Zobrazeno 1 - 10
of 47
pro vyhledávání: '"Petra Olejníková"'
Autor:
Monika Krahulcová, Klára Cverenkárová, Petra Olejníková, Barbora Micajová, Júlia Koreneková, Lucia Bírošová
Publikováno v:
Foods, Vol 11, Iss 9, p 1324 (2022)
Raw foodstuffs have been marked as a healthier alternative in the context of nutrient content and are becoming more popular with consumers. Thermally untreated foods may represent a microbiological risk connected with the possible presence of antimic
Externí odkaz:
https://doaj.org/article/213f76dbc3bd4ea0b86ad3581066d1c2
Autor:
Ján Víglaš, Simona Dobiasová, Jitka Viktorová, Tomáš Ruml, Vanda Repiská, Petra Olejníková, Helena Gbelcová
Publikováno v:
Molecules, Vol 26, Iss 19, p 6025 (2021)
Fighting resistance to antibiotics and chemotherapeutics has brought bioactive peptides to the fore. Peptaibols are short α-aminoisobutyric acid-containing peptides produced by Trichoderma species. Here, we studied the production of peptaibols by Tr
Externí odkaz:
https://doaj.org/article/84a642d8bd4c4976b6f30f9c5034c7d7
Autor:
Gabriela Kuzderová, Michaela Rendošová, Róbert Gyepes, Simona Sovová, Danica Sabolová, Mária Vilková, Petra Olejníková, Ivana Bačová, Simonida Stokič, Martin Kello, Zuzana Vargová
Publikováno v:
Molecules, Vol 26, Iss 21, p 6335 (2021)
Three silver(I) dipeptide complexes [Ag(GlyGly)]n(NO3)n (AgGlyGly), [Ag2(GlyAla)(NO3)2]n (AgGlyAla) and [Ag2(HGlyAsp)(NO3)]n (AgGlyAsp) were prepared, investigated and characterized by vibrational spectroscopy (mid-IR), elemental and thermogravimetri
Externí odkaz:
https://doaj.org/article/0e7340056ac4427f81f8f2632b13c4fe
Publikováno v:
Foods, Vol 10, Iss 3, p 551 (2021)
Among the many consumers in Slovakia, smoothies are nowadays gaining popularity. Smoothie drinks are prepared from raw fruits and vegetables. Therefore, their microbiological safety depends on hygiene standards. The aim of this work was to monitor an
Externí odkaz:
https://doaj.org/article/466760c414da4ad1a62a64ed7ef66a08
Autor:
Jana Kubíčková, Katarína Elefantová, Lucia Pavlikova, Martin Cagala, Mário Šereš, Peter Šafář, Štefan Marchalín, Kamila Ďurišová, Viera Boháčová, Zdena Sulova, Boris Lakatoš, Albert Breier, Petra Olejníková
Publikováno v:
Molecules, Vol 24, Iss 11, p 2127 (2019)
We describe the screening of a set of cryptopleurine derivatives, namely thienoquinolizidine derivatives and (epi-)benzo analogs with bioactive phenanthroquinolizidine alkaloids that induce cytotoxic effects in the mouse lymphocytic leukemia cell lin
Externí odkaz:
https://doaj.org/article/3be3b0d7a1b3477ebbf759e8101649ef
Autor:
Branislav Pavilek, Dušan Bortňák, Jakub Šofranko, Lucia Šofranková, Jana Špaldová, Katarína Elefantová, Petra Olejníková, Ivana Žídeková, Daniel Végh, Svetlana Dokupilová, Peter Mikuš, Albert Breier, Viktor Milata
Publikováno v:
European Journal of Organic Chemistry.
Autor:
Tomáš Malatinský, Dominika Valachová, Lucia Pinčeková, David Scherhaufer, Petra Olejníková, Magdaléna Májeková, Jarmila Vargová, Barbora Gaálová-Radochová, Helena Bujdáková, Jana Nováčiková, Alistair J. M. Farley, Dušan Berkeš, Pavol Jakubec, Andrej Kolarovič, Oľga Caletková
Publikováno v:
Organic & Biomolecular Chemistry. 20:7821-7832
Berkeleylactone A is a potent 16-membered macrolactone antibiotic, recently isolated from a coculture of Berkeley Pit Lake fungi. Although its antimicrobial activity has already been investigated, little is known about the structure-activity relation
Publikováno v:
Acta Chimica Slovaca. 15:85-96
Filamentous fungi are crucial for recycling of organic material in nature. In natural habitats, they cope with many stress factors and therefore their adaptation ability to various conditions is very high. Trichoderma sp., fungi used in agriculture a
Autor:
Michaela Rendošová, Róbert Gyepes, Martin Kello, Mária Vilková, Dagmar Mudroňová, Petra Olejníková, Paola Cardiano, Sofia Gama, Demetrio Milea, Zuzana Vargová
Publikováno v:
Journal of Inorganic Biochemistry. :112266
Autor:
Ján Víglaš, Petra Olejníková
Publikováno v:
Research in Microbiology. :104055