Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Pestana NF"'
Autor:
Pestana NF; Nephrology Department, Clementino Fraga Filho University Hospital, Federal University of Rio de Janeiro., Equi CMA; Hepatology Department, Clementino Fraga Filho University Hospital, Federal University of Rio de Janeiro., Gomes CP; Nephrology Department, Clementino Fraga Filho University Hospital, Federal University of Rio de Janeiro., Cardoso AC; Hepatology Department, Clementino Fraga Filho University Hospital, Federal University of Rio de Janeiro., Zumack JP; Nephrology Department, Clementino Fraga Filho University Hospital, Federal University of Rio de Janeiro., Villela-Nogueira CA; Internal Medicine Department, Federal University of Rio de Janeiro., Perez RM; Internal Medicine Department, Federal University of Rio de Janeiro.; D'Or Institute for Research and Education (IDOR), Rio de Janeiro, Brazil.
Publikováno v:
European journal of gastroenterology & hepatology [Eur J Gastroenterol Hepatol] 2021 Dec 01; Vol. 33 (1S Suppl 1), pp. e260-e265.
Autor:
Morelli AP; Multidisciplinary Laboratory of Food and Health, School of Applied Sciences, State University of Campinas, Limeira, SP, Brazil., Tortelli TC Jr; Centro de Investigação Translacional em Oncologia, Departamento de Radiologia e Oncologia, Faculdade de Medicina da Universidade de São Paulo and Instituto do Câncer do Estado de São Paulo, São Paulo, SP, Brazil., Mancini MCS; Multidisciplinary Laboratory of Food and Health, School of Applied Sciences, State University of Campinas, Limeira, SP, Brazil., Pavan ICB; Multidisciplinary Laboratory of Food and Health, School of Applied Sciences, State University of Campinas, Limeira, SP, Brazil; Laboratory of Signaling Mechanisms, School of Pharmaceutical Sciences, State University of Campinas, Campinas, SP, Brazil., Silva LGS; Multidisciplinary Laboratory of Food and Health, School of Applied Sciences, State University of Campinas, Limeira, SP, Brazil., Severino MB; Multidisciplinary Laboratory of Food and Health, School of Applied Sciences, State University of Campinas, Limeira, SP, Brazil., Granato DC; Laboratório Nacional de Biociências (LNBio), Centro Nacional de Pesquisa em Energia e Materiais (CNPEM), Campinas, Brazil., Pestana NF; Multidisciplinary Laboratory of Food and Health, School of Applied Sciences, State University of Campinas, Limeira, SP, Brazil., Ponte LGS; Multidisciplinary Laboratory of Food and Health, School of Applied Sciences, State University of Campinas, Limeira, SP, Brazil., Peruca GF; Exercise Cell Biology Laboratory, School of Applied Sciences, State University of Campinas, Limeira, SP, Brazil., Pauletti BA; Laboratório Nacional de Biociências (LNBio), Centro Nacional de Pesquisa em Energia e Materiais (CNPEM), Campinas, Brazil., Dos Santos DFG Jr; Multidisciplinary Laboratory of Food and Health, School of Applied Sciences, State University of Campinas, Limeira, SP, Brazil., de Moura LP; Exercise Cell Biology Laboratory, School of Applied Sciences, State University of Campinas, Limeira, SP, Brazil., Bezerra RMN; Multidisciplinary Laboratory of Food and Health, School of Applied Sciences, State University of Campinas, Limeira, SP, Brazil., Leme AFP; Laboratório Nacional de Biociências (LNBio), Centro Nacional de Pesquisa em Energia e Materiais (CNPEM), Campinas, Brazil., Chammas R; Centro de Investigação Translacional em Oncologia, Departamento de Radiologia e Oncologia, Faculdade de Medicina da Universidade de São Paulo and Instituto do Câncer do Estado de São Paulo, São Paulo, SP, Brazil., Simabuco FM; Multidisciplinary Laboratory of Food and Health, School of Applied Sciences, State University of Campinas, Limeira, SP, Brazil. Electronic address: simabuco@gmail.com.
Publikováno v:
Neoplasia (New York, N.Y.) [Neoplasia] 2021 Sep 17; Vol. 23 (10), pp. 1048-1058. Date of Electronic Publication: 2021 Sep 17.
Autor:
Tamborlin L; Laboratory of Biotechnology (BioTech) School of Applied Sciences (FCA) University of Campinas (UNICAMP) Limeira Brazil.; Institute of Biosciences (IB) São Paulo State University (UNESP) Rio Claro Brazil., Sumere BR; Multidisciplinary Laboratory of Food and Health (LabMAS) School of Applied Sciences (FCA) University of Campinas (UNICAMP) Limeira Brazil., de Souza MC; Multidisciplinary Laboratory of Food and Health (LabMAS) School of Applied Sciences (FCA) University of Campinas (UNICAMP) Limeira Brazil., Pestana NF; Multidisciplinary Laboratory of Food and Health (LabMAS) School of Applied Sciences (FCA) University of Campinas (UNICAMP) Limeira Brazil., Aguiar AC; ThoMSon Mass Spectrometry Laboratory Institute of Chemistry (IQ) University of Campinas (UNICAMP) Campinas Brazil., Eberlin MN; ThoMSon Mass Spectrometry Laboratory Institute of Chemistry (IQ) University of Campinas (UNICAMP) Campinas Brazil.; MackMass Laboratory School of Engineering (PPGEMN) Mackenzie Presbyterian University São Paulo Brazil., Simabuco FM; Multidisciplinary Laboratory of Food and Health (LabMAS) School of Applied Sciences (FCA) University of Campinas (UNICAMP) Limeira Brazil., Rostagno MA; Multidisciplinary Laboratory of Food and Health (LabMAS) School of Applied Sciences (FCA) University of Campinas (UNICAMP) Limeira Brazil., Luchessi AD; Laboratory of Biotechnology (BioTech) School of Applied Sciences (FCA) University of Campinas (UNICAMP) Limeira Brazil.; Institute of Biosciences (IB) São Paulo State University (UNESP) Rio Claro Brazil.
Publikováno v:
Food science & nutrition [Food Sci Nutr] 2020 Aug 31; Vol. 8 (10), pp. 5483-5496. Date of Electronic Publication: 2020 Aug 31 (Print Publication: 2020).
Autor:
da Silva LGS; Multidisciplinary Laboratory of Food and Health (LabMAS), School of Applied Sciences (FCA), University of Campinas (UNICAMP), Limeira, São Paulo, Brazil., Morelli AP; Multidisciplinary Laboratory of Food and Health (LabMAS), School of Applied Sciences (FCA), University of Campinas (UNICAMP), Limeira, São Paulo, Brazil., Pavan ICB; Multidisciplinary Laboratory of Food and Health (LabMAS), School of Applied Sciences (FCA), University of Campinas (UNICAMP), Limeira, São Paulo, Brazil., Tavares MR; Multidisciplinary Laboratory of Food and Health (LabMAS), School of Applied Sciences (FCA), University of Campinas (UNICAMP), Limeira, São Paulo, Brazil., Pestana NF; Multidisciplinary Laboratory of Food and Health (LabMAS), School of Applied Sciences (FCA), University of Campinas (UNICAMP), Limeira, São Paulo, Brazil., Rostagno MA; Multidisciplinary Laboratory of Food and Health (LabMAS), School of Applied Sciences (FCA), University of Campinas (UNICAMP), Limeira, São Paulo, Brazil., Simabuco FM; Multidisciplinary Laboratory of Food and Health (LabMAS), School of Applied Sciences (FCA), University of Campinas (UNICAMP), Limeira, São Paulo, Brazil., Bezerra RMN; Multidisciplinary Laboratory of Food and Health (LabMAS), School of Applied Sciences (FCA), University of Campinas (UNICAMP), Limeira, São Paulo, Brazil.
Publikováno v:
Phytotherapy research : PTR [Phytother Res] 2020 Jun; Vol. 34 (6), pp. 1385-1396. Date of Electronic Publication: 2020 Jan 27.
Autor:
Simabuco FM; Laboratório de Espectrometria de Massas, Laboratório Nacional de Biociências, Centro Nacional de Pesquisa em Energia e Materiais, Campinas SP, Brazil.; Faculdade de Ciências Aplicadas, Universidade Estadual de Campinas, Limeira SP, Brazil., Pavan ICB; Faculdade de Ciências Aplicadas, Universidade Estadual de Campinas, Limeira SP, Brazil., Pestana NF; Faculdade de Ciências Aplicadas, Universidade Estadual de Campinas, Limeira SP, Brazil.; Centro Universitário da Fundação Hermínio Ometto-FHO, Araras SP, Brazil., Carvalho PC; Instituto Carlos Chagas, Fundação Oswaldo Cruz-FIOCRUZ, Curitiba, Brazil., Basei FL; Instituto Carlos Chagas, Fundação Oswaldo Cruz-FIOCRUZ, Curitiba, Brazil., Campos Granato D; Laboratório de Espectrometria de Massas, Laboratório Nacional de Biociências, Centro Nacional de Pesquisa em Energia e Materiais, Campinas SP, Brazil., Paes Leme AF; Laboratório de Espectrometria de Massas, Laboratório Nacional de Biociências, Centro Nacional de Pesquisa em Energia e Materiais, Campinas SP, Brazil., Zanchin NIT; Instituto Carlos Chagas, Fundação Oswaldo Cruz-FIOCRUZ, Curitiba, Brazil.
Publikováno v:
Journal of cellular biochemistry [J Cell Biochem] 2019 Apr; Vol. 120 (4), pp. 5597-5611. Date of Electronic Publication: 2018 Oct 15.