Zobrazeno 1 - 10
of 20
pro vyhledávání: '"Phillipe Jeanty"'
Publikováno v:
American Journal of Obstetrics and Gynecology. 162:1548-1553
Pure fetal blood was obtained by cordocentesis in 101 fetuses of 96 patients at 15 to 38 weeks' gestation. Rapid karyotype was obtained within 2 to 4 days by fetal lymphocyte culture. Chromosomal abnormality was detected in 12 (11.9%) fetuses. Abnorm
Autor:
Frank H. Boehm, D Ruch, Ronald J. Wapner, GA Sacks, Dinesh M. Shah, Phillipe Jeanty, Alfred B. Kurtz, Arthur C. Fleischer
Publikováno v:
AJR. American journal of roentgenology. 150(4)
This report documents the outcome of 25 pregnancies with elevated serum alpha-fetoprotein levels on two separate samplings despite normal anatomic appearance of the fetus on a detailed "consultative" sonographic examination. Six of these also had ele
Publikováno v:
American Journal of Obstetrics and Gynecology. 160:214-215
The incidence of monozygotic twins with trisomy 18 is 1 in 1,000,000 births. We report a case diagnosed prenatally with lymphocyte culture from fetal blood samples obtained by cordocentesis. Fetal growth lag and structural malformations detected by u
Autor:
Martucci, Jessica
Publikováno v:
Bulletin of the History of Medicine; Spring2023, Vol. 97 Issue 1, p48-56, 9p
Autor:
Disbrowe
Publikováno v:
Restaurant Business. 10/15/99, Vol. 98 Issue 20, p90. 4p. 3 Color Photographs, 1 Black and White Photograph.
Autor:
Eilender, Elizabeth, Morgan, Jeff
Publikováno v:
Wine Spectator. 09/30/97, Vol. 22 Issue 9, p11. 5p. 5 Color Photographs.
Autor:
Goosby, Bridget J., Heidbrink, Chelsea
Publikováno v:
Sociology Compass; Aug2013, Vol. 7 Issue 8, p630-643, 14p
Publikováno v:
Ultrasound in Obstetrics & Gynecology; Jan2008, Vol. 31 Issue 1, p118-122, 5p
Autor:
Chao, Fifi
Publikováno v:
Orange County Business Journal. 08/21/2000, Vol. 23 Issue 34, p71. 1/2p. 1 Black and White Photograph.
Autor:
Joyce Goldstein
In this authoritative and immensely readable insider's account, celebrated cookbook author and former chef Joyce Goldstein traces the development of California cuisine from its formative years in the 1970s to 2000, when farm-to-table, foraging, and f