Zobrazeno 1 - 10
of 38
pro vyhledávání: '"Peter L. Keeling"'
Autor:
James A. Dumesic, Zachary J. Brentzel, Xiaowei Zhou, Brent H. Shanks, George A. Kraus, Peter L. Keeling, Linda J. Broadbelt
Publikováno v:
ACS Sustainable Chemistry & Engineering. 7:2414-2428
Bioprivileged molecules are biology-derived chemical intermediates that can be efficiently converted to a diversity of chemical products including both novel molecules and drop-in replacements. Bridging chemical and biological catalysis by bioprivile
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::17e9f20ac051a76b6a89b07c81e77f1e
https://doi.org/10.1021/acssuschemeng.8b05275
https://doi.org/10.1021/acssuschemeng.8b05275
Autor:
Peter L. Keeling, Brent H. Shanks
Publikováno v:
Green Chemistry. 19:3177-3185
The petrochemical industry is built on C2–C4 alkenes and aromatics as intermediate molecules, which are converted to a range of products. This industry is highly developed with little opportunity for new chemical products. In comparison biological-
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5f19e0c45a903cb5be0d8724336bc6ee
https://doi.org/10.1039/c7gc00296c
https://doi.org/10.1039/c7gc00296c
Publikováno v:
Archives of Biochemistry and Biophysics. 596:63-72
Starch synthases SSI, SSII, and SSIII function in assembling the amylopectin component of starch, but their specific roles and means of coordination are not fully understood. Genetic analyses indicate regulatory interactions among SS classes, and phy
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::57fcd48ebe9deaefa8d65c1716897fab
https://doi.org/10.1016/j.abb.2016.02.032
https://doi.org/10.1016/j.abb.2016.02.032
Publikováno v:
Chemical Engineering Research and Design. 107:24-33
Recent investments in bio-based chemical development are financing the construction of commercial production facilities, often designed to produce a single biorenewable chemical. Investments in technologies targeting a single biorenewable chemical ar
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::da3e08307da893422e42b17ad0b241ba
https://doi.org/10.1016/j.cherd.2015.10.035
https://doi.org/10.1016/j.cherd.2015.10.035
Autor:
Peter L. Keeling, Alan M. Myers
Publikováno v:
Annual Review of Food Science and Technology. 1:271-303
Enormous progress has been made in understanding the genetics and biochemistry of starch synthesis in crop plants. Furthermore, starch remains at the very epicenter of the world's food and feed chains and has even now become one of the world's most i
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e4251571ad014c2897db747e84b82530
https://doi.org/10.1146/annurev.food.102308.124214
https://doi.org/10.1146/annurev.food.102308.124214
Autor:
Florent Grimaud, Alan M. Myers, Martha G. James, Peter L. Keeling, Qiaohui Lin, Véronique Planchot, Tracie A. Hennen-Bierwagen
Publikováno v:
Plant Physiology
Plant Physiology, American Society of Plant Biologists, 2009, 149 (3), pp.1541-1559. ⟨10.1104/pp.109.135293⟩
Plant Physiology, American Society of Plant Biologists, 2009, 149 (3), pp.1541-1559. ⟨10.1104/pp.109.135293⟩
Starch biosynthetic enzymes from maize (Zea mays) and wheat (Triticum aestivum) amyloplasts exist in cell extracts in high molecular weight complexes; however, the nature of those assemblies remains to be defined. This study tested the interdependenc
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c62a239467b929f861f458a51950cce0
https://doi.org/10.1104/pp.109.135293
https://doi.org/10.1104/pp.109.135293
Publikováno v:
Carbohydrate Polymers. 61:238-247
The thermal and functional properties of starches from a wild-type corn, and amylose extender25 , dull39 , sugary2 ( su2 ), and sugary1 ( su1 ) corn mutants, all in the same (ExSeed68) genetic background were evaluated and related to their structural
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::634719b758a99dbd8ae690010aebb498
https://doi.org/10.1016/j.carbpol.2005.04.003
https://doi.org/10.1016/j.carbpol.2005.04.003
Autor:
Jennifer M. Imparl-Radosevich, Hanping Guan, Angela Mckean, Peter L. Keeling, Jamin R. Gameon, Deborah Wetterberg
Publikováno v:
Journal of Applied Glycoscience. 50:177-182
We have previously reported the kinetic properties of maize starch synthase I (SSI), SSIIa and SSIIb using glycogen and amylopectin as primer and have determined that these SS enzymes can be distinguished based on their kinetic properties. However, i
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d2c8c1a072d68bfeb369d6955a813b6f
https://doi.org/10.5458/jag.50.177
https://doi.org/10.5458/jag.50.177
Publikováno v:
Carbohydrate Polymers. 49:323-330
The influence of granule-bound starch synthase (GBSS) on viscoelastic properties of gelatinized starch pastes was studied using a normal, a waxy null, and two GBSS-containing waxy mutant maize starches (waxy protein was synthesized with no GBSS activ
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::814c015945636a0cd7bebc8f72e18ae8
https://doi.org/10.1016/s0144-8617(01)00348-4
https://doi.org/10.1016/s0144-8617(01)00348-4
Publikováno v:
Biochemistry. 39:7820-7825
Chemical modification of maize starch synthase IIb-2 (SSIIb-2) using 1-ethyl-3-(3-dimethylaminopropyl)carbodiimide (EDAC), which modifies acidic amino acid residues, resulted in a time- and concentration-dependent inactivation of SSIIb-2. ADPGlc was
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c068b525f5c5ddbb4a5fdaf9cecbaa26
https://doi.org/10.1021/bi000407g
https://doi.org/10.1021/bi000407g