Zobrazeno 1 - 10
of 198 798
pro vyhledávání: '"Physicochemical characteristics"'
Autor:
Suhesti, Eni1,2 suhestieni@unilak.ac.id, Zalizar, Lili1 lily@umm.ac.id, Triwanto, Joko1 joko.fpumm@gmail.com, Ervayenri, Ervayenri2 erva@unilak.ac.id, Purnama, Indra3,4 indra.purnama@unilak.ac.id
Publikováno v:
Pertanika Journal of Tropical Agricultural Science. Nov2024, Vol. 47 Issue 4, p1205-1219. 15p.
Autor:
Stanisławczyk, Renata1 (AUTHOR) mrudy@ur.edu.pl, Żurek, Jagoda2 (AUTHOR) jzurek@ur.edu.pl, Rudy, Mariusz1 (AUTHOR) mgil@ur.edu.pl, Gil, Marian1 (AUTHOR), Krajewska, Anna3 (AUTHOR) anna.krajewska@up.lublin.pl, Dziki, Dariusz3 (AUTHOR) rstanislawczyk@ur.edu.pl
Publikováno v:
Molecules. Nov2024, Vol. 29 Issue 22, p5464. 14p.
Autor:
M. K., Gebremeariam1 (AUTHOR) mulugeta@hu.edu.et, D. A., Gessese1 (AUTHOR)
Publikováno v:
Scientific Reports. 11/9/2024, p1-5. 5p.
Autor:
Yang, Longping1,2 (AUTHOR), Li, Lei1,2 (AUTHOR), Jiang, Feng1,2 (AUTHOR), Zhang, Qiaoling1,2 (AUTHOR), Yang, Fan1,2 (AUTHOR), Wang, Yilin1,2 (AUTHOR), Zhao, Zhenyu3 (AUTHOR), Ren, Qingfan1,2 (AUTHOR), Wang, Li1 (AUTHOR) wl@moutai.com.cn
Publikováno v:
Food Science & Nutrition. Oct2024, Vol. 12 Issue 10, p7989-7999. 11p.
Publikováno v:
Bulletin of Chemical Reaction Engineering & Catalysis, Vol 19, Iss 2, Pp 242-251 (2024)
TiO2 material has an important position in the processing of methylene blue waste because it is economical, has abundant polymorphs, high sustainability and supports green chemistry applications. Mesoporous TiO2 is a porous material that has higher e
Externí odkaz:
https://doaj.org/article/617e787ac4e9495c85b3f5f6fd89db40
Akademický článek
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Autor:
Pappa, Eleni C.1 (AUTHOR) pappa.eleni@yahoo.gr, Kondyli, Efthymia1 (AUTHOR) kondyliefi@gmail.com, Pappas, Athanasios C.2 (AUTHOR) apappas@aua.gr, Kyriakaki, Panagiota2 (AUTHOR) ezoidis@aua.gr, Zoidis, Evangelos2 (AUTHOR) eltsiplakou@aua.gr, Papalamprou, Lida3,4 (AUTHOR) lidapap@aua.gr, Karageorgou, Agori5 (AUTHOR) akarageorgou@aua.gr, Simitzis, Panagiotis5 (AUTHOR) pansimitzis@aua.gr, Goliomytis, Michael5 (AUTHOR) mgolio@aua.gr, Tsiplakou, Eleni2 (AUTHOR), Georgiou, Constantinos A.3,4 (AUTHOR) cag@aua.gr
Publikováno v:
Dairy. Sep2024, Vol. 5 Issue 3, p436-450. 15p.
Autor:
Arkan, N. D.1 triana.setyawardani@unsoed.ac.id, Setyawardani, T.1, Sumarmono, J.1, Naufalin, R.2, Santosa, S. S.1, Rahardjo, A. H. D.1
Publikováno v:
Asian Journal of Dairy & Food Research. Sep2024, Vol. 43 Issue 3, p396-403. 8p.
Autor:
Anjum, Areeb1,2 (AUTHOR), Shaheen, Sumara1,3 (AUTHOR), Habiba1 (AUTHOR) habibaarman66@gmail.com, Rahman, Afshan2 (AUTHOR), Naz, Shahina3 (AUTHOR), Shafique, Kashif1 (AUTHOR)
Publikováno v:
Scientific Reports. 11/9/2024, p1-21. 21p.