Zobrazeno 1 - 10
of 65
pro vyhledávání: '"Peter C, McKeown"'
Autor:
Noel Ndlovu, Manje Gowda, Yoseph Beyene, Biswanath Das, Suresh L. Mahabaleswara, Dan Makumbi, Veronica Ogugo, Juan Burgueno, Jose Crossa, Charles Spillane, Peter C. McKeown, Galina Brychkova, Boddupalli M. Prasanna
Publikováno v:
Frontiers in Plant Science, Vol 15 (2024)
Northern corn leaf blight (NCLB), caused by Setosphaeria turcica, is a major fungal disease affecting maize production in sub-Saharan Africa. Utilizing host plant resistance to mitigate yield losses associated with NCLB can serve as a cost-effective
Externí odkaz:
https://doaj.org/article/e97613461d0f45b58f601549d7cfd6fe
Autor:
Noel Ndlovu, Manje Gowda, Yoseph Beyene, Vijay Chaikam, Felister M. Nzuve, Dan Makumbi, Peter C. McKeown, Charles Spillane, Boddupalli M. Prasanna
Publikováno v:
Frontiers in Sustainable Food Systems, Vol 8 (2024)
Smallholder maize farming systems in sub-Saharan Africa (SSA) are vulnerable to drought-induced yield losses, which significantly impact food security and livelihoods within these communities. Mapping and characterizing genomic regions associated wit
Externí odkaz:
https://doaj.org/article/a06ca96981f0402db8eda964baf1ee23
Autor:
Brendan F. Hallahan, Luis Felipe Quiroz, Galina Brychkova, Peter C. McKeown, Charles Spillane
Publikováno v:
Royal Society Open Science, Vol 11, Iss 5 (2024)
Improving the salt stress tolerance of crops is an important goal in plant breeding. Changes in the number of chromosome sets (i.e. ploidy level) cause genome dosage effects which can result in enhanced or novel traits. Maternal inheritance versus pa
Externí odkaz:
https://doaj.org/article/29600ab6be5f4a49a2c5b90140f1a613
Autor:
Noel Ndlovu, Rajashekar M. Kachapur, Yoseph Beyene, Biswanath Das, Veronica Ogugo, Dan Makumbi, Charles Spillane, Peter C. McKeown, Boddupalli M. Prasanna, Manje Gowda
Publikováno v:
Frontiers in Genetics, Vol 15 (2024)
The suboptimal productivity of maize systems in sub-Saharan Africa (SSA) is a pressing issue, with far-reaching implications for food security, nutrition, and livelihood sustainability within the affected smallholder farming communities. Dissecting t
Externí odkaz:
https://doaj.org/article/0cbe1f6668fc445a9a51ab1c6acccc41
Publikováno v:
Frontiers in Sustainable Food Systems, Vol 7 (2023)
The world’s food systems are rapidly changing due to socioeconomic, environmental, and demographic changes, globalization, and urbanization. Urban regions connect urban food consumption with rural food production and are associated with rapid dieta
Externí odkaz:
https://doaj.org/article/4097debae5474d7ba6662594e6338243
Publikováno v:
Frontiers in Sustainable Food Systems, Vol 7 (2023)
Transforming global food systems to promote food and nutritional security can help alleviate both poverty and ill-health, and support sustainable development. Such transformations need to be tailored and sensitive to the vulnerabilities and needs of
Externí odkaz:
https://doaj.org/article/99314754cfe141a8871325e1738ebd83
Autor:
Galina Brychkova, Kelebogile Kekae, Peter C. McKeown, Jean Hanson, Chris S. Jones, Philip Thornton, Charles Spillane
Publikováno v:
Scientific Reports, Vol 12, Iss 1, Pp 1-16 (2022)
Abstract Forage grasses are central feed resources for livestock globally. In Ethiopian dairy systems, they serve as feed sources during both wet and dry seasons, yet escalating climate change could threaten forage supply. Here, we investigate projec
Externí odkaz:
https://doaj.org/article/951fa7f4d3b14f56a76244eab3c0ee7a
The world relies on very few crop and animal species for agriculture and to supply its food needs. In recent decades, there has been increased appreciation of the risk this implies for food security and quality, especially in times of environmental c
Autor:
Luis Felipe Quiroz, Tessa Ciosek, Helen Grogan, Peter C. McKeown, Charles Spillane, Galina Brychkova
Publikováno v:
International Journal of Molecular Sciences, Vol 25, Iss 2, p 1283 (2024)
Mushrooms are a nutritionally rich and sustainably-produced food with a growing global market. Agaricus bisporus accounts for 11% of the total world mushroom production and it is the dominant species cultivated in Europe. It faces threats from pathog
Externí odkaz:
https://doaj.org/article/e0bcb8c1efb245cbb94c2b275cd02888
Autor:
Rosa Castillo-Bravo, Noel Lucca, Linyi Lai, Killian Marlborough, Galina Brychkova, Maryam Shideh Sakhteh, Charlie Lonergan, Justin O’Grady, Nabil-Fareed Alikhan, Alexander J. Trotter, Andrew J. Page, Breda Smyth, Peter C. McKeown, Jelena D. M. Feenstra, Camilla Ulekleiv, Oceane Sorel, Manoj Gandhi, Charles Spillane
Publikováno v:
Microbiology Spectrum, Vol 10, Iss 6 (2022)
ABSTRACT RT-PCR tests based on RNA extraction from nasopharyngeal swabs (NPS) are promoted as the “gold standard” for SARS-CoV-2 detection. However, the use of saliva samples offers noninvasive self-collection more suitable for high-throughput te
Externí odkaz:
https://doaj.org/article/dbe216d32af346cc8e8d638a136c8983