developmental and Comparative Immunology November 2023 148
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