Alkaline and alkaline-oxidative hydrothermal pretreatment on cellulose and lignin contents in elephant grass biomass BRS Capiaçu

Autor: Godinho, Emmanuel Zullo, Universidade Estadual do Oeste do Paraná, Perin, André Angelo, Baumgartner, Tatiana Rodrigues da Silva, Hasan, Salah Din Mahmud

Publikováno v: Journal of bioenergy and food science; Vol 6, No 3 (2019): Journal of Bioenergy and Food Science; 51-65
Journal of Bioenergy and Food Science; Vol 6, No 3 (2019): Journal of Bioenergy and Food Science; 51-65
Journal of Bioenergy and Food Science
Instituto Federal de Educação, Ciência e Tecnologia do Amapá (IFAP)
instacron:IFAP

The objective of this work was to evaluate the types of alkaline hydrothermal pretreatments on elephant grass using sodium hydroxide and hydrogen peroxide at different temperatures on lignin and cellulose contents. For this, an experimental arrangeme

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______3056::4a7d53b2c1630913a6628361fdf77463
http://periodicos.ifap.edu.br/index.php/JBFS/article/view/263