Zobrazeno 1 - 10
of 55
pro vyhledávání: '"Petkov, Mihail P."'
Autor:
Avice, Guillaume, Parai, Rita, Jacobson, Seth, Labidi, Jabrane, Trainer, Melissa G., Petkov, Mihail P.
The composition the atmosphere of Venus results from the integration of many processes entering into play over the entire geological history of the planet. Determining the elemental abundances and isotopic ratios of noble gases (He, Ne, Ar, Kr, Xe) a
Externí odkaz:
http://arxiv.org/abs/2210.03176
Autor:
Petkov, Mihail P., Wilkerson, Ryan P., Voecks, Gerald E., Rickman, Douglas L., Edmunson, Jennifer E., Effinger, Michael R.
Publikováno v:
In Planetary and Space Science 1 November 2024 252
Autor:
Petkov, Mihail P., Voecks, Gerald E.
Publikováno v:
In Ceramics International 1 November 2023 49(21):33459-33468
Autor:
Wilkerson, Ryan P., Petkov, Mihail P., Voecks, Gerald E., Lynch, Catherine S., Shulman, Holly S., Sundaramoorthy, Santhoshkumar, Choudhury, Amitava, Rickman, Douglas L., Effinger, Michael R.
Publikováno v:
In Icarus August 2023 400
Autor:
Jacobs, Benjamin W., Ayres, Virginia M., Petkov, Mihail P., Halpern, Joshua B., He, MaoQe, Baczewski, Andrew D., McElroy, Kaylee, Crimp, Martin A., Zhang, Jiaming, Shaw, Harry C.
Publikováno v:
Nano Letters, 7, 1435-1438 (2007)
We report a new biphasic crystalline wurtzite/zinc-blende homostructure in gallium nitride nanowires. Cathodoluminescence was used to quantitatively measure the wurtzite and zinc-blende band gaps. High resolution transmission electron microscopy was
Externí odkaz:
http://arxiv.org/abs/cond-mat/0702403
Publikováno v:
In The Journal of Supercritical Fluids November-December 2015 106:100-104
Autor:
Boškov Krum, Beleski Klime, Hristov Petar, Petkov Mihail, Božinović Zvonimir, Dimovska Violeta, Petrović Srdjan
Publikováno v:
Agroznanje, Vol 13, Iss 1, Pp 145-151 (2012)
The data on productive and technological characteristics of Victoria variety grown on two trellis systems, pergola and espalier are shown in this paper. Mechanical composition of a bunch and a berry as well as chemical composition of the must were an
Externí odkaz:
https://doaj.org/article/d167cefd56ae4f1b80adcdc95a074c82
Publikováno v:
Agroznanje, Vol 12, Iss 3, Pp 255-262 (2011)
This work, based on three-year research, analyses the influence of maceration time, with applying of different enological media, in the content of total polyphenols, anthocyanins, colour intensity and hue of the Vranac wines. The enological media, us
Externí odkaz:
https://doaj.org/article/8a9ffa93e5d54e7189c28b96c8103a19