Zobrazeno 1 - 10
of 86
pro vyhledávání: '"Petros Kokkinos"'
Autor:
Despina A. Gkika, Athanasios C. Mitropoulos, Petros Kokkinos, Dimitra A. Lambropoulou, Ioannis K. Kalavrouziotis, Dimitrios N. Bikiaris, George Z. Kyzas
Publikováno v:
Carbohydrate Polymer Technologies and Applications, Vol 5, Iss , Pp 100313- (2023)
Over the past 30 years, the global consumption of pharmaceuticals has risen by almost 3 times. Despite being fundamental to the protection of human life, pharmaceuticals have been implicated as a considerable source of environmental pollution, owing
Externí odkaz:
https://doaj.org/article/c328bb940cdb4593a8a61a162a24ad7e
Autor:
Nikolaos Philippidis, Eleni Pavlidou, Sotiris Sotiropoulos, Petros Kokkinos, Dionissios Mantzavinos, Ioannis Poulios
Publikováno v:
Catalysts, Vol 13, Iss 8, p 1189 (2023)
The photoelectrocatalytic degradation and mineralization of sulfamethazine (SMT), a sulfonamide drug, were explored in aqueous solution. Working electrodes with TiO2 coatings on Ti substrates (TiO2/Ti) were used, which were produced by the dip coatin
Externí odkaz:
https://doaj.org/article/38f557b9689948eba08c7cc3d8783afe
Publikováno v:
Catalysts, Vol 12, Iss 12, p 1512 (2022)
The homogeneous photocatalytic degradation of model pesticide clopyralid (CLPR) has been investigated under various experimental setups. Lab-scale experiments under UV-A radiation in an acidic environment showed that the degradation rate generally in
Externí odkaz:
https://doaj.org/article/21e4f05fc6e54d2695815573b03859ce
Autor:
Evangelia Dimitrokalli, Stefani Fertaki, Michail Lykouras, Petros Kokkinos, Malvina Orkoula, Christos Kontoyannis
Publikováno v:
Molecules, Vol 26, Iss 21, p 6631 (2021)
Warfarin sodium is a low-dose pharmaceutical blood thinner that exists in two forms: the clathrate form and the amorphous form. In commercially available warfarin sodium oral suspension, the active pharmaceutical ingredient (API) is added in the amor
Externí odkaz:
https://doaj.org/article/b9548879404946e290e272bf017a5432
Publikováno v:
Journal of Chemical Technology & Biotechnology.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::874a91b5420b0fed14b55660f43f2cfd
https://doi.org/10.1002/jctb.7401
https://doi.org/10.1002/jctb.7401
Autor:
Spyridon Giannakopoulos, Petros Kokkinos, Bjorn Hasa, Zacharias Frontistis, Alexandros Katsaounis, Dionissios Mantzavinos
Publikováno v:
Electrocatalysis. 13:363-377
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7982fe6f000a7056c5b8827ea70e454b
https://doi.org/10.1007/s12678-022-00726-6
https://doi.org/10.1007/s12678-022-00726-6
Autor:
Petros Kokkinos, Jose R. Comia Jr., Serena Caucci, Hiroshan Hettiarachchi, Florencio C. Ballesteros Jr., Gideon Oron, Miquel Salgot, Ioannis K. Kalavrouziotis
Publikováno v:
DESALINATION AND WATER TREATMENT. 250:65-79
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e97ad370de027d9c7cd184bedfa6b286
https://doi.org/10.5004/dwt.2022.28183
https://doi.org/10.5004/dwt.2022.28183
Publikováno v:
Molecules, Vol 25, Iss 9, p 2016 (2020)
Water resources contamination has a worldwide impact and is a cause of global concern. The need for provision of clean water is becoming more and more demanding. Nanotechnology may support effective strategies for the treatment, use and reuse of wate
Externí odkaz:
https://doaj.org/article/efa0f7c620694e3a820d099998aea464
Publikováno v:
Italian Journal of Food Safety, Vol 4, Iss 3 (2015)
In the present study, the effectiveness of two loop-mediated isothermal amplification (LAMP) assays was evaluated. Samples of romaine lettuce, strawberries, cherry tomatoes, green onions and sour berries were inoculated with known dilutions (100-108
Externí odkaz:
https://doaj.org/article/2f69f76ff01645a9b6af66949ba8bb5a
Publikováno v:
Food and Environmental Virology. 11:309-313
The purpose of this study is to assess the overall impact of different anthropogenic activities in the Vouraikos River basin (southwestern Greece, Natura 2000 area). Virological quality of river water samples was investigated. Positive samples for hu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ac289fb741285c41e1501537f8977a09
https://doi.org/10.1007/s12560-019-09385-1
https://doi.org/10.1007/s12560-019-09385-1