Zobrazeno 1 - 10
of 13
pro vyhledávání: '"Peter Korim"'
Publikováno v:
Annals of Agricultural and Environmental Medicine, Vol 27, Iss 4, Pp 579-584 (2020)
Introduction The safety of poultry meat products and contamination with microorganisms is based on appropriate reduction of the presence of pathogens during poultry rearing and is closely related to the level of rearing hygiene, including the type of
Externí odkaz:
https://doaj.org/article/efb75eb8379341619d88042792fc8776
Autor:
Terézia Pošiváková, Jozef Švajlenka, Ján Pošivák, Jaroslav Pokorádi, Rudolf Hromada, Peter Korim, Ladislav Molnár
Publikováno v:
Animals, Vol 9, Iss 5, p 242 (2019)
Blood analyses can be used to assess the health and physiological conditions of wild animals and may provide a precise picture of disease, habitat quality, and other environmental factors. The objective of this study was to analyze the relationship b
Externí odkaz:
https://doaj.org/article/1f4e8d8209c047608d0095074874e7ff
Publikováno v:
Italian Journal of Animal Science, Vol 14, Iss 1 (2015)
This study was focused on the evaluation of the period necessary for chilling of poultry carcasses through recording of temperature in the breast muscles and microbial associations on the surface in relation to body weight (BW). The temperature was m
Externí odkaz:
https://doaj.org/article/4f8f34e6ec36451684b0da6cd6071be9
Autor:
Rudolf Hromada, Terézia Pošiváková, Peter Korim, Ľuboš Korytár, I. Miňo, Ladislav Takáč, E. Holotová, M. Ondrašovič
Publikováno v:
Folia Veterinaria, Vol 63, Iss 3, Pp 18-26 (2019)
The aim of this study was to determine in a model experiment the potential residues of bromadiolone and brodifacoum in the wheat grown on soil treated with these rodenticides and to compare them with the respective acceptable daily intake (ADI) in or
Publikováno v:
Annals of agricultural and environmental medicine : AAEM. 27(4)
The safety of poultry meat products and contamination with microorganisms is based on appropriate reduction of the presence of pathogens during poultry rearing and is closely related to the level of rearing hygiene, including the type of housing, sto
Autor:
Ommega Internationals, Zuzana Andrejčáková, DrahomÃra Sopková, Monika PetrillovÃ, VladimÃr Komanický, Peter Korim, Vladimíra Tomečková, VladimÃr Petrilla, VladimÃra Tomeckova, Tomas Samuely
Publikováno v:
Journal of Medicinal Chemistry and Toxicology. 2:71-78
Autor:
Tímea Pekárová, Monika Petrillová, Drahomíra Sopková, Peter Korim, Vladimír Petrilla, Štefan Tóth, Vladimíra Tomečková, Zuzana Andrejčáková, Lenka Kresakova, Vladimír Komanický, Martina Šutorová
Publikováno v:
Spectroscopy Letters. 48:462-472
A novel approach to the study of venoms characterizes and compares the venom structure of genus Dendroaspis presented in this work. The complex molecular structure of individual venoms of genus Dendroaspis was defined graphically as a record of synch
Autor:
Ján Pošivák, Eva Styková, František Novotný, Peter Korim, Terézia Pošiváková, Igor Valocký, Ján Bílek, Jana Noskovičová, Marta Tučková
Publikováno v:
Acta Veterinaria Brno, Vol 84, Iss 2, Pp 113-117 (2015)
Biochemical analysis in horses is an important aid for determining correct clinical diagnosis of general, infectious, and some parasitic diseases. This work studied the biochemical and mineral indices in mares of two breeds: the Norik breed Muraň Pl
Publikováno v:
IOP Conference Series: Materials Science and Engineering. 603:022022
Population grows fastest in the world’s urban and metropolitan cities, the number of inhabitants in so-called metropolitan cities and in urban and suburban zones are expanding into the surrounding natural landscape. Consequence of these changes is
Publikováno v:
Italian Journal of Animal Science, Vol 14, Iss 1 (2015)
This study was focused on the evaluation of the period necessary for chilling of poultry carcasses through recording of temperature in the breast muscles and microbial associations on the surface in relation to body weight (BW). The temperature was m