Zobrazeno 1 - 10
of 18
pro vyhledávání: '"Philip E. McClain"'
Autor:
Philip E. McClain, Eugene R. Wiley
Publikováno v:
International Journal of Biochemistry. 9:139-143
1. 1. Bovine cardiac muscle collagen was solubilized by limited digestion with pepsin and subsequently fractionated by differential salt precipitation. 2. 2. Chromatographie studies on CM-cellulose and agarose of pepsin-soluble collagen and its salt-
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2e2476e4761d2d4a12cd09d34ca58821
https://doi.org/10.1016/0020-711x(78)90025-3
https://doi.org/10.1016/0020-711x(78)90025-3
Autor:
Philip E. McClain, Eugene R. Wiley
Publikováno v:
Nutrition Research. 8:265-272
Male weanling rats were fed isocaloric diets containing from 10% to 45% casein, in steps of 5%, for three weeks. Maximum growth was observed in animals fed diets containing 25% or more casein and averaged twice as much weight gain as rats fed the 10%
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c432466e8f639b3dec16a8f8453674a7
https://doi.org/10.1016/s0271-5317(88)80044-7
https://doi.org/10.1016/s0271-5317(88)80044-7
Autor:
C E Bodwell, L. Bentle, Jack Metcoff, Philip E. McClain, W M Crosby, D Seshachalam, J P Costiloe, H H Sandstead, F. Weaver
Publikováno v:
The American Journal of Clinical Nutrition. 34:708-721
important regulator of human fetal growth. Two major steps are required to test this hypothesis: 1) to identify a predictable relationship between fetal growth and maternal nutrition and 2) to design and test an intervention to prevent predicted feta
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5b4c3af2a0a3a85bae64a19433afd543
https://doi.org/10.1093/ajcn/34.4.708
https://doi.org/10.1093/ajcn/34.4.708
Publikováno v:
International Journal of Biochemistry. 8:381-387
1. 1. The collagen from bovine spinous process cartilage was isolated after solubilization with papain at low temperature. 2. 2. Chromatographic studies on CM-cellulose revealed the presence of a single α chain in purified extracts from this source.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a709b4d20794d8debd6cc542d743d956
https://doi.org/10.1016/0020-711x(77)90009-x
https://doi.org/10.1016/0020-711x(77)90009-x
Publikováno v:
The American Journal of Clinical Nutrition. 31:401-407
In a study of the relationship of maternal nutrition to fetal development, the free amino acid concentration was determined in the plasma of 43 subjects sampled between the 20th to 30th (25 +/- 3.7) week of pregnancy. Significant positive correlation
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::04e2c75da7c51c2122e62459a1e4c4f5
https://doi.org/10.1093/ajcn/31.3.401
https://doi.org/10.1093/ajcn/31.3.401
Autor:
Robert A. Jacob, H H Sandstead, J.Paul Costiloe, William A. Reid, Gail Burns, Gail Jacobson, Mostafa S Mameesh, Warren M. Crosby, Jack Metcoff, Philip E. McClain
Publikováno v:
American Journal of Obstetrics and Gynecology. 128:22-31
Fetal malnutrition has emerged as a significant health problem over the past decade. Present evidence suggests that maternal environment plays the major etiologic role in fetal malnutrition. The association of fetal malnutrition in mothers with chron
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a170e4d78842fa899bab989a3983381d
https://doi.org/10.1016/0002-9378(77)90291-5
https://doi.org/10.1016/0002-9378(77)90291-5
Autor:
Philip E. McClain
Publikováno v:
Journal of Biological Chemistry. 249:2303-2311
Connective tissue, composed of approximately 80 % collagen, has been isolated from cardiac muscle. Physicochemical studies of the soluble collagen from this source revealed an α1:α2 ratio of 14:1, a ratio far in excess of that required for molecule
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6271ed33da8b75d438afad00be47c579
https://doi.org/10.1016/s0021-9258(19)42832-9
https://doi.org/10.1016/s0021-9258(19)42832-9
Publikováno v:
Biochimica et Biophysica Acta (BBA) - Protein Structure. 221:349-356
1. 1. The intramuscular connective tissues were isolated in the native state from porcine l. dorsi and semimembranosus muscles. 2. 2. This tissue was obtained in yields of about 1.3% of total muscle mass, and was composed of approx. 82% collagen. 3.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6514f03cb45dd0946d4efbb8c1192f44
https://doi.org/10.1016/0005-2795(70)90275-8
https://doi.org/10.1016/0005-2795(70)90275-8
Publikováno v:
Journal of Agricultural and Food Chemistry. 17:629-632
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b667e5ddc5b9bc59e048e8565c45b2a6
https://doi.org/10.1021/jf60163a016
https://doi.org/10.1021/jf60163a016
Autor:
Eugene R. Wiley, Philip E. McClain
Publikováno v:
Journal of Biological Chemistry. 247:692-697
Thermal transition enthalpy changes (ΔHf) were investigated in intact and soluble collagen from a variety of sources and species utilizing differential scanning calorimetry. Results indicated that the ΔHf determinations were not dependent on sample
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b8c5621b6d4041e726500c86a4257840
https://doi.org/10.1016/s0021-9258(19)45663-9
https://doi.org/10.1016/s0021-9258(19)45663-9