Zobrazeno 1 - 10
of 59
pro vyhledávání: '"Peter G. Bourne"'
Publikováno v:
Nutrición Hospitalaria, Vol 28, Iss 6, Pp 1761-1769 (2013)
El informe del Bellagio sobre agricultura saludable, nutrición saludable, población saludable es el resultado de la reunión mantenida en el Centro Bellagio de la Fundación Rockefeller en el Lago de Como en Italia, entre el 29 de octubre y el 2 de
Externí odkaz:
https://doaj.org/article/148ca1d75b6d4c94a3da903fd9a8512e
Publikováno v:
Italian Journal of Medicine, Vol 7, Iss 2, Pp 128-134 (2013)
In October 2010, the World Council on Genetics, Nutrition and Fitness for Health promoted a scientific meeting in Ancient Olympia, Greece, on the theme Healthy Agriculture, Healthy Nutrition, Healthy People. The meeting focused on evolutionary aspect
Externí odkaz:
https://doaj.org/article/89636b15d407449fb44fea35111a7eed
Publikováno v:
Estudos Avançados, Vol 27, Iss 78, Pp 133-152 (2013)
O Relatório de Bellagio sobre Agricultura Saudável, Alimentação Saudável, Populações Saudáveis foi baseado em ciência, mas politicamente orientado. Foram amplamente discutidos o papel e a quantidade de nutrientes saudáveis e não saudáveis
Externí odkaz:
https://doaj.org/article/26a321e2c7ce42f3a07f332ad765a3e5
Publikováno v:
Italian Journal of Medicine, Vol 7, Iss 2, Pp 128-134 (2013)
Volume: 10, Issue: 1 133-135
Akademik Gıda
Volume: 10, Issue: 1 133-135
Akademik Gıda
The conference on “Healthy Agriculture, Healthy Nutrition, Healthy People” of the World Council on Genetics, Nutrition and Fitness for Health was held at Olympia, Greece, on October 5-8, 2010. The focus of the conference was on the evolutionary a
Publikováno v:
Revista Panamericana de Salud Pública, Vol 33, Iss 3, Pp 230-236 (2013)
The Bellagio Report on Healthy Agriculture, Healthy Nutrition, Healthy People is the result of the meeting held at the Rockefeller Foundation Bellagio Center in Lake Como, Italy 30 October-1 November, 2012. The meeting was science-based but policy-or
Publikováno v:
Simopoulos, A P, Bourne, P G & Færgeman, O 2014, ' Informe de Bellagio sobre Agricultura Saludable, Nutrición Saludable, Población Saludable ', Nutricion Hospitalaria, bind 28, nr. 6, s. 1761-9 . https://doi.org/10.3305/nutr hosp.v28in06.7011
Nutrición Hospitalaria v.28 n.6 2013
SciELO España. Revistas Científicas Españolas de Ciencias de la Salud
instname
Nutrición Hospitalaria, Vol 28, Iss 6, Pp 1761-1769 (2013)
Nutrición Hospitalaria v.28 n.6 2013
SciELO España. Revistas Científicas Españolas de Ciencias de la Salud
instname
Nutrición Hospitalaria, Vol 28, Iss 6, Pp 1761-1769 (2013)
El informe del Bellagio sobre agricultura saludable, nutrición saludable, población saludable es el resultado de la reunión mantenida en el Centro Bellagio de la Fundación Rockefeller en el Lago de Como en Italia, entre el 29 de octubre y el 2 de
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::3b82e6fa586d6da0ba1c42a89e913955
https://pure.au.dk/portal/da/publications/informe-de-bellagio-sobre-agricultura-saludable-nutricion-saludable-poblacion-saludable(bb2a0b4c-2c5a-4e84-8b55-2f09e1b438b8).html
https://pure.au.dk/portal/da/publications/informe-de-bellagio-sobre-agricultura-saludable-nutricion-saludable-poblacion-saludable(bb2a0b4c-2c5a-4e84-8b55-2f09e1b438b8).html
Publikováno v:
Estudos Avançados, Volume: 27, Issue: 78, Pages: 133-152, Published: 2013
Estudos Avançados, Vol 27, Iss 78, Pp 133-152 (2013)
Estudos Avançados v.27 n.78 2013
Estudos Avançados
Universidade de São Paulo (USP)
instacron:UFRJ
Estudos Avançados, Vol 27, Iss 78, Pp 133-152 (2013)
Estudos Avançados v.27 n.78 2013
Estudos Avançados
Universidade de São Paulo (USP)
instacron:UFRJ
O Relatório de Bellagio sobre Agricultura Saudável, Alimentação Saudável, Populações Saudáveis foi baseado em ciência, mas politicamente orientado. Foram amplamente discutidos o papel e a quantidade de nutrientes saudáveis e não saudáveis
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3d64e705f29bb8e747dbc312130523fb
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-40142013000200010&lng=en&tlng=en
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-40142013000200010&lng=en&tlng=en
Autor:
Peter G, Bourne
Publikováno v:
World review of nutrition and dietetics. 102
Publikováno v:
World review of nutrition and dietetics. 102
Publikováno v:
Simopoulos, A P, Faergeman, O & Bourne, P G 2011, ' Action plan for a healthy agriculture, healthy nutrition, healthy people ', World Review of Nutrition and Dietetics, vol. 102, pp. 1-5 . https://doi.org/10.1159/000327780
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::55482066aeec09da419015640875309c
https://pure.au.dk/portal/da/publications/action-plan-for-a-healthy-agriculture-healthy-nutrition-healthy-people(729ae97d-8d32-4b5d-a57f-23294420367b).html
https://pure.au.dk/portal/da/publications/action-plan-for-a-healthy-agriculture-healthy-nutrition-healthy-people(729ae97d-8d32-4b5d-a57f-23294420367b).html