Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Peter Rast"'
Publikováno v:
The Astrophysical Journal, Vol 955, Iss 1, p 31 (2023)
In this paper, we refine a previously developed acoustic source filter, improving its reliability and extending its capabilities. We demonstrate how to fine-tune the filter to meet observational constraints and focus on specific wave-front speeds. Th
Externí odkaz:
https://doaj.org/article/4e41c045f877431e9377fd2b19da4ef2
Autor:
Peter Rast, Janice Marie Sych, Saskia Katharina Tinzl-Malang, Peter Fischer, Christophe Lacroix, Franck Grattepanche
Exopolysaccharides (EPS) can act beneficially on bread texture and prevent staling. Homopolysaccharides such as dextran have been extensively investigated in cereal products, but fewer studies have adressed heteropolysaccharides (HePS). We investigat
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e7a50b82598a3c6ff4be8bbfb78fa4ae
https://hdl.handle.net/11475/21087
https://hdl.handle.net/11475/21087
Autor:
Franck Grattepanche, Janice Marie Sych, Christophe Lacroix, Saskia Katharina Tinzl-Malang, Peter Rast
Publikováno v:
International Journal of Food Microbiology. 214:91-101
The storage of bread is limited by both physical (staling) and microbial (mainly fungal) spoilage. Exopolysaccharides (EPS) produced by lactic acid bacteria (LAB) and organic acids from propionibacteria (PAB) have been used to enhance texture and ext
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b48ee570305b08dff9caa81d831ed455
https://doi.org/10.1016/j.ijfoodmicro.2015.07.025
https://doi.org/10.1016/j.ijfoodmicro.2015.07.025
Autor:
Peter Rast, Shana J. Sturla, Lea Maria von Moos, Michael B. Zimmermann, Sotiris E. Pratsinis, Florentine Hilty-Vancura, Ioannis A. Trantakis
Publikováno v:
Toxicology Letters. 221:S242
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::cbd0133dfcf8fff55f0f709346b35485
https://doi.org/10.1016/j.toxlet.2013.05.595
https://doi.org/10.1016/j.toxlet.2013.05.595
Autor:
Peter Raster, Andreas Späth, Svetlana Bultakova, Pau Gorostiza, Burkhard König, Piotr Bregestovski
Publikováno v:
Beilstein Journal of Organic Chemistry, Vol 9, Iss 1, Pp 406-410 (2013)
We have prepared a series of new and some literature-reported GABA-amides and determined their effect on the activation of GABAA-receptors expressed in CHO cells. Special attention was paid to the purification of the target compounds to remove even t
Externí odkaz:
https://doaj.org/article/83457374433646d693976d3648cfd6e4