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pro vyhledávání: '"Philip Mark Stavro"'
Autor:
Naouale El Yamani, Astrid Reus, Sergey Shaposhnikov, Thomas Hatzold, Maria Dusinska, Wilrike Pasman, Andrew Collins, Philip Mark Stavro, Yolanda Lorenzo
Publikováno v:
European Journal of Nutrition. 57:533-544
Coffee is known to contain phytochemicals with antioxidant potential. The aim of this study was to investigate possible antioxidant effects of coffee in healthy human volunteers. A placebo-controlled intervention trial was carried out on 160 healthy
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::97ba14c72d9b5ec6b1e23565c11e1cf1
https://doi.org/10.1007/s00394-016-1336-4
https://doi.org/10.1007/s00394-016-1336-4
