Zobrazeno 1 - 10
of 1 017
pro vyhledávání: '"Perreau, F."'
Autor:
Barreda L; Université Paris-Saclay, INRAE, AgroParisTech, Institut Jean-Pierre Bourgin (IJPB), 78000 Versailles, France. massimiliano.corso@inrae.fr., Brosse C; Université Paris-Saclay, INRAE, AgroParisTech, Institut Jean-Pierre Bourgin (IJPB), 78000 Versailles, France. massimiliano.corso@inrae.fr., Boutet S; Université Paris-Saclay, INRAE, AgroParisTech, Institut Jean-Pierre Bourgin (IJPB), 78000 Versailles, France. massimiliano.corso@inrae.fr., Perreau F; Université Paris-Saclay, INRAE, AgroParisTech, Institut Jean-Pierre Bourgin (IJPB), 78000 Versailles, France. massimiliano.corso@inrae.fr., Rajjou L; Université Paris-Saclay, INRAE, AgroParisTech, Institut Jean-Pierre Bourgin (IJPB), 78000 Versailles, France. massimiliano.corso@inrae.fr., Lepiniec L; Université Paris-Saclay, INRAE, AgroParisTech, Institut Jean-Pierre Bourgin (IJPB), 78000 Versailles, France. massimiliano.corso@inrae.fr., Corso M; Université Paris-Saclay, INRAE, AgroParisTech, Institut Jean-Pierre Bourgin (IJPB), 78000 Versailles, France. massimiliano.corso@inrae.fr.
Publikováno v:
Natural product reports [Nat Prod Rep] 2024 May 22; Vol. 41 (5), pp. 834-859. Date of Electronic Publication: 2024 May 22.
Autor:
Boutet S; Institut Jean-Pierre Bourgin, Université Paris-Saclay, INRAE, AgroParisTech, 78000, Versailles, France., Barreda L; Institut Jean-Pierre Bourgin, Université Paris-Saclay, INRAE, AgroParisTech, 78000, Versailles, France., Perreau F; Institut Jean-Pierre Bourgin, Université Paris-Saclay, INRAE, AgroParisTech, 78000, Versailles, France., Totozafy JC; Institut Jean-Pierre Bourgin, Université Paris-Saclay, INRAE, AgroParisTech, 78000, Versailles, France., Mauve C; Institute of Plant Sciences Paris-Saclay (IPS2), Université Paris-Saclay, CNRS, INRAE, University of Evry, Orsay, France.; Institute of Plant Sciences Paris Saclay (IPS2), Université de Paris, CNRS, INRAE, 91405, Orsay, France., Gakière B; Institute of Plant Sciences Paris-Saclay (IPS2), Université Paris-Saclay, CNRS, INRAE, University of Evry, Orsay, France.; Institute of Plant Sciences Paris Saclay (IPS2), Université de Paris, CNRS, INRAE, 91405, Orsay, France., Delannoy E; Institute of Plant Sciences Paris-Saclay (IPS2), Université Paris-Saclay, CNRS, INRAE, University of Evry, Orsay, France.; Institute of Plant Sciences Paris Saclay (IPS2), Université de Paris, CNRS, INRAE, 91405, Orsay, France., Martin-Magniette ML; Institute of Plant Sciences Paris-Saclay (IPS2), Université Paris-Saclay, CNRS, INRAE, University of Evry, Orsay, France.; Institute of Plant Sciences Paris Saclay (IPS2), Université de Paris, CNRS, INRAE, 91405, Orsay, France.; UMR MIA-Paris, AgroParisTech, INRAE, Université Paris-Saclay, 75005, Paris, France., Monti A; Department of Agricultural and Food Sciences, Alma Mater Studiorum - Università di Bologna, Viale G. Fanin 44, 40127, Bologna, Italy., Lepiniec L; Institut Jean-Pierre Bourgin, Université Paris-Saclay, INRAE, AgroParisTech, 78000, Versailles, France., Zanetti F; Department of Agricultural and Food Sciences, Alma Mater Studiorum - Università di Bologna, Viale G. Fanin 44, 40127, Bologna, Italy., Corso M; Institut Jean-Pierre Bourgin, Université Paris-Saclay, INRAE, AgroParisTech, 78000, Versailles, France.
Publikováno v:
The Plant journal : for cell and molecular biology [Plant J] 2022 Apr; Vol. 110 (1), pp. 147-165. Date of Electronic Publication: 2022 Feb 06.
Autor:
Leverne L; Institute for Integrative Biology of the Cell (I2BC), CEA, CNRS, Université Paris-Saclay, Gif-sur-Yvette, France., Roach T; Department of Botany, University of Innsbruck, Innsbruck, Austria., Perreau F; INRAE, AgroParisTech, Institut Jean-Pierre Bourgin (IJPB), Université Paris-Saclay, Versailles, France., Maignan F; Laboratoire des Sciences du Climat et de l'Environnement, LSCE/IPSL, CEA-CNRS-UVSQ, Université Paris-Saclay, Gif-sur-Yvette, France., Krieger-Liszkay A; Institute for Integrative Biology of the Cell (I2BC), CEA, CNRS, Université Paris-Saclay, Gif-sur-Yvette, France.
Publikováno v:
Plant, cell & environment [Plant Cell Environ] 2023 Dec; Vol. 46 (12), pp. 3737-3747. Date of Electronic Publication: 2023 Aug 24.
Autor:
Lailheugue V; EGFV, Univ. Bordeaux, Bordeaux Sciences Agro, INRAE, ISVV, F-33882, Villenave d'Ornon, France. Electronic address: vincent.lailheugue@u-bordeaux.fr., Merlin I; EGFV, Univ. Bordeaux, Bordeaux Sciences Agro, INRAE, ISVV, F-33882, Villenave d'Ornon, France. Electronic address: merlin.isabelle@gmail.com., Boutet S; Université Paris-Saclay, INRAE, AgroParisTech, Institut Jean-Pierre Bourgin (IJPB), 78000, Versailles, France. Electronic address: stephanie.boutet@inrae.fr., Perreau F; Université Paris-Saclay, INRAE, AgroParisTech, Institut Jean-Pierre Bourgin (IJPB), 78000, Versailles, France. Electronic address: francois.perreau@inrae.fr., Pouvreau JB; Nantes Université, CNRS, US2B, UMR 6286, F-44000, Nantes, France. Electronic address: Jean-Bernard.Pouvreau@univ-nantes.fr., Delgrange S; Nantes Université, CNRS, US2B, UMR 6286, F-44000, Nantes, France. Electronic address: Sabine.Delgrange@univ-nantes.fr., Ducrot PH; Université Paris-Saclay, INRAE, AgroParisTech, Institut Jean-Pierre Bourgin (IJPB), 78000, Versailles, France. Electronic address: paul-henri.ducrot@inrae.fr., Cottyn-Boitte B; Université Paris-Saclay, INRAE, AgroParisTech, Institut Jean-Pierre Bourgin (IJPB), 78000, Versailles, France. Electronic address: betty.cottyn@inrae.fr., Mouille G; Université Paris-Saclay, INRAE, AgroParisTech, Institut Jean-Pierre Bourgin (IJPB), 78000, Versailles, France. Electronic address: gregory.mouille@inrae.fr., Lauvergeat V; EGFV, Univ. Bordeaux, Bordeaux Sciences Agro, INRAE, ISVV, F-33882, Villenave d'Ornon, France. Electronic address: virginie.lauvergeat@inrae.fr.
Publikováno v:
Phytochemistry [Phytochemistry] 2023 Nov; Vol. 215, pp. 113837. Date of Electronic Publication: 2023 Aug 26.
Autor:
Lanteri ML; Instituto de Investigaciones Biológicas, Facultad de Ciencias Exactas y Naturales, Universidad Nacional de Mar del Plata, CONICET, CC 1245, 7600 Mar del Plata, Argentina. Electronic address: lanteri@gmail.com., Silveyra MX; Instituto de Investigaciones Biológicas, Facultad de Ciencias Exactas y Naturales, Universidad Nacional de Mar del Plata, CONICET, CC 1245, 7600 Mar del Plata, Argentina., Morán MM; Instituto de Investigaciones Biológicas, Facultad de Ciencias Exactas y Naturales, Universidad Nacional de Mar del Plata, CONICET, CC 1245, 7600 Mar del Plata, Argentina., Boutet S; Université Paris-Saclay, INRAE, AgroParisTech, Institut Jean-Pierre Bourgin (IJPB), 78000 Versailles, France., Solis-Gozar DD; Université Paris-Saclay, INRAE, AgroParisTech, Institut Jean-Pierre Bourgin (IJPB), 78000 Versailles, France., Perreau F; Université Paris-Saclay, INRAE, AgroParisTech, Institut Jean-Pierre Bourgin (IJPB), 78000 Versailles, France., Andreu AB; Instituto de Investigaciones Biológicas, Facultad de Ciencias Exactas y Naturales, Universidad Nacional de Mar del Plata, CONICET, CC 1245, 7600 Mar del Plata, Argentina.
Publikováno v:
Food research international (Ottawa, Ont.) [Food Res Int] 2023 Jun; Vol. 168, pp. 112705. Date of Electronic Publication: 2023 Mar 24.
Publikováno v:
In Journal of Chromatography A 2006 1132(1):289-296
Autor:
Ravazzolo L; Department of Agronomy, Food, Natural Resources, Animals and Environment, University of Padova, Viale dell'Università 16, Legnaro 35020, Italy., Boutet-Mercey S; Institut Jean-Pierre Bourgin, INRAE, AgroParisTech, Université Paris-Saclay, Versailles 78000, France., Perreau F; Institut Jean-Pierre Bourgin, INRAE, AgroParisTech, Université Paris-Saclay, Versailles 78000, France., Forestan C; Department of Agricultural and Food Sciences (DISTAL), University of Bologna, Viale Fanin 44, Bologna 40127, Italy., Varotto S; Department of Agronomy, Food, Natural Resources, Animals and Environment, University of Padova, Viale dell'Università 16, Legnaro 35020, Italy., Ruperti B; Department of Agronomy, Food, Natural Resources, Animals and Environment, University of Padova, Viale dell'Università 16, Legnaro 35020, Italy., Quaggiotti S; Department of Agronomy, Food, Natural Resources, Animals and Environment, University of Padova, Viale dell'Università 16, Legnaro 35020, Italy.
Publikováno v:
Plant & cell physiology [Plant Cell Physiol] 2021 Sep 24; Vol. 62 (4), pp. 610-623.
Autor:
Prichard, Augustin, Fergusson, W., Heath, C., Skey, F. C., Skey, F. W., Basham, Perreau, F. W., Hewett, P. G.
Publikováno v:
The British Medical Journal, 1857 Aug . 2(35), 727-730.
Externí odkaz:
https://www.jstor.org/stable/25191599
Autor:
Dong, Liang1,2,3,4 (AUTHOR), Hu, Shujun4,5,6,7 (AUTHOR), Li, Xin2,3 (AUTHOR), Pei, Shiyao1,4,8 (AUTHOR), Jin, Liping1,4 (AUTHOR), Zhang, Lining2,3 (AUTHOR), Chen, Xiang1,4 (AUTHOR) chenxiangck@csu.edu.cn, Min, Anjie4,5,6,7 (AUTHOR) anjie.min@qq.com, Yin, Mingzhu1,2,3,4 (AUTHOR) yinmingzhu@cqu.edu.cn
Publikováno v:
Advanced Science. Nov2024, Vol. 11 Issue 44, p1-17. 17p.
Autor:
Burchardt, Sebastian1 (AUTHOR), Czernicka, Małgorzata2 (AUTHOR), Kućko, Agata3 (AUTHOR), Pokora, Wojciech4 (AUTHOR), Kapusta, Małgorzata5 (AUTHOR), Domagalski, Krzysztof6 (AUTHOR), Jasieniecka-Gazarkiewicz, Katarzyna7 (AUTHOR), Karwaszewski, Jacek1 (AUTHOR), Wilmowicz, Emilia1 (AUTHOR) emwil@umk.pl
Publikováno v:
BMC Plant Biology. 11/7/2024, Vol. 24 Issue 1, p1-20. 20p.