Placebo-resistant gut bacteria: Akkermansia muciniphila spp. and Familial Mediterranean fever disease.

Autor: Pepoyan E; Food Safety and Biotechnology Department, Scientific Research Institute of Food Science and Biotechnology, Armenian National Agrarian University, Yerevan, Armenia.; International Association for Human and Animals Health Improvement, Yerevan, Armenia.; Faculty of Military Medicine, Yerevan State Medical University, Yerevan, Armenia., Marotta F; ReGenera R&D International for Aging Intervention, Milan, Italy., Manvelyan A; Food Safety and Biotechnology Department, Scientific Research Institute of Food Science and Biotechnology, Armenian National Agrarian University, Yerevan, Armenia.; International Association for Human and Animals Health Improvement, Yerevan, Armenia., Galstyan A; Faculty of Military Medicine, Yerevan State Medical University, Yerevan, Armenia., Stepanyan L; Food Safety and Biotechnology Department, Scientific Research Institute of Food Science and Biotechnology, Armenian National Agrarian University, Yerevan, Armenia.; International Association for Human and Animals Health Improvement, Yerevan, Armenia., Grigoryan H; Food Safety and Biotechnology Department, Scientific Research Institute of Food Science and Biotechnology, Armenian National Agrarian University, Yerevan, Armenia.; International Association for Human and Animals Health Improvement, Yerevan, Armenia., Grigoryan L; Food Safety and Biotechnology Department, Scientific Research Institute of Food Science and Biotechnology, Armenian National Agrarian University, Yerevan, Armenia., Mikayelyan M; Food Safety and Biotechnology Department, Scientific Research Institute of Food Science and Biotechnology, Armenian National Agrarian University, Yerevan, Armenia.; International Association for Human and Animals Health Improvement, Yerevan, Armenia., Balayan M; Food Safety and Biotechnology Department, Scientific Research Institute of Food Science and Biotechnology, Armenian National Agrarian University, Yerevan, Armenia.; International Association for Human and Animals Health Improvement, Yerevan, Armenia., Harutyunyan N; Food Safety and Biotechnology Department, Scientific Research Institute of Food Science and Biotechnology, Armenian National Agrarian University, Yerevan, Armenia.; International Association for Human and Animals Health Improvement, Yerevan, Armenia., Mirzabekyan S; Food Safety and Biotechnology Department, Scientific Research Institute of Food Science and Biotechnology, Armenian National Agrarian University, Yerevan, Armenia.; International Association for Human and Animals Health Improvement, Yerevan, Armenia., Tsaturyan V; International Association for Human and Animals Health Improvement, Yerevan, Armenia.; Faculty of Military Medicine, Yerevan State Medical University, Yerevan, Armenia., Torok T; Lawrence Berkeley National Laboratory, Berkeley, CA, United States., Pepoyan A; Food Safety and Biotechnology Department, Scientific Research Institute of Food Science and Biotechnology, Armenian National Agrarian University, Yerevan, Armenia.; International Association for Human and Animals Health Improvement, Yerevan, Armenia.

Publikováno v: Frontiers in cellular and infection microbiology [Front Cell Infect Microbiol] 2024 Feb 23; Vol. 14, pp. 1336752. Date of Electronic Publication: 2024 Feb 23 (Print Publication: 2024).

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