Zobrazeno 1 - 10
of 105
pro vyhledávání: '"Phinyo K"'
Microbial and mineralogical characterization of the alkaline Chae Son hot spring, Northern Thailand.
Autor:
Sriaporn C; Research Group on Space Weather and Cosmic Rays from Ground-Based Observations and Effects on Earth-Space Ecology, Chiang Mai University, Chiang Mai, Thailand.; Algal and Cyanobacterial Research Laboratory, Department of Biology, Faculty of Science, Chiang Mai University, Chiang Mai, Thailand.; Office of Research Administration, Chiang Mai University, Chiang Mai, Thailand., Komonjinda S; Research Group on Space Weather and Cosmic Rays from Ground-Based Observations and Effects on Earth-Space Ecology, Chiang Mai University, Chiang Mai, Thailand. siramas.k@cmu.ac.th.; Department of Physics and Materials Science, Faculty of Science, Chiang Mai University, Chiang Mai, Thailand. siramas.k@cmu.ac.th., Klayposri N; Department of Physics and Materials Science, Faculty of Science, Chiang Mai University, Chiang Mai, Thailand., Phinyo K; Research Group on Space Weather and Cosmic Rays from Ground-Based Observations and Effects on Earth-Space Ecology, Chiang Mai University, Chiang Mai, Thailand.; Algal and Cyanobacterial Research Laboratory, Department of Biology, Faculty of Science, Chiang Mai University, Chiang Mai, Thailand.; Office of Research Administration, Chiang Mai University, Chiang Mai, Thailand., Pekkoh J; Research Group on Space Weather and Cosmic Rays from Ground-Based Observations and Effects on Earth-Space Ecology, Chiang Mai University, Chiang Mai, Thailand.; Algal and Cyanobacterial Research Laboratory, Department of Biology, Faculty of Science, Chiang Mai University, Chiang Mai, Thailand., Awiphan S; National Astronomical Research Institute of Thailand (Public Organization), Chiang Mai, Thailand., Chanprom T; Department of National Parks, Wildlife and Plant Conservation, Protected Areas Regional Office 13, Chae Son National Park, Lampang, Thailand.
Publikováno v:
Extremophiles : life under extreme conditions [Extremophiles] 2024 Nov 21; Vol. 29 (1), pp. 2. Date of Electronic Publication: 2024 Nov 21.
Autor:
Pekkoh J; Department of Biology, Faculty of Science, Chiang Mai University, Chiang Mai, 50200, Thailand; Multidisciplinary Research Institute, Chiang Mai University, Chiang Mai, 50200, Thailand., Thurakit T; Department of Applied Microbiology, Institute of Food Research and Product Development, Kasetsart University, Chatuchak, Bangkok, 10900, Thailand., Ruangrit K; Multidisciplinary Research Institute, Chiang Mai University, Chiang Mai, 50200, Thailand., Chaichana C; Multidisciplinary Research Institute, Chiang Mai University, Chiang Mai, 50200, Thailand; Department of Mechanical Engineering, Faculty of Engineering, Chiang Mai University, Chiang Mai, 50200, Thailand., Phinyo K; Department of Biology, Faculty of Science, Chiang Mai University, Chiang Mai, 50200, Thailand; Office of Research Administration, Office of the University, Chiang Mai University, Chiang Mai, 50200, Thailand., Lomakool S; Department of Biology, Faculty of Science, Chiang Mai University, Chiang Mai, 50200, Thailand; Office of Research Administration, Office of the University, Chiang Mai University, Chiang Mai, 50200, Thailand; Microbial Biorefinery and Biochemical Process Engineering Research Group, Chiang Mai University, Chiang Mai, 50200, Thailand., Wichaphian A; Department of Biology, Faculty of Science, Chiang Mai University, Chiang Mai, 50200, Thailand; Microbial Biorefinery and Biochemical Process Engineering Research Group, Chiang Mai University, Chiang Mai, 50200, Thailand., Cheirsilp B; Center of Excellence in Innovative Biotechnology for Sustainable Utilization of Bioresources, Faculty of Agro-Industry, Prince of Songkla University, Hat Yai, Songkhla, 90110, Thailand., Srinuanpan S; Department of Biology, Faculty of Science, Chiang Mai University, Chiang Mai, 50200, Thailand; Office of Research Administration, Office of the University, Chiang Mai University, Chiang Mai, 50200, Thailand; Microbial Biorefinery and Biochemical Process Engineering Research Group, Chiang Mai University, Chiang Mai, 50200, Thailand; Center of Excellence in Microbial Diversity and Sustainable Utilization, Faculty of Science, Chiang Mai University, Chiang Mai, 50200, Thailand. Electronic address: sirasit.s@cmu.ac.th.
Publikováno v:
Environmental research [Environ Res] 2024 Nov 15; Vol. 261, pp. 119760. Date of Electronic Publication: 2024 Aug 08.
Autor:
Wichaphian A; Master of Science Program in Applied Microbiology (International Program), Department of Biology, Faculty of Science, Chiang Mai University, Chiang Mai 50200, Thailand; Department of Biology, Faculty of Science, Chiang Mai University, Chiang Mai 50200, Thailand; Microbial Biorefinery and Biochemical Process Engineering Research Group, Chiang Mai University, Chiang Mai 50200, Thailand; Center of Excellence in Microbial Diversity and Sustainable Utilization, Faculty of Science, Chiang Mai University, Chiang Mai 50200, Thailand., Kaewman N; Master of Science Program in Applied Microbiology (International Program), Department of Biology, Faculty of Science, Chiang Mai University, Chiang Mai 50200, Thailand; Department of Biology, Faculty of Science, Chiang Mai University, Chiang Mai 50200, Thailand., Pathom-Aree W; Department of Biology, Faculty of Science, Chiang Mai University, Chiang Mai 50200, Thailand; Center of Excellence in Microbial Diversity and Sustainable Utilization, Faculty of Science, Chiang Mai University, Chiang Mai 50200, Thailand., Phinyo K; Department of Biology, Faculty of Science, Chiang Mai University, Chiang Mai 50200, Thailand; Office of Research Administration, Office of the University, Chiang Mai University, Chiang Mai 50200, Thailand., Pekkoh J; Department of Biology, Faculty of Science, Chiang Mai University, Chiang Mai 50200, Thailand., Chromkaew Y; Department of Plant and Soil Sciences, Faculty of Agriculture, Chiang Mai University, Chiang Mai 50200, Thailand., Cheirsilp B; Center of Excellence in Innovative Biotechnology for Sustainable Utilization of Bioresources, International Program of Biotechnology, Faculty of Agro-Industry, Prince of Songkla University, Hat Yai, Songkhla 90110, Thailand., Srinuanpan S; Department of Biology, Faculty of Science, Chiang Mai University, Chiang Mai 50200, Thailand; Microbial Biorefinery and Biochemical Process Engineering Research Group, Chiang Mai University, Chiang Mai 50200, Thailand; Center of Excellence in Microbial Diversity and Sustainable Utilization, Faculty of Science, Chiang Mai University, Chiang Mai 50200, Thailand; Office of Research Administration, Office of the University, Chiang Mai University, Chiang Mai 50200, Thailand. Electronic address: sirasit.s@cmu.ac.th.
Publikováno v:
Bioresource technology [Bioresour Technol] 2024 Sep; Vol. 408, pp. 131163. Date of Electronic Publication: 2024 Jul 28.
Autor:
Panwong S; Doctor of Philosophy Program in Applied Microbiology (International Program), Faculty of Science, Chiang Mai University, Chiang Mai 50200, Thailand., Phinyo K; Department of Biology, Faculty of Science, Chiang Mai University, Chiang Mai 50200, Thailand; Science and Technology Research Institute, Chiang Mai University, Chiang Mai 50200, Thailand; Research Center of Microbial Diversity and Sustainable Utilization, Faculty of Science, Chiang Mai University, Chiang Mai 50200, Thailand., Duangjan K; Department of Biology, Faculty of Science, Chiang Mai University, Chiang Mai 50200, Thailand; Science and Technology Research Institute, Chiang Mai University, Chiang Mai 50200, Thailand; Research Center of Microbial Diversity and Sustainable Utilization, Faculty of Science, Chiang Mai University, Chiang Mai 50200, Thailand., Sattayawat P; Department of Biology, Faculty of Science, Chiang Mai University, Chiang Mai 50200, Thailand; Cell Engineering for Cancer Therapy Research Group, Faculty of Science, Chiang Mai University, Chiang Mai 50200, Thailand., Pekkoh J; Department of Biology, Faculty of Science, Chiang Mai University, Chiang Mai 50200, Thailand; Science and Technology Research Institute, Chiang Mai University, Chiang Mai 50200, Thailand; Research Center of Microbial Diversity and Sustainable Utilization, Faculty of Science, Chiang Mai University, Chiang Mai 50200, Thailand., Tragoolpua Y; Department of Biology, Faculty of Science, Chiang Mai University, Chiang Mai 50200, Thailand; Natural Extracts and Innovative Products for Alternative Healthcare Research Group, Chiang Mai University, Chiang Mai 50200, Thailand., Yenchitsomanus PT; Division of Molecular Medicine, Research Department, Faculty of Medicine Siriraj Hospital, Mahidol University, Bangkok 10700, Thailand; Siriraj Center of Research Excellence for Cancer Immunotherapy (SiCORE-CIT), Faculty of Medicine Siriraj Hospital, Mahidol University, Bangkok 10700, Thailand., Panya A; Department of Biology, Faculty of Science, Chiang Mai University, Chiang Mai 50200, Thailand; Natural Extracts and Innovative Products for Alternative Healthcare Research Group, Chiang Mai University, Chiang Mai 50200, Thailand; Cell Engineering for Cancer Therapy Research Group, Faculty of Science, Chiang Mai University, Chiang Mai 50200, Thailand. Electronic address: aussara.pan@cmu.ac.th.
Publikováno v:
International journal of biological macromolecules [Int J Biol Macromol] 2024 Sep; Vol. 276 (Pt 1), pp. 133496. Date of Electronic Publication: 2024 Jul 08.
Akademický článek
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Autor:
Noirungsee N; Department of Biology, Faculty of Science, Chiang Mai University, Chiang Mai, Thailand.; Research Center of Microbial Diversity and Sustainable Utilizations, Faculty of Science, Chiang Mai University, Chiang Mai, Thailand., Changkhong S; Department of Biology, Faculty of Science, Chiang Mai University, Chiang Mai, Thailand.; Department of Thoracic Surgery, University Hospital Zurich, Zurich, Switzerland., Phinyo K; Department of Biology, Faculty of Science, Chiang Mai University, Chiang Mai, Thailand.; Research group on Earth-Space Ecology (ESE), Faculty of Science, Chiang Mai University, Chiang Mai, Thailand.; Office of Research Administration, Chiang Mai University, Chiang Mai, Thailand., Suwannajak C; National Astronomical Research Institute of Thailand, Chiang Mai, Thailand., Tanakul N; National Astronomical Research Institute of Thailand, Chiang Mai, Thailand., Inwongwan S; Department of Biology, Faculty of Science, Chiang Mai University, Chiang Mai, Thailand.; Research Center of Microbial Diversity and Sustainable Utilizations, Faculty of Science, Chiang Mai University, Chiang Mai, Thailand.
Publikováno v:
Environmental microbiology reports [Environ Microbiol Rep] 2024 Feb; Vol. 16 (1), pp. e13231. Date of Electronic Publication: 2024 Jan 09.
Autor:
Jareonsin S; Department of Biology, Faculty of Science, Chiang Mai University, Chiang Mai, Thailand.; Applied Microbiology (International Program) in Faculty of Science, Chiang Mai University, Chiang Mai, Thailand., Mahanil K; Department of Biology, Faculty of Science, Chiang Mai University, Chiang Mai, Thailand., Phinyo K; Department of Biology, Faculty of Science, Chiang Mai University, Chiang Mai, Thailand.; Office of Research Administration, Chiang Mai University, Chiang Mai, Thailand., Srinuanpan S; Department of Biology, Faculty of Science, Chiang Mai University, Chiang Mai, Thailand.; Office of Research Administration, Chiang Mai University, Chiang Mai, Thailand.; Center of Excellence in Microbial Diversity and Sustainable Utilization, Chiang Mai University, Chiang Mai, Thailand., Pekkoh J; Department of Biology, Faculty of Science, Chiang Mai University, Chiang Mai, Thailand., Kameya M; Department of Biotechnology, Graduate School of Agricultural and Life Sciences, The University of Tokyo, Bunkyo-ku, Tokyo, Japan., Arai H; Department of Biotechnology, Graduate School of Agricultural and Life Sciences, The University of Tokyo, Bunkyo-ku, Tokyo, Japan., Ishii M; Department of Biotechnology, Graduate School of Agricultural and Life Sciences, The University of Tokyo, Bunkyo-ku, Tokyo, Japan., Chundet R; Division of Biotechnology, Faculty of Science, Maejo University, Chiangmai, Chiang Mai, Thailand., Sattayawat P; Department of Biology, Faculty of Science, Chiang Mai University, Chiang Mai, Thailand., Pumas C; Department of Biology, Faculty of Science, Chiang Mai University, Chiang Mai, Thailand.; Environmental Science Research Centre, Faculty of Science, Chiang Mai University, Chiang Mai, Thailand.; Multidisciplinary Research Institute, Chiang Mai University, Chiang Mai, Thailand.
Publikováno v:
Frontiers in bioengineering and biotechnology [Front Bioeng Biotechnol] 2023 Nov 09; Vol. 11, pp. 1296216. Date of Electronic Publication: 2023 Nov 09 (Print Publication: 2023).
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