Soft Spectrum and Soft Multiplicative Linear Functionals.

Autor: Sam Khaniani, M. R.¹ samkhanian51@gmail.com, Jafari Petroudi, S. H.¹ petroudi@pnu.ac.ir, Ershad, F.¹ fershad@pnu.ac.ir

Publikováno v: Journal of Mathematical Extension. 2023, Vol. 17 Issue 7, p1-14. 14p.

Quantitative texture analysis of brain white matter lesions derived from T2-weighted MR images in MS patients with clinically isolated syndrome

Autor: Loizou, C.P., Petroudi, S., Seimenis, I., Pantziaris, M., Pattichis, C.S.

Publikováno v: In Journal of Neuroradiology April 2015 42(2):99-114

A NEW SYMMETRIC APPROACH TO FIBONACCI NUMBERS AND THEIR PROPERTIES.

Autor: Petroudi, S. H. Jafari, Pirouz, M., Jabee, S., Shadab, M.

Publikováno v: Palestine Journal of Mathematics; 2023, Vol. 12 Issue 3, p34-43, 10p

Functional Quality, Antioxidant Capacity and Essential Oil Percentage in Different Mint Species Affected by Salinity Stress.

Autor: Hosseini SJ; Department of Agronomy, Tarbiat Modares University, Tehran, Iran., Tahmasebi-Sarvestani Z; Department of Agronomy, Tarbiat Modares University, Tehran, Iran., Mokhtassi-Bidgoli A; Department of Agronomy, Tarbiat Modares University, Tehran, Iran., Keshavarz H; Department of Agronomy, Tarbiat Modares University, Tehran, Iran., Kazemi S; Department of Agricultural Sciences, Payame Noor University, Tehran, Iran., Khalvandi M; Department of Agronomy, Faculty of Agriculture, Shahrood University of Technology, Iran., Pirdashti H; Department of Agronomy, Genetic and Agricultural Biotechnology Institute of Tabarestan, Sari Agricultural Sciences and Natural Resources University, Iran., Hamidreza Hashemi-Petroudi S; Genetics and Agricultural Biotechnology Institute of Tabarestan (GABIT), Sari Agricultural Sciences and Natural Resources University, Sari, Iran., Nicola S; Department of Agricultural, Forest, and Food Sciences - DISAFA, Horticultural Sciences - INHORTOSANITAS, Vegetable Crops and Medicinal and Aromatic Plants - VEGMAP, University of Torino, 10095, Grugliasco, Italy.

Publikováno v: Chemistry & biodiversity [Chem Biodivers] 2023 Apr; Vol. 20 (4), pp. e202200247. Date of Electronic Publication: 2023 Mar 23.

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