Zobrazeno 1 - 10
of 59
pro vyhledávání: '"Peter J. Curtis"'
Autor:
Natalia Perez-Moral, Shikha Saha, Mark Philo, Dave J. Hart, Mark S. Winterbone, Wendy J. Hollands, Mike Spurr, John Bows, Vera van der Velpen, Paul A. Kroon, Peter J. Curtis
Publikováno v:
Journal of Functional Foods, Vol 48, Iss , Pp 410-419 (2018)
The aim was to incorporate vegetables containing the phytochemicals quercetin, apigenin, glucoraphanin and carotenoids into a processed potato-based snack and assess their bioaccessibility and bioavailability. Three different processing routes were t
Externí odkaz:
https://doaj.org/article/9d97f50f0c0a44de89f5f096f264aa3e
Autor:
Malcolm Marquette, Bhavesh V. Tailor, Philip C. Calder, Peter J. Curtis, Yoon Loke, Andrew M. Wilson
Purpose of Review Non-steroidal exacerbated respiratory disease (N-ERD) currently requires aspirin challenge testing for diagnosis. Urinary leukotriene E4 (uLTE4) has been extensively investigated as potential biomarker in N-ERD. We aimed to assess t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::89b3fc854f245249f8008244f666ae45
https://ueaeprints.uea.ac.uk/id/eprint/89891/
https://ueaeprints.uea.ac.uk/id/eprint/89891/
Autor:
Eric B. Rimm, Aedin Cassidy, Vera van der Velpen, Laura Haag, Peter J. Curtis, Lindsey Berends, Preeti Chandra, Colin D. Kay, Amy Jennings
Publikováno v:
Clinical Nutrition (Edinburgh, Scotland)
Curtis, P J, Berends, L, van der Velpen, V, Jennings, A, Haag, L, Chandra, P, Kay, C D, Rimm, E B & Cassidy, A 2022, ' Blueberry anthocyanin intake attenuates the postprandial cardiometabolic effect of an energy-dense food challenge: results from a double blind, randomized controlled trial in metabolic syndrome participants ', Clinical Nutrition, vol. 41, no. 1, pp. 165-176 . https://doi.org/10.1016/j.clnu.2021.11.030
Curtis, P J, Berends, L, van der Velpen, V, Jennings, A, Haag, L, Chandra, P, Kay, C D, Rimm, E B & Cassidy, A 2022, ' Blueberry anthocyanin intake attenuates the postprandial cardiometabolic effect of an energy-dense food challenge: results from a double blind, randomized controlled trial in metabolic syndrome participants ', Clinical Nutrition, vol. 41, no. 1, pp. 165-176 . https://doi.org/10.1016/j.clnu.2021.11.030
Summary Background & aims Whilst the cardioprotective effects of blueberry intake have been shown in prospective studies and short-term randomized controlled trials (RCTs), it is unknown whether anthocyanin-rich blueberries can attenuate the postpran
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::aa1ef8e1076e284cdcfddca5b866e639
https://pubmed.ncbi.nlm.nih.gov/34883305
https://pubmed.ncbi.nlm.nih.gov/34883305
Autor:
Mark Philo, Mike Spurr, John Bows, Peter J. Curtis, Shikha Saha, Vera van der Velpen, Natalia Perez-Moral, Mark S. Winterbone, Dave J. Hart, Wendy J Hollands, Paul A. Kroon
Publikováno v:
Journal of Functional Foods, Vol 48, Iss, Pp 410-419 (2018)
Journal of Functional Foods
Journal of Functional Foods
Graphical abstract
Highlights • A process for incorporating phytochemical-rich vegetables into potato snacks was developed. • Highest phytochemical concentrations were achieved using freeze-dried vegetables. • There was excellent retention
Highlights • A process for incorporating phytochemical-rich vegetables into potato snacks was developed. • Highest phytochemical concentrations were achieved using freeze-dried vegetables. • There was excellent retention
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f6a6862f0ef77823c9e1057bd058f2b0
http://www.sciencedirect.com/science/article/pii/S1756464618303700
http://www.sciencedirect.com/science/article/pii/S1756464618303700
Autor:
Chris J. Packard, Bettina M. Kofler, Christopher K. Armah, Peter J. Curtis, Helena L. Fisk, John C. Mathers, Anne Marie Minihane, Philip C. Calder, Elizabeth A. Miles, Michael Irvine, Georg Lietz
Publikováno v:
British Journal of Nutrition. 120:23-32
n-3 Fatty acids are associated with better cardiovascular and cognitive health. However, the concentration of EPA, DPA and DHA in different plasma lipid pools differs and factors influencing this heterogeneity are poorly understood. Our aim was to ev
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::885551cab8128788824cd0235f9e3906
https://doi.org/10.1017/s000711451800106x
https://doi.org/10.1017/s000711451800106x
Autor:
Kristine L. Kay, Colin D. Kay, Jessica L Everhart, Preeti Chandra, Peter J. Curtis, Aedin Cassidy, Britt Burton-Freeman, Atul S. Rathore
Publikováno v:
Molecules
Chandra, P, Rathore, A S, Kay, K L, Everhart, J L, Curtis, P, Burton-Freeman, B, Cassidy, A & Kay, C D 2019, ' Contribution of Berry Polyphenols to the Human Metabolome ', Molecules . https://doi.org/10.3390/molecules24234220
Volume 24
Issue 23
Molecules, Vol 24, Iss 23, p 4220 (2019)
Chandra, P, Rathore, A S, Kay, K L, Everhart, J L, Curtis, P, Burton-Freeman, B, Cassidy, A & Kay, C D 2019, ' Contribution of Berry Polyphenols to the Human Metabolome ', Molecules . https://doi.org/10.3390/molecules24234220
Volume 24
Issue 23
Molecules, Vol 24, Iss 23, p 4220 (2019)
Diets rich in berries provide health benefits, however, the contribution of berry phytochemicals to the human metabolome is largely unknown. The present study aimed to establish the impact of berry phytochemicals on the human metabolome. A &ldquo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::82adb820d6bb49ec9ca6d2e7753ade26
https://pubmed.ncbi.nlm.nih.gov/31757061
https://pubmed.ncbi.nlm.nih.gov/31757061
Autor:
Magdalena Minnion, Colin D. Kay, Bernadette O. Fernandez, Amy Jennings, Anne Marie Minihane, Peter J. Curtis, A. Margot Umpleby, Eric B. Rimm, Aedin Cassidy, Mia S. Meiss, Vera van der Velpen, Lindsey Berends, John F. Potter, Mark L. Evans, Martin Feelisch
Publikováno v:
Curtis, P J, Van Der Velpen, V, Berends, L, Jennings, A, Feelisch, M, Umpleby, A M, Evans, M, Fernandez, B O, Meiss, M S, Minnion, M, Potter, J, Minihane, A M, Kay, C D, Rimm, E B & Cassidy, A 2019, ' Blueberries improve biomarkers of cardiometabolic function in participants with metabolic syndrome-results from a 6-month, double-blind, randomized controlled trial ', American Journal of Clinical Nutrition, vol. 109, no. 6, pp. 1535-1545 . https://doi.org/10.1093/ajcn/nqy380
The American Journal of Clinical Nutrition
The American Journal of Clinical Nutrition
BACKGROUND: Anthocyanin-rich blueberry intake is associated with reduced type 2 diabetes and cardiovascular disease (CVD) risk in prospective studies, although long-term randomized controlled trials (RCTs) have not been conducted in at-risk populatio
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e0e5933769ed116b4129bfe6ce02ca70
https://pure.qub.ac.uk/en/publications/blueberries-improve-biomarkers-of-cardiometabolic-function-in-participants-with-metabolic-syndromeresults-from-a-6month-doubleblind-randomized-controlled-trial(3ee7d901-86f8-43fc-9d01-8a27ca7bbd4e).html
https://pure.qub.ac.uk/en/publications/blueberries-improve-biomarkers-of-cardiometabolic-function-in-participants-with-metabolic-syndromeresults-from-a-6month-doubleblind-randomized-controlled-trial(3ee7d901-86f8-43fc-9d01-8a27ca7bbd4e).html
Autor:
Chris J. Packard, Philip C. Calder, Christopher K. Armah, Bettina M. Kofler, Elizabeth A. Miles, J. Madden, Christine M. Williams, Allan Clark, Anne Marie Minihane, Muriel J. Caslake, John C. Mathers, Peter J. Curtis, Georg Lietz
Publikováno v:
The Journal of Nutrition. 146:516-523
BACKGROUND: Although many randomized controlled trials (RCTs) have examined the effects of the n-3 (ω-3) fatty acids eicosapentaenoic acid (EPA; 20:5n-3) and docosahexaenoic acid (DHA; 22:6n-3) on blood pressure (BP) and vascular function, the major
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c83677f98df9aee78003e221cb72f7a4
https://doi.org/10.3945/jn.115.220475
https://doi.org/10.3945/jn.115.220475
Autor:
Luisa M. Ostertag, Peter J. Curtis, John F. Potter, Sara Hazim, Colin D. Kay, Aedin Cassidy, Manuel Y. Schär
Publikováno v:
The American Journal of Clinical Nutrition. 101:931-938
Background: Epidemiologic data suggest inverse associations between citrus flavanone intake and cardiovascular disease (CVD) risk. However, insufficient randomized controlled trial data limit our understanding of the mechanisms by which flavanones an
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::92d50e3a6ae29c0f4d3e0f0a09a3423a
https://doi.org/10.3945/ajcn.114.104364
https://doi.org/10.3945/ajcn.114.104364
Autor:
Aedin Cassidy, Manuel Y. Schär, Sara Hazim, Luisa M. Ostertag, Anne Marie Minihane, Colin D. Kay, Peter J. Curtis
Publikováno v:
Hazim, S, Curtis, P J, Schär, M Y, Ostertag, L M, Kay, C D, Minihane, A M & Cassidy, A 2016, ' Acute benefits of the microbial-derived isoflavone metabolite equol on arterial stiffness in men prospectively recruited according to equol producer phenotype : A double-blind randomized controlled trial ', American Journal of Clinical Nutrition, vol. 103, no. 3, pp. 694-702 . https://doi.org/10.3945/ajcn.115.125690
Background: There is much speculation with regard to the potential cardioprotective benefits of equol, a microbial-derived metabolite of the isoflavone daidzein, which is produced in the large intestine after soy intake in 30% of Western populations.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2717ab41a2a670e0c25cf27fb46bd264
https://ueaeprints.uea.ac.uk/id/eprint/56990/
https://ueaeprints.uea.ac.uk/id/eprint/56990/