Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Peter Wadewitz"'
Autor:
Qingzhu Zeng, Shan He, Kun Chang, Charles S. Brennan, Yaonan Chen, Peter Wadewitz, David J. Young, Yang Yuan
Publikováno v:
Food Science & Nutrition
Food Science & Nutrition, Vol 8, Iss 7, Pp 3274-3286 (2020)
Food Science & Nutrition, 8(7):3274-3286
Food Science & Nutrition, Vol 8, Iss 7, Pp 3274-3286 (2020)
Food Science & Nutrition, 8(7):3274-3286
A two‐step process of enzymatic hydrolyzation followed by Maillard reaction was used to produce oyster meat hydrolysate Maillard reaction products (MRPs). The flavor of oyster meat hydrolysate MRPs was significantly improved through an optimized or
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::61247c7c288e7965e6d6eeeea6ac6d0b
http://europepmc.org/articles/PMC7382200
http://europepmc.org/articles/PMC7382200
Autor:
Lawrence Kirton, Mohammad Mohsen Sarafraz, Rachel A. Burton, Gregory Dean Butler, Peter Wadewitz, Hung Nguyen, Volker Hessel, Nam Nghiep Tran, Laurent Fulcheri
Publikováno v:
Journal of Advanced Manufacturing and Processing
Journal of Advanced Manufacturing and Processing, 2021, 3 (2), ⟨10.1002/amp2.10081⟩
Journal of Advanced Manufacturing and Processing, 2021, 3 (2), ⟨10.1002/amp2.10081⟩
International audience; In the present study, a series of thermochemical equilibrium modeling was conducted to assess the thermodynamic potential of biomass conversion to ammonia using thermal and nonthermal plasma at small- and large-scale productio
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::770b57d61a8218451366e24c2819edf6
https://hal-mines-paristech.archives-ouvertes.fr/hal-03514071
https://hal-mines-paristech.archives-ouvertes.fr/hal-03514071
Publikováno v:
Journal of Urology. 98:706-715
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fed8e7e7e5a120365244aea036793836
https://doi.org/10.1016/s0022-5347(17)62962-8
https://doi.org/10.1016/s0022-5347(17)62962-8