Zobrazeno 1 - 10 of 27 pro vyhledávání: '"Pernilla Sandvik"'
1
Akademický článek
Picky eating in an obesity intervention for preschool-aged children – what role does it play, and does the measurement instrument matter?
Autor: Pernilla Sandvik, Anna Ek, Karin Eli, Maria Somaraki, Matteo Bottai, Paulina Nowicka
Publikováno v: International Journal of Behavioral Nutrition and Physical Activity, Vol 16, Iss 1, Pp 1-10 (2019)
Abstract Introduction Research on picky eating in childhood obesity treatment is limited and inconsistent, with various instruments and questions used. This study examines the role of picky eating in a randomized controlled obesity intervention for p
Externí odkaz: https://doaj.org/article/e600de3d91ce428c8bf54499d7af76b0
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2
Akademický článek
Intake of Fibre-Associated Foods and Texture Preferences in Relation to Weight Status Among 9–12 Years Old Children in 6 European Countries
Autor: Marlies Hörmann-Wallner, Raphaela Krause, Begoña Alfaro, Hannah Jilani, Monica Laureati, Valérie L. Almli, Mari Sandell, Pernilla Sandvik, Gertrude G. Zeinstra, Lisa Methven
Publikováno v: Frontiers in Nutrition, Vol 8 (2021)
Plant foods, rich in fibre, can offer textures that children find difficult to orally manipulate, resulting in low preferences but are important for a healthy diet and prevention of overweight in children. Our aim was to investigate preferences for f
Externí odkaz: https://doaj.org/article/80af2cb8463d4dc5b00c13c29eae15ea
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3
Akademický článek
Parenting and childhood obesity: Validation of a new questionnaire and evaluation of treatment effects during the preschool years.
Autor: Maria Somaraki, Anna Ek, Karin Eli, Sofia Ljung, Veronica Mildton, Pernilla Sandvik, Paulina Nowicka
Publikováno v: PLoS ONE, Vol 16, Iss 9, p e0257187 (2021)
ObjectivesParenting is an integral component of obesity treatment in early childhood. However, the link between specific parenting practices and treatment effectiveness remains unclear. This paper introduces and validates a new parenting questionnair
Externí odkaz: https://doaj.org/article/344570472c844126b84be2343703f0bb
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4
Akademický článek
Picky eating in Swedish preschoolers of different weight status: application of two new screening cut-offs
Autor: Pernilla Sandvik, Anna Ek, Maria Somaraki, Ulf Hammar, Karin Eli, Paulina Nowicka
Publikováno v: International Journal of Behavioral Nutrition and Physical Activity, Vol 15, Iss 1, Pp 1-12 (2018)
Abstract Background Characteristics of picky eaters of different weight status have not been sufficiently investigated. We used two newly developed screening cut-offs for picky eating in the Food fussiness (FF) subscale of the Child Eating Behavior Q
Externí odkaz: https://doaj.org/article/18eeae2d4e3c4898bc100ccdc3946ee2
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5
Akademický článek
Yuck, This Biscuit Looks Lumpy! Neophobic Levels and Cultural Differences Drive Children’s Check-All-That-Apply (CATA) Descriptions and Preferences for High-Fibre Biscuits
Autor: Pernilla Sandvik, Monica Laureati, Hannah Jilani, Lisa Methven, Mari Sandell, Marlies Hörmann-Wallner, Noelia da Quinta, Gertrude G. Zeinstra, Valérie L. Almli
Publikováno v: Foods, Vol 10, Iss 1, p 21 (2020)
Food neophobia influences food choice in school-aged children. However, little is known about how children with different degrees of food neophobia perceive food and to what extent different sensory attributes drive their liking. This paper explores
Externí odkaz: https://doaj.org/article/10a0045293e246f8b502fe2d5267ee18
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6
Akademický článek
Bread consumption patterns in a Swedish national dietary survey focusing particularly on whole-grain and rye bread
Autor: Pernilla Sandvik, Iwona Kihlberg, Anna Karin Lindroos, Ingela Marklinder, Margaretha Nydahl
Publikováno v: Food & Nutrition Research, Vol 58, Iss 0, Pp 1-11 (2014)
Background: Bread types with high contents of whole grains and rye are associated with beneficial health effects. Consumer characteristics of different bread consumption patterns are however not well known. Objective: To compare bread consumption pat
Externí odkaz: https://doaj.org/article/b99e76ba0e7246a39e34a78e97c38bba
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9
Changing the Home Food Environment: Parents’ Perspectives Four Years after Starting Obesity Treatment for Their Preschool Aged Child
Autor: Anna Ek, Johan Keres, Karin Nordin, Paulina Nowicka, Pernilla Sandvik
Publikováno v: International Journal of Environmental Research and Public Health
Volume 18
Issue 21
International Journal of Environmental Research and Public Health, Vol 18, Iss 11293, p 11293 (2021)
Changing the home food environment is key to childhood obesity treatment. However, new challenges arise as the child grows older. This study investigates parents’ views on the longer-term management of the home food environment, 4 years after start
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fc9f7ccb8ca1dd5239830d9313b34284
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10
How do young children eat after an obesity intervention? Validation of the Child Eating Behaviour Questionnaire using the Rasch Model in diverse samples from Australia and Sweden
Autor: Anna Ek, Maria Somaraki, Rebecca Byrne, Pernilla Sandvik, Paulina Nowicka
Publikováno v: Appetite. 169
Child eating behaviours have consistently been linked to child weight status. Yet, changes in child eating behaviours during early obesity treatment are rarely evaluated. Psychometric evaluation of the Child Eating Behaviour Questionnaire (CEBQ) is c
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8b9f3c4c17ee6cdde915ec89cbe79df0
https://pubmed.ncbi.nlm.nih.gov/34822921
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