Zobrazeno 1 - 10
of 103
pro vyhledávání: '"Per Ola Darnerud"'
Autor:
Per Ola Darnerud, Åke Bergman
Publikováno v:
Environment International, Vol 163, Iss , Pp 107195- (2022)
Even though the chlorinated paraffins (CPs) have been on the environmental pollution agenda throughout the last 50 years it is a class of chemicals that only now is discussed in terms of an emerging issue with extensive annual publication rates. Majo
Externí odkaz:
https://doaj.org/article/47b50feac40e4edf98182f549af3cf48
Publikováno v:
Environment International, Vol 109, Iss , Pp 73-80 (2017)
Background: Chlorinated paraffins (CPs, polychlorinated n-alkanes) are versatile, high-production-volume chemicals. A previous study indicated that hand blenders leak CPs into prepared food. Objectives: (1) to estimate exposure to CPs from hand blend
Externí odkaz:
https://doaj.org/article/44441dc4a45945ecb6bbe2911c93e8cc
Autor:
Helena Bjermo, Per Ola Darnerud, Sanna Lignell, Monika Pearson, Panu Rantakokko, Cecilia Nälsén, Heléne Enghardt Barbieri, Hannu Kiviranta, Anna Karin Lindroos, Anders Glynn
Publikováno v:
Environment International, Vol 51, Iss , Pp 88-96 (2013)
Persistent organic pollutants (POPs) exert harmful effects on cognitive, endocrine and immune functions and bioaccumulate in the environment and human tissues. The aim of this study was to investigate the body burden of several POPs in the adult popu
Externí odkaz:
https://doaj.org/article/e72e06d0e99a486a8bef924f07b80dbe
Autor:
Salomon Sand, Lars Barregard, Per Ola Darnerud, E. Halldin Ankarberg, Pernilla Almerud, G. Concha, B. Kollander
Publikováno v:
Science of The Total Environment. 672:525-535
Inorganic arsenic (iAs) and total arsenic (tAs) were determined in common food from the Swedish market. Special focus was on rice, fish and shellfish products. For the speciation of iAs the European standard EN:16802 based on anion exchange chromatog
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e2b3276e332a0263af57bb0b4f47bb44
https://doi.org/10.1016/j.scitotenv.2019.03.289
https://doi.org/10.1016/j.scitotenv.2019.03.289
Publikováno v:
International Journal of Hygiene and Environmental Health. 218:422-432
Tri-decabrominated diphenyl ethers (tri-decaBDEs), isomer-specific hexabromocyclododecanes (HBCDs) and 14 emerging brominated flame retardants (EBFRs) were determined in Swedish market basket samples, two pooled breast milk samples and house dust col
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2930a5f903435be6bc1b3edb70e776d5
https://doi.org/10.1016/j.ijheh.2015.03.011
https://doi.org/10.1016/j.ijheh.2015.03.011
Publikováno v:
Environmental Pollution. 198:108-115
We analyzed food market basket samples obtained in Sweden from 1999, 2005, and 2010 for perfluoroalkyl acids (PFAAs) and a range of precursor compounds. Perfluorooctane sulfonic acid (PFOS) precursors were detected in all food year pools with the hig
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::40f9da70c90d67587b71117cda1dc054
https://doi.org/10.1016/j.envpol.2014.12.022
https://doi.org/10.1016/j.envpol.2014.12.022
Publikováno v:
Food and Chemical Toxicology. 74:107-111
In a market basket study made at the National Food Agency in Sweden, in which the most common consumed foodstuffs are sampled, the content of polycyclic aromatic hydrocarbons (PAH), benzo(a)pyrene (B(a)P) and PAH4 (B(a)P, chrysene, benzo(b)fluoranthe
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::35de7763b3c89027f8f81bd979ba925a
https://doi.org/10.1016/j.fct.2014.09.004
https://doi.org/10.1016/j.fct.2014.09.004
Publikováno v:
Environmental Science & Technology. 48:7584-7592
Tri-decabrominated diphenyl ethers and 21 other flame retardants were determined in matched serum samples from 24 Swedish mothers (Uppsala county) and their toddlers (11-15 months of age). The median concentrations of individual polybrominated diphen
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b092c5c3a030fff2fff851229e6edd5b
https://doi.org/10.1021/es501139d
https://doi.org/10.1021/es501139d
Autor:
Robin Vestergren, Anders Glynn, Jana H. Johansson, Ian T. Cousins, Per Ola Darnerud, Anders Bignert, Urs Berger
Publikováno v:
Environmental Pollution. 188:102-108
The aim of this study was to determine how dietary exposure to PFAAs has changed over the period when major production changes occurred. Archived samples (1999-2010) of eggs, milk and farmed rainbow trout were analyzed by ultra performance liquid chr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1bb5814f6f5fb740fdcee82b27f3642a
https://doi.org/10.1016/j.envpol.2014.01.026
https://doi.org/10.1016/j.envpol.2014.01.026
Autor:
Kettil Svensson, Bo A. G. Jönsson, Irina Gyllenhammar, Per Ola Darnerud, Anders Glynn, Sanna Lignell, Christian H. Lindh
Publikováno v:
Environmental research. 153
Phthalates and phenolic substances were investigated in urine samples from first-time mothers in Uppsala, Sweden, collected between 2009 and 2014. These substances have a comparably fast metabolism and urinary metabolites are predominantly analysed.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9136332536421774c0e0be86b271ac8a
https://pubmed.ncbi.nlm.nih.gov/27898309
https://pubmed.ncbi.nlm.nih.gov/27898309