Climate Change and Pathways Used by Pests as Challenges to Plant Health in Agriculture and Forestry

Autor: Maria Lodovica Gullino, Ramon Albajes, Ibrahim Al-Jboory, Francislene Angelotti, Subrata Chakraborty, Karen A. Garrett, Brett Phillip Hurley, Peter Juroszek, Ralf Lopian, Khaled Makkouk, Xubin Pan, Massimo Pugliese, Tannecia Stephenson

Publikováno v: Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA-Alice)
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA

Climate change already challenges people?s livelihood globally and it also affects plant health. Rising temperatures facilitate the introduction and establishment of unwanted organisms, including arthropods, pathogens, and weeds (hereafter collective

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::97edf3c5785057463747a51cf8b8ecc7
https://hdl.handle.net/2318/1891859

Climate change will influence disease resistance breeding in wheat in Northwestern Europe

Autor: Peter Juroszek, Thomas Miedaner

Publikováno v: TAG. Theoretical and Applied Genetics. Theoretische Und Angewandte Genetik

Wheat productivity is threatened by global climate change. In several parts of NW Europe it will get warmer and dryer during the main crop growing period. The resulting likely lower realized on-farm crop yields must be kept by breeding for resistance

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a3251a5f8f988f29f0d9e1cbca212f77
http://europepmc.org/articles/PMC8205889

Yields of Organically Grown Sweet Pepper Cultivars and Lines during the Hot-wet and Cool-dry Season in the Tropics

Autor: Hsing-Hua Tsai, Peter Juroszek

Publikováno v: HortTechnology. 19:418-422

Organic production is considered by many researchers to be a viable alternative to conventional farming systems. Equivalent yields already have been demonstrated in several studies. The major objective of our study was to collect data on total and ma

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::e01b3cb1907eec2fc9c49894391d38a6
https://doi.org/10.21273/hortsci.19.2.418

Fruit quality and bioactive compounds with antioxidant activity of tomatoes grown on-farm: comparison of organic and conventional management systems

Autor: Dolores Ledesma, Peter Juroszek, Heidi M. Lumpkin, Ray-Yu Yang, Chin-Hua Ma

Publikováno v: Journal of agricultural and food chemistry. 57(4)

Replicated field trials at three matched farm pairs in southern and central Taiwan were established in October 2004 and 2005 to compare fruit quality and nutritional parameters of tomatoes grown on-farm under organic versus conventional management sy

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f77878bc8da1a9bdd07433d55d586387
https://pubmed.ncbi.nlm.nih.gov/19178281