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Pesticide contamination is a substantial problem in controlling agricultural pests. Understanding the physiological and molecular characteristics of naturally occurring fungi in the pesticide contaminated environment is crucial to managing glyphosate
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bc2661b54a1898aec8929880ea5ea487
https://doi.org/10.21203/rs.3.rs-27821/v4
https://doi.org/10.21203/rs.3.rs-27821/v4
